Investigatory Project In Science & Technology IV (Potato Battery) Submitted by : Eloisa Umali Chelsea Jayne D. Diaz Pia Angela Valencia Acknowledgement The researchers would like to acknowledge with sincerest gratitude the following persons for the support they gave to them in the accomplishment of this investigatory project. Mrs. Rosie Castillo‚ who guide us and helped us in making this project. Who gave us the opportunity
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PhysioEx™ Lab: Cell Transport Mechanisms and Permeability Activity 1: Simple Diffusion Chart 1 Dialysis Results (Average Diffusion rate in mM/min) Solute Membrane (MWCO) 20 50 100 200 NaCl (—) 0.0150 0.0150 0.0150 Urea (—) (—) 0.0094 0.0094 Albumin (—) (—) (—) (—) Glucose (—) (—) (—) 0.0040 1) Which solute(s) were able to diffuse into the right beaker from the left? NaCl‚ Urea‚ Glucose 2) Which solute(s) did not diffuse? Albumin 3) If the solution in the left beaker
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POTATO BATTERY Abstract a. Purpose To lessen the consume of electric charge b. Procedure We insert copper and zinc electrodes in to the potato‚ close but not touching each other. We use Clip leads to connect our electrodes to the Multimeter to measure voltage between two electrodes or current passing through the multimeter. For this experiment we removed the shell of a broken AA battery for our Zinc electrode. (Make sure to test your multimeter by connecting its Positive and Negative
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of this‚ molecules tend to spread out evenly into available space in a process called diffusion. Diffusion is the random process of molecules moving from areas of high concentration to low concentration‚ thus requiring no energy. Many of the substances that enter or leave the cell do so through diffusion. Osmosis‚ a type of diffusion‚ is the movement of water across a selectively permeable membrane. In osmosis‚ water diffuses across the area of lower solute concentration to that of higher solute
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Success: Applying Rogers ’ "Diffusion of Innovations" Theory to Agroforestry MIRZA B. BAIG1‚ GARY S. STRAQUADINE†‚ MICHAEL R. WHITEMAN‡ AND M. AZHAR NAEEM¶ University of Guelph‚ Canada‚ current address: Allama Iqbal Open University‚ Islamabad‚ Pakistan †Utah State University‚ UMC– 1435‚ Logan Utah‚ USA‚ ‡University of Idaho‚ Moscow‚ Idaho–83844‚ USA ¶University of Arid Agriculture‚ Rawalpindi‚ Pakistan 1 Corresponding author’s e-mail: drbaig2@yahoo.ca ABSTRACT "Diffusion of Innovations‚" E.M. Rogers
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those in the province‚ the researcher came up with the study entitled “Potato Battery”. Two new sources are fruits and vegetables. These are organic and can easily be bought at farms and markets. One of these is the use of potato but not all fruits and vegetables are usable. Potato had been considered due to it’s high content of phosphoric acid. B. Statement of the problem This study basically aims to find out whether a potato could be able to produce enough power to light up a bulb. And if it
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The Effect of pH on the Rate of Osmosis Using a Glucose Solution Melissa Werderitch Biology 157 11/6/06 Introduction In a journal article written by Florian Lang‚ osmosis is essentially explained as the flow of water from one area to another that are separated by a selectively permeable membrane to equalize concentrations of particles in the two locations (Lang‚ 1997). Osmosis is able to maintain osmotic pressure and regulate a cell’s volume. In a hypotonic () or hypertonic () environment
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Egg Osmosis Lab Introduction What is osmosis? Osmosis is a very important part of biology. It is the spontaneous passage of water or other solvents through a semipermeable membrane. A semipermeable membrane is one that blocks the passage of dissolved substances. Osmosis occurs when there is an imbalance of solutes outside of a cell versus inside the cell. A solution that has a higher concentration of solutes than another solution is said to be hypertonic‚ and water molecules tend to diffuse into
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Discussion: Osmosis is a passive process by which water molecules move through a partially permeable membrane from a region of high concentration to a region of low concentration‚ creating an equal amount of molecules from both regions on each side of the membrane. This process is the result of a downhill energy system known as water potential. Water potential is the potential energy of water (per unit volume) that allows it to move from one area to another by osmosis. This system causes the water
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The change adoption process outlined in the Mechanisms of Diffusion of Innovations theory applies to the movie through Joy accepting Sadness as a valid and useful member of the organization. Joy appears to go through the process twice. The process has five stages of Knowledge‚ Persuasion‚ Decision‚ Implementation‚ and Confirmation. The opening scene of the movie introduced all the emotions or the members of the organization that made up Riley. Immediately‚ Joy processes Knowledge‚ Persuasion and
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