National Science High School City of Puerto Princesa “ MALUNGGAY LEAVES AS SHAMPOO” A Project Proposal in Partial Fulfillment in the subject Elective Science IV Antonieta C. Miguel Adviser Eden E. Gutierrez The researcher 2011-2012 Background of the Study This research is entitled “Malunggay leaves as Shampoo” this research is all about using malunggay leaves as shampoo. Malunggay leaves once considered a poor man’s vegetables but now it is known
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project aims to create an environment-friendly cleaning solutions using citrus peelings and some of its extracts. With this investigation‚ we hope to find the answer to our problem; “can we be able to create an environment – friendly cleaning solution from fruit peelings?” Hopefully‚ it is possible and we can be able to help be a factor of the movement against pollution. Objectives of the Study 1. To be able to create a eco-friendly cleaning solution. 2. To be able to help be a factor
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blending natural and modern medicine (2011) Malunggay Scientific Name : Moringa Oleifera Also known as: "Malunggáy" in Philippines‚ "Sajina" in India‚ "Shojne" in Bengal‚ "Munagakaya" in Telugu‚ "Shenano" in Rajasthani‚ "Shevaga" in Marathi‚ "Nuggekai" in Kannada‚ "Drumstick Tree‚ Horse Radish Tree‚ Ben Oil Tree" in English‚ "La mu" in Chinese. Malunggay (Moringa Oleifera)‚ is a popular plant known for nutritional value as well as a herbal medicine. Malunggay is a plant that grows in the tropical
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THE EFFECTIVITY OF MALUNGGAY (Moringa Oleifera) LEAVES EXTRACT AS AN ALTERNATIVE COOKING OIL (Group 4) Louiejabe Yap Nuniala Justine Aligor Agustin John Patrick Bagadiong Cruz Mitzi Louise Hisoller Hojilla John Patrick S. Caparoso Bianca Renee Valaquio Bendero 7-Galileo Galilei December 2013 Mr. Abraham Saturnino C. Barrientos Table of Contents I. Introduction Background of the Study................................................... 3 Statement of the Problem..
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terms used. Related Literature Malunggay The “malunggay” in the Philippines‚ is “saji” in Indian Subcontinent is a popular tree. Many Asians use the leaves of Malunggay (Sajina) like spinach and also the fruits it produces as a vegetable‚ like asparagus. Both the leaves and the fruits are very nutritious‚ which contains many vitamins like Vitamin C and other minerals. For centuries‚ people in India‚ Philippines‚ Malaysia‚ and Thailand have been eating these leaves as a part of their food (Pati‚ 2008)
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Chapter 2 REVIEW OF RELATED LITERATURE AND STUDIES This chapter presents the review of related literature and studies taken from book‚ journals‚ magazine and unpublished thesis and dissertation which will provide direction for the study. The use of this study is to contain the most relevant‚ up to date information and to come up with a conclusion of malunggay as a food production and how to utilize and to be accepted in the selected area of Dasmarinas‚ Cavite. Foreign Literature The Moringa tree
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Malunggay Moringa oleifera Name: "Malunggáy" in Philippines‚ "Sajina" in India‚ "Shojne" in Bengal‚ "Munagakaya" in Telugu‚ "Shenano" in Rajasthani‚ "Shevaga" in Marathi‚ "Nuggekai" in Kannada‚ "Drumstick Tree‚Horse Radish Tree‚ Ben Oil Tree" in English‚ "La mu" in Chinese. Characteristics : Malunggay (Moringa Oleifera)‚ is a popular plant known for nutritional value as well as a herbal medicine. Malunggay is a plant that grows in the tropical climates such as the Philippines‚ India
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Malunggay or Horse radish (Moringa oelifera) was once considered a "poor man’s vegetable" but now it is known as a "miracle tree" or "nature’s medicine cabinet" by scientists and health care workers from around the world because itis loaded with vitamins and minerals that can be an effective remedy against many kinds of ailments such as arthritis‚ anemia‚ ovarian cancer‚ heartcomplications‚ kidney problems‚ asthma and digestive disorders. This plant thrives in tropical countries‚ mainly in Southeast
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Scientific Knowledge Today‚ scientists are beginning to investigate the traditional claims about Malunggay. Let’s take a look at what they have found. Nutritional Value One aspect that scientists have examined is the nutritional value of Malunggay leaves. Nutritional analysis has shown that Moringa leaves are extremely nutritious. In fact‚ they contain larger amounts of several important nutrients than the common foods often associated with these nutrients. These include vitamin C‚ which fights
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DRIED MALUNGGAY (Moringa oleifera) LEAVES IN ETHANOL PRODUCTION A Research Proposal Presented to Carmona National High School Special Science Curriculum In Partial Fulfillment of the Requirements for Research I Proponents: Catangay‚ Jhantal A. Gicana‚ Emchie Elaine R. Marasigan‚ Jan Ian B. Natividad‚ Abigail Jacinthe B. Viaje‚ Kyrinne Kate M. Zara‚ Hazel Jane Muriel C. March 2012 CHAPTER 1 THE PROBLEM AND ITS BACKGROUND We all know that ethanol or ethyl alcohol has a very
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