A Business Plan On Lemonade Restaurant (It’s more than just a food) Project Concept A Brief Description about the Hotel Our project concept was started with an idea on how if we provide healthy and organic food to the customers for whom we thought of utilizing our own placed farm in the Gujarat itself. As Agriculture is growing in our part of Gujarat we noticed high enrichment on the growing vegetables and spices from our field of farm. Our vision is to provide a healthy and organic food
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Case Study: Hotel Continental Prepared by: William Andrew G. Bulaqueña Ricci A. Tilos Nympha Marie R. Rubin Sheila Mae N. Chua Tristram A. Gamo John Paul T. Antiquiera Safie Jane M. Ayco MGT 12-G Prepared for: Asst. Prof. Dina Wong – Remoto HOTEL CONTINENTAL In July 1989‚ Mr. Oscar Mendoza‚ owner of Triumph Tours read in the newspapers an advertisement for the leasing of Hotel Continental’s facilities. During the last six months‚ Oscar Mendoza has been seriously thinking about
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Managing Quality Case: Manila Laundry The owner of Manila Laundry has decided that a quality improvement program must be implemented in his dry cleaning service. Customers bring clothes to one of five stores or pick up stations. Orders are then delivered to the cleaning plant twice each day (morning and afternoon)‚ with deliveries of orders being made to the stores at the same time‚ allowing for same-day serve by customer request. Although Manila Laundry is a larger-than-average cleaning operation
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Service and Customer Management Final Report “Little Woods” Submitted to: Dr. Mohan N J Monteiro Submitted by: Group 5 (Section-B) Jayakrishnan Nair N J (11023) Sourabh Rai (11053) Prasad Krishna (11094) Bhushan Atul Ashok (11131) Rishi Kumar Gandhi (11164) 1|Page “Final Report”‚ Group-5(Sec-B) Table of content: Introduction: ............................................................................................................................... 1 Positioning Services:
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The adventurous child in me was actually looking forward for the internship opportunity since first year. I wanted to spend my 200 hours in a big company in Manila. The idea was so beautiful‚ I’d be that young independent woman learning about work and life in a bigger city. That was until an upper class told us that it’s better if we have our internship in a government agency in Iloilo City since some advisers would require a weekly meet-up in school. My friend‚ however‚ asked me if I would like
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Metro Manila University Case Study Submitted by: Group 6 Members February 19‚ 2013 Signature Ivy Silvano Wilson Tan Emilio Tecson Ethel Tubio Alexa Vania Villanueva Submitted to: Dr. Mirabelle Jordan-Engcoy CENTRAL PROBELEM How can Mr Aragon make the cashier come to terms to an agreement of efficiently holding the ₱50 Million of cash? OBJECTIVES 1. To have a good relationship between Mr Aragon and the cashier 2. To prove Mr Aragon’s
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INSTITUTE OF TOURISM AND HOTEL MANAGEMENT “Manila Zoological & Botanical Garden: An Assessment of Facilities and Services” -------------------------------------------------- In Partial Fulfillment of the Requirements in Tourism Research Methods and Techniques Acio‚ Jessa Mae M. Agustin‚ Resurreccion F. Jr. Huang‚ Ya-Hui E. Magante‚ Maean V. Martin‚ Ma. Rizza Veronica G. Pacupac‚ Kyla Ann Marie O. Gladys B. Nocon March 2015 FAR EASTERN UNIVERSITY INTITUTE OF TOURISM AND HOTEL MANAGEMENT APPROVAL
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FOUR SEASONS HOTEL vs. MANDARIN ORIENTAL HOTEL Bander Alsowaida Sami Basuliman Ta-Wei Chuang Sharda Del Rio Meihan Dong Xiaoxing Liu Anand Mehta FOUR SEASONS HOTEL vs. MANDARIN ORIENTAL HOTEL Bander Alsowaida Sami Basuliman Ta-Wei Chuang Sharda Del Rio Meihan Dong Xiaoxing Liu Anand Mehta EXECUTIVE SUMMARY Luxury industry became a commodity for some customer. In order to achieve the customer satisfaction‚ most hotels tiring there best to serve their customer need. In this
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1.1 g- Hotel is a bold ‚ beautiful creation in homage to modern ‚ contemporary design and G Hotel fuses cool modernity with stylish and comfort . The stunning atrium lobby‚ awashed in sumptuous lighting is accented with an imaginative and carefully selected collection of designer furniture. With 304 rooms‚ accommodative can choose to wake up to a breathtaking coastal view or just revel in pure comfort in our spacious and well-
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International tourism to reach one billion in 2012 PR No.: PR12002 Madrid 16 Jan 12 International tourist arrivals grew by over 4% in 2011 to 980 million‚ according to the latest UNWTO World Tourism Barometer. With growth expected to continue in 2012‚ at a somewhat slower rate‚ international tourist arrivals are on track to reach the milestone one billion mark later this year. International tourist arrivals grew by 4.4% in 2011 to a total 980 million‚ up from 939 million in 2010‚ in a year
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