Amir‚co-fouder and CEO‚says:‚”I am proud to say that by the third quarter 2008 we will have succeeded in our goal to become a global hotel booking agency. During three consecutive years our company results have shown a tremendous annual increase of much more than 100 %.Over 2007 we boasted gross sales of over 36 million.We expect to reach 75 million in hotel reservation in 2008.The first quarter in 20087 looks promising.With over 13 million gross sales we start the year ahead of budget.We achieved this
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FEASIBILITY STUDY Feasibility study conducted once the problem is clearly understood.Feasibility study is a high level capsule version of the entire system-analysis and design process.The objective is to determine quickly and at the minimum expense how to solve the problem and to determine the problem is solved.The system has been tested for feasibility in the following ways. Technical feasibility Operational feasibility Economical feasibility Technical feasibility: A study of function
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solve the problems encountered and to change the manual reservation. Specific Objectives: 1. To lessen time consume of both costumer and the staff. 2. To become make easier to find the availability of the rooms. 3. To create back up of files in every successful transactions. 4. To spend less time in searching and retrieving of files. Scope and Limitation This study is conducted to know the reason behind the proponents on how will their proposed systems will help the hotel management
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Chapter 1 Introduction Source: https://maps.google.com.ph/ Maria Cristina hotel is one of the most preferred hotels in the heart of Iligan City. It is located at the center of the city‚ near the public plaza. This hotel has a vintage appeal to it‚ boasting as the oldest hotel in Iligan City. It accommodates visitors with air conditioned rooms‚ hot and cold running water‚ and restaurant-coffee shop. The banquet halls can accommodate 500‚ 150 and 60 persons for private parties‚ wedding receptions
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Chapter 1 The Problem and it’s Background I - Introduction A hotel is an establishment that provides paid lodging on a short-term basis. The provision of basic accommodation‚ in time past‚ consisting only of a room with a bed‚ a cup board‚ a small table and washstand has largely been replaced by rooms with modern facilities‚ including en-suite bathrooms and air conditioning or climate control. The cost and quality of hotels are usually indicative of the range and type of service available. Due
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CHAPTER 2 BACKGROUND OF THE STUDY Existing System Overview The customer contact the agency through the telephone or by visiting the office The reservation officer log in to ABACUS/AMADEUS (GDS) The reservation officer starts using CRS Getting the tour preferences (departure & arrival dates‚ number of persons‚ etc.) and profile information of the customer Booking depends on the destination & departure dates Review/recap of the purchase Confirmation of the booking Receive
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review related literature One indisputable benefit of e-commerce is its ability to reduce transaction costs. For consumers or buyers‚ this is most likely to take the form of lower search costs and better information on products and prices. There could be drastic savings in production and delivery costs of electronic or digital goods as well. (Lee‚ 2006) Information and Communication Technology (ICT) has become and will continue to be an integral part of the day-to-day life of every
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Chapter 1 Introduction A hotel is an establishment that accommodates people. The hotel can also be a place where tourist can stay for a limited time. In a hotel the workers are always smiling and polite. The system of the business today have many innovations and advancements‚ one of the example is the computerization. We cannot deny that we are now in much more technologically improvement and especially for business‚ shifting from manual process to automation and computerize. There are
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JANUARY 2004 STUDY Policy Department Economic and Scientific Policy Study on online hotel reservation systems IP/A/IMCO/FWC/2006-058/LOT 4/C1/SC8 PE 416.205 IP/A/IMCO/ST/2008-19 This study was requested by the European Parliament ’s committee on Internal Market and Consumer Protection (IMCO). Only published in English. Authors: Dr. Frank Alleweldt (Project director) Prof. Klaus Tonner (First lead author) Mr Marc McDonald (Second lead author) Dr Senda Kara Dr. Sara Buccino Dr. Uta Stenzel
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I. Introduction 1.1 Background of the problem Boracay DeParis Resort has been open since 1984‚ and is one of the oldest Boracay establishments on the Island‚ located on the beach front at boat station 2. Roger De Paris is the owner and manager of Boracay DE Paris beach resort located at boat station 2. He personally oversees the operations of the restaurant and the hotel. Boracay DeParis Resort offers both Boracay Hotel and Boracay Cottages with accommodations like cottage
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