Organic Food Once found only in health food stores‚ organic food is now a regular feature at most supermarkets. And that’s created a bit of a dilemma in the produce aisle. On one hand‚ you have a conventionally grown apple. On the other‚ you have one that’s organic. Both apples are firm‚ shiny and red. Both provide vitamins and fiber‚ and both are free of fat‚ sodium and cholesterol. Which should you choose? The word "organic" refers to the way farmers grow and process agricultural products‚ such
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Mrs. Mercer Hon. English 1 13 February 2012 Organic Farming “Pesticide residues have been ranked among the top three environmental cancer risks by the American government” (Cleeton). This startling statistic fuels some of the arguments between organic farming and conventional farming. Although organic products cost more‚ they have many benefits to humans and rural societies. Organic farming is better than conventional farming because of the benefits to the natural environment‚ the methods
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The research of organic food Yining Wang— Victoria Northwood University 2011/12/01 The research of organic food Organic foods are foods that are produced without using modern synthetic inputs such as synthetic pesticides and chemical fertilizers. (Wikipedia‚ 2011‚ para. 1). Some people think organic foods are healthier than the traditional foods‚ some people oppose this opinion. The most important difference between organic foods and traditional foods is the farming method. The different
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educational text‚ Jenny Ridgwell states‚ “Many supermarkets stock a range of ‘organic’ foods; these are normally more expensive than other foods‚ since it is more difficult to match the volume of perfect fruits and vegetables that are produced by intensive farming. Organic foods are grown using traditional methods of faming without artificial fertilisers‚ pesticides or intensive growing systems. People who eat organic food believe that it tastes better and that it is better for the environment.”
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Are Organic Foods All They Are Hyped Up To Be: An Overview Of The Organic Food Industry Today‚ with cancer and obesity cases increasing quickly‚ people are turning their attention to the foods they are consuming. Such diets as the vegan‚ vegetarian‚ lacto-vegetarian‚ paleo‚ raw‚ and locavore are becoming more and more popular. The one thing these diets all have in common is the belief that organic foods are better than conventional foods. Similar to conventional foods‚ organic foods contain chemicals
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systems and‚ in turn‚ resulted in the loss of nutrition and local farming. Organic farming provides not only an alternative safe and healthy farming model‚ but a way to correct the flaws in our current system. There are many benefits of organic foods and organic farming. Organic foods are free of harmful chemicals‚ artificial flavors‚ and preservatives. Conventional farmers use over 300 different pesticides to grow non-organic foods. The current process used in food production render little to no
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Organic farming cannot feed the developing world It is argued that without pesticides and genetically modified crops‚ farming is not economically viable in the developing world. Non-organic farming allows you to farm land that would otherwise not be farmable. Yields are high and costs are low. However‚ there is a worry that intensive farming in these countries will destroy the fertility of the land and in the long run organic farming will secure the future for sustainable farming. Thesis statement:
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Naming Chemical Compounds General Information: Scientists all around the globe use a standard method for naming chemical compounds. The standards were set up by an international committee sponsored by the International Union of Pure and Applied Chemistry (IUPAC). Having this standard makes life easier for people who use these compounds everyday. It would be tough to set up any experiment if scientists everywhere used different names for the same compound. It would also make the lab a
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sometimes called ‘suicide bags’. Suggest why this name is given. a. Due to the fact that they contain dissolved digestive enzymes that‚ when released‚ can cause the death of a cell. 10. Identify the following as true or false and briefly justify your answers. a. Plant cells without chloroplasts can capture the energy of sunlight. i. False: Chloroplasts are essential to capture sunlight energy. b. Chloroplasts can be seen through a light microscope. i. True: Chloroplasts are large enough to be seen
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1. Chapter 1‚ Holmes: “I have at least‚ a well-polished‚ silver-plated coffee-pot in front of me‚” (1). In the line before Watson is amazed by the fact that Holmes was able to figure out what was in Watson’s hand even though his body was turned. But then makes the snarky remark that he just has a well-polished pot. By doing this he is showing that he cannot do everything that he is still human. 2. Chapter 1‚ Watson: “I think‚” said I‚ following as far as I could the methods of my companion‚ “that
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