------------------------------------------------- ASSIGNMENT ON COST CONTROL AND COST REDUCTION ------------------------------------------------- ------------------------------------------------- ------------------------------------------------- ------------------------------------------------- ------------------------------------------------- ------------------------------------------------- ------------------------------------------------- -------------------------------------------------
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INTERNATIONAL B-SCHOOL SUBJECT: FINANCIAL & COST ACCOUNTING Total Marks: 80 N.B.: 1)Allquestionsarecompulsory 2) All questions carry equal marks. Q1) ABC Ltd. Produces room coolers. The company is considering whether it should continue to manufacture air circulating fans itself or purchase them from outside. Its annual requirement is 25000 units. An outsider vendor is prepared to supply fans for Rs 285 each. In addition‚ ABC Ltd will have to incur costs of Rs 1.50 per unit for freight and Rs 10‚000
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5 / ¼.5= .67%/ 22%= 3.05 Ch 22 #7 1. Key Question A firm has fixed costs of $60 and variable costs as indicated in the table on the following page. Complete the table and check your calculations by referring to question 4 at the end of Chapter 23. 1. Graph total fixed cost‚ total variable cost‚ and total cost. Explain how the law of diminishing returns influences the shapes of the variable-cost and total-cost curves Graph AFC‚ AVC‚ ATC‚ and MC. Explain the derivation and shape of each
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In-N-Out Burger Prepared for BUS 560 Seminar in Marketing Management Prepared by Chin Yu Ku (11543230) August 10‚ 2014 College of Business and Public Management Department of Business Administration Company History In-N-Out Burger is a regional chain of fast food restaurants with locations in the American Southwest‚ and it serves coolest shakes‚ hottest fries‚ and freshest burgers. In-N-Out Burger was founded in 1948 by Harry Snyder and his wife Esther‚ and the first In-N-Out Burger was in
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1) In the eyes of its customers‚ In-N-Out Burger provides them a huge value that they are willing to go well out of their way for. From In-N-Out’s beginning‚ their marketing plan has been simple and effective in order to capture value from its customers. For this to happen‚ In-N-Out needs to understand the market place and their customers needs and wants. In this case‚ In-N-Out knows that their customers do not just want a burger from a large chain restaurant‚ but one from a restaurant that has kept
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Ordering of Stock: Betta Burger needs to continuously ensure that minimum stock levels are sustained in order to meet demand while not exceeding maximum stock levels preventing wastage‚ by comparing quantity of raw materials ordered to the number of units sold regularly. Steps: 1. Betta Burger must make use of the First-In-First-Out (FIFO) inventory costing method‚ as these products are perishable. This allows for the management of expiration dates and maintaining freshness to prevent loss due
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following data have been recorded for recently completed Job 501 on its job cost sheet. Direct materials cost was $3‚067. A total of 30 direct labor-hours and 104 machine-hours were worked on the job. The direct labor wage rate is $12 per labor-hour. The company applies manufacturing overhead on the basis of machinehours. The predetermined overhead rate is $11 per machine-hour. The total cost for the job on its job cost sheet would be: A. $4‚571 B. $3‚757 C. $3‚090 D. $3‚427 Applied manufacturing
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11 Allocation of Joint Costs and Accounting for By-Product/Scrap Objectives After completing this chapter‚ you should be able to answer the following questions: LO.1 LO.2 LO.3 LO.4 LO.5 How are the outputs of a joint process classified? What management decisions must be made before beginning a joint process? How is the joint cost of production allocated to joint products? How are by-product and scrap accounted for? How should not-for-profit organizations account for the cost of a joint activity?
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Cost Control and Cost Reduction A business enterprise must survive‚ grow‚ and prosper. Cost Control and Cost Reduction are activities necessary for ensuring that these objectives are fulfilled. With the liberalization of the Indian Economy and Globalization‚ there is now a cut throat competition from various concerns of the world. As a result there is now a race to secure a place for survival. This has increased the importance of cost control and Cost Reduction. Cost Control “Cost control
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Cost Management or Cost Control In broad sense‚ both the terms have the same meaning. Yet cost management seems to connote broader perspective. Cost control to an un-initiated may mean cutting down the incurrence of cost or expenditure every time or in every situation. In reality it is not always so. In many specific situations‚ many times‚ one has to spend or incur cost in order to gain or make more money. It is in fact like an investment. Cost management sounds better then. Profits Making
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