Isotopes and average atomic mass Isotope: element variations with different atomic mass but same atomic number Isotopic Abundance: the relative amount in which each isotope of an element Calculating: given 2 isotopes of an element [B: 10.01u] [B: 11.01u] 1) Given average atomic mass: 10.81u If given percentages‚ you can find average atomic mass by adding each portion 2) Set variables for unknown values Let x represent % abundance for 10/5 B Let 1-x represent % abundance for 11/5 B Calculate:
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Absorbance of Light vs. Concentration of Colored Solution Introduction: Performing this lab showed the importance of light in virtual drug screening because light can be used in a variety of ways to obtain different kinds of information in research. Light can be used to determine the concentration of DNA or protein in solution‚ tag different objects such as cells‚ protein structures‚ or bacteria in order to determine whether there is a large amount of a certain substance‚ and to determine the size
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HKCEE Chemistry 2007 Paper 1 Section A 1. A is a compound formed from oxygen and magnesium‚ while B is a compound formed from oxygen and fluorine. a) Draw the electronic diagram of A‚ showing electrons in he outermost shells only. (1) b) Draw the electronic diagram of B‚ showing electrons in the outermost shells only. (1) c) Compare the melting points of A and B. Explains your answer. Melting point of A is higher than that of B. Ions of A are linked by strong ionic bonds /
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Chemistry of cosmetics Few people would whip out a chemistry set‚ uncork the vials‚ and slap the compounds on their face. Yet‚ millions of women and girls essentially do that every day when they unzip their makeup bags and apply lipstick‚ mascara‚ and other makeup. Like the compounds in a chemistry set‚ makeup consists of chemicals. Although the chemicals in cosmetic products are intended to improve the appearance of skin‚ lips‚ and lashes‚ some can cause adverse effects. Emulsions The majority
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Food Chemistry Journal From raw food to brand label grocery. Why Food Chemistry? I am passionate about food‚ I love discovering new food‚ experimenting with taste‚ play with colors and learn the benefits and why our body needs certain nutrients. Before coming to college I did 2 years of full healthy dishes and read all over internet and books new ways to introduce new nutrients to my diet. During this 2 years I lost weight but except for that I felt clean from the inside‚ more energetic and happier
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5.5 Candy Chromatography Background Information: Paper Chromatography is a separation tool in which pigment is put on a paper made of cellulose and water‚ and placed in a solvent‚ in this case isopropyl alcohol. Due to capillary action‚ the solvent crawls up the paper‚ separating the pigments. This technique is used to identify components of a mixture‚ even unknown ones‚ and can be used to isolate components into pure samples. Real world uses of this technique includes identifying certain biomolecules
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Keghan Chapter 8 MULTIPLE CHOICE QUESTIONS Topic: Structure Elucidation 1. An alkene adds hydrogen in the presence of a catalyst to give 3‚4-dimethylhexane. Ozonolysis of the alkene followed by treatment with zinc and acetic acid gives a single organic product. The structure of the alkene is: CH3 A) CH3CH=C-CHCH2CH3 (cis or trans) CH3 CH3 B) CH3CH2C=CCH3 (cis or trans) CH2CH3 C) CH3 CH2=CCH2CHCH2CH3 CH3 CH2 D) CH3CH2CCHCH2CH3 CH3 CH3 E) CH3CH2CHCHCH=CH2
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The chemical processes that take place inside food determine its nutritional value‚ taste‚ texture and freshness. Like any other organic material‚ food can decompose over a period of time. The importance of food chemistry lies in its ability to counter the effects of decomposition and spoilage and extend the shelf life of foods. Food chemistry is a science that studies the chemical processes that take place in food. All food products are made of biological materials that react and interact in different
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CONCEPTS IN ORGANIC CHEMISTRY • Inductive Effect : Inductive effect is defined as permanent displacement of shared electron pair in a carbon chain towards more electronegative atom or group. Types of Inductive effect : 1.Negative Inductive Effect : (—I effect‚ Electron withdrawing effect) when an electronegative atom or group (more electro negative than hydrogen)is attached to the terminal of the carbon chain in a compound‚ the electrons are displaced in the direction of the attached
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Chemistry GENERAL CHEMISTRY: Atomic Structure and elementary quantum mechanics: Blackbody radiation‚ Planck’s radiation law‚ photoelectric effect‚ Compton Effect‚ de Broglie’s hypothesis‚ Heisenberg’s uncertainty principle. Postulates of quantum mechanics‚ Schrodinger wave equation and a particle in a box‚ energy levels‚ wave functions and probability densities‚ Schrodinger wave equation for H-atom‚ Separation of variables‚ Radial and angular functions‚ hydrogen like wave functions‚ quantum numbers
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