Arianna Montoya Osmosis and Diffusion Lab Report Background Information: Diffusion involves the movement of solute particles across a selectively permeable membrane from higher to lower concentrations. A selectively permeable membrane allows only some thing to go through. Water and oxygen are examples of molecules that are able to go through the membrane
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Science Lab Report INTRODUCTION |NAME: LORRAINE |LAB PARTNER: KAREN HO | |LAB EXPERIMENT: TESTING OSMOSIS WITH A POTATO |LAB DATE: NOV. 23rd / 2012 | |CLASS: Y-11-C |PERIOD:C | OBJECTIVE The weight of the potato slices will increase‚ decrease‚ or remain
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about freezing points. This lab was designed to show us the freezing point of a pure solvent‚ in comparison to a solvent in a solution with a non-volatile solute. The second goal of the experiment is to teach students about osmosis. In the experiment‚ we got to observe osmosis as well as understand dialysis. Procecure : Part 1. Colligative Properties 1. Create a water bath by filling ½ of the 100 mL beaker with cool water‚ adding crushed ice to the beaker so the water level is just
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As discussed in the intro‚ the purpose of this lab is to observe principles of homeostasis and osmosis in action. The results of this experiment showed that eggs placed in a 4 M sucrose solution lost mass over time and had the greatest percent difference in mass compared to the eggs in other solutions‚ with the 4 M egg having an average of -25.13% difference in mass. The 0.0 M solution egg only had a 12.28 average percent difference in mass‚ the 0.5 M egg with 10.39%‚ and the 1 M egg with the least
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Effect of Osmosis on RBC’S Objectives : 1)Find the difference between three Red Blood Cell’s samples that undergo Osmosis in : a)0.5 % Distant Water solution. b)0.9 Nacl solution. c)10 % Nacl solution. 2)What materials did you use. 3)Define the procedures that the three samples undergo. 4)Give a brief result for your experiment. Materials : Sterilized lancets ; 3 blood samples ; 3 slides ; antiseptic wipes ; bandages ; tooth picks ; 0.5 % d.w solution ; 0.9 % Nacl solution ; 10% Nacl
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Sophie Murdock Osmosis Lab Osmosis in Plant Cells: Solution Initial Volume (mL) Final Volume (mL) Percent Change Distilled Water 0.8 1.0 125% 0.4% NaCl 0.5 0.8 160% 0.9% NaCl 0.6 0.8 133% 5% NaCl 0.6 0.5 83% 10% NaCl 0.6 0.5 83% 8. The cells in the solutions of distilled water‚ 0.4% NaCl‚ and 0.9% NaCl would all appear to be inflated and could burst. This is due to the fact that the solution is hypotonic to the potato‚ thus water is entering the cell. Meanwhile‚ the cells in the solutions
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Consequently‚ osmosis is leveling the concentrations on both sides of the membrane. However‚ the higher the temperature is‚ the higher osmosis will perform within the plant cell. When the molecules are heated‚ they start to move faster‚ causing osmosis to perform faster than at a neutral temperature. Temperature is just one of the many factors that can affect osmosis‚ such as‚ the pressure (the less pressure‚ the molecules will move leisurely
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transport of materials in three semi-permeable membranes: dialysis tubing‚ eggs‚ and onion cells. Background Information 1. Diffusion is the movement of solutes from high to low concentration. Osmosis is the movement of water from low to high concentration. Both refer to movement in/out of a cell‚ but osmosis refers specifically to water. 2. Isotonic‚ hypertonic‚ and hypotonic all refer to the comparison of concentrations of solutes in verses out of the cell. Isotonic is when the concentration in
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Osmosis Lab: Potatoes and Elodea Background Information: Cells have a need to regulate their internal environment. They need to be able to this because cells often find themselves in environments where the concentration of dissolved solids outside the cell is different from the number of dissolved solids inside the cell. Since the solids can not move across the membrane‚ the cell responds by moving water either into or out of the cell in an attempt to balance the number dissolved particles.
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Osmosis of a Potato cell. Hypothesis is that the potato in saltwater is going to show that it will break down the cells of the potato. Osmosis is the diffusion of a solvent through a semi-permeable membrane‚ from a solution of low solute concentration to a solution with high solute concentration‚ up a solute concentration gradient. Net movement of solvent is from the less-concentrated to the more-concentreated.‚ which tends to redure the difference in concentrations. This effect can be countered
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