product or give out samples to build customer base. Profit maximizing: By understanding what the marginal profit for each sale made‚ will help determine what the profit maximizing quantity is. In the case of Haught Dawg selling the “chicago style hotdog” at $3:50 each‚ and at 20 sold‚ profit would be $70‚ for 40 sold profit would be $140‚ 60 dogs $200‚ and for 80 dogs it would be $180. So my profit maximizing is 60 dogs. Barrier of entry: There could be problem getting in to this business so
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The Cherokee were horticulturalists supplementing this with foraging. Cherokee were matrilineal‚ with strict divisions of labor as women working on the gardens and taking care of the children while the men did the hunting and gathering. The plants they planted mostly were corn and beans. The Cherokee were mostly egalitarian and disliked controversy. They believed everything had a spiritual connection and had power‚ when the men went gathering and hunting the men had to perform rituals to appease
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Imagine a whole city disappearing‚ completely sinking without a trace. The myth describes that it sank in one day and night. It seems far fetched‚ but many theories say it is true while others point out that it is a story. The Lost Cities of Atlantis is a story that was fabricated a long time ago. The story provides all the evidence that this is just a tale. The story of the Lost Cities of Atlantis was originally created by Plato in the “Timaeus” and “Critias”. The location of Atlantis is said to
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his mother’s boyfriend and he had a talk with him and basically told him if you hit the by again ill kill you. One day the boys are hanging out on a rooftop and they decide to steel some hotdogs from a portable hotdog vendor‚ they’ve done it before so it was nothing new‚ but this time as the decoy boy orders a hotdog and don’t pay for it‚ and is chased by the hot dog vendor the three other kids start to push the cart‚ and as the other kid returns they move it over a subway stairway and as the vendor
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that the hamburger came from a meatball stand owner who flattened his meatballs between two slices of bread. He then called his new on-the-go creation “Charlie’s Hamburgers”. Others believe that the hamburger originated from a hotdog vendor who decided to substitute their hotdogs for beef‚ naming this invention the “hamburger” after their location‚ Hamburg‚ New York. On the other hand‚ Texans believe that the burger was a reincarnation of the breakfast patty- a beef sandwich squeezed between two slices
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Table of Contents LETTER OF ACKNOWLEDGEMENT 3 LETTER OF TRANSMITTAL 4 EXECUTIVE SUMMARY 5 FOOD INDUSTRY ANALYSIS 7 INCREASING MARKET FOR FAST FOOD 7 THE FUTURE OF THE INDUSTRY 7 SUBWAY-EAT FRESH 9 INTRODUCTION 9 HISTORY 9 PRODUCT PORTFOLIO 11 COMPETITOR ANALYSIS 12 COMPETITIVE ADVANTAGE OF SUBWAY 14 CORPORATE ORGANIZATION 17 MARKETING ORGANIZATION 17 FUNCTIONAL INTEGRATION AT SUBWAY RESTAURANT 18 METHODS OF INTEGRATION 18 PROCESS OF OPENING UP A FRANCHISE 18 PORTER 5 FORCES MODEL 19 Market competitors
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Fast Food Healthier than Cafeteria food? Many people think that fast food is bad for our health and that it shouldn’t be allowed in school. More healthful options should be promoted but what’s the use of healthy food in school if the kids don’t want to eat it? Nobody least of all adults LIKE eating healthy if given a choice everyone always goes for the fast food.When we eat lunch at school we get the bad end of the stick. they feed us cardboard pizza‚ meat that isn’t even meat and has been
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warming oven is = (3*12)*(4*12)*16= 27648 sq. inches The oven will be refilled before half time- 27648 * 2 = 55296 . Space required for pizza = 14 *14 = 196 sq. inches. Space required for pizza slice = 196/ 8 = 24.50 sq. inches Space for a hotdog=16 sq. inches Space for a barbecue sandwich = 25 sq. inches Constraint 2 24.5P + 16H + 25B <= 55296 ( space) Constraint 3 p - H - B >= 0 selling at least as many slice of pizza as hot dogs and barbecue . .
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drinking Bourbon and going to bed at ten ‚ among other memories of her childhood . While the sauerkraut was a mere relish for hotdogs and sausages ‚ alongside the ketchup and Dijon mustard ‚ the sauerkraut was not a simple relish but a gateway to her cherished childhood days . To other people ‚ it might simply have been the sour relish which everybody eats with their hotdogs during baseball games or one of the many the relishes produced by a food technologist in a multi-national food corporation
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refusing to put a McDonald’s in Disneyland‚ which was model marketing to children. Carl is also one of the American fast-food industry’s pioneers. At twenty-years-old‚ Carl moved to Anaheim‚ California where he began his first hotdog stand. Carl eventually turned his hotdog stands into drive-in restaurants. After observing the first McDonald’s restaurants success‚ Carl started expanding and developed the Carl’s Jr’s restaurants. In 1997‚ the corporation expanded dramatically with the new possession
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