First recognized as a chemical compound in 1818‚ hydrogen peroxide is a clear‚ colorless liquid most often used for cleaning or disinfecting(Britannica‚ 2013). Since pure hydrogen peroxide is unstable‚ it is found in stores as an aqueous solution. The chemical formula for hydrogen peroxide is H₂O₂ which means there are two hydrogen atoms and two oxygen atoms in the compound(Liebeskind‚ 2013). Seed germination is simply the process in which a seedling sprouts from a seed and begins it’s growth. The
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Chemistry Catalyst Report Aim I am trying to investigate the effect of the mass of magnesium dioxide used on the speed of the reaction of 2H2O2(aq) 2H2O(l) + O2(g). I hypothesize that the speed of the reaction is proportional to the rate of decomposition. Independent Variable The mass of MnO2 used Dependent Variable The rate of decomposition through the amount of mass lost Controlled Variables Environment of the experiment Stay in the same place to carry out the experiment and finish the
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The Liver is the largest internal organ in the human body. The liver is the body’s processing and “manufacturing” plant. It has hundreds of roles but the most important is adjusting and monitoring the chemical composition of your blood‚ breaking down food to convert it into energy when you need it. It also helps you fight infections. Its dark color is because of a rich blood supply. In the average adult is is about 8 inches wide‚ 6.5 inches long and 4.5 inches thick and weighs approximately 3.5
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Effect of different temperatures on the rate of an enzyme controlled reaction I will place starch and amylase into five water baths which are at different temperatures‚ and record the time it takes to break down the starch in the solution. Independent variables The independent variable is what I am going to change in my experiment. In this case it is the temperature of the water in the five water baths- 10‚ 25‚ 40‚ 55‚ 70 degrees Celsius Dependant variable This is what will stay the
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Introduction “The Enzyme Reaction” An enzyme is a protein that acts as a catalyst‚ which brings out a biochemical reaction. A Catalase enzyme‚ the enzyme tested in this experiment‚ is found in almost all living organisms that are exposed daily to oxygen (such as fruits‚ vegetables and animals). Background Information The Catalase enzyme in this experiment is known for being less affective the warmer the temperature is. According to “Science fair projects” an enzyme becomes unstable
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Effect of Varying Temperatures: The enzyme catalyzed reaction rate during varying incubation temperatures are plotted on Figure. 6. As the temperature increases the rate increases‚ but as the temperature reaches 49oC it begins to drop. When the plot of the logarithm of the rate is used against the inverse of the temperature kelvin’s the Arrhenius equation is used to calculate the activation energy. The range in orange is between 16.5 - 37oC and the activation energy is calculated to be 9332kcal/mol
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Laboratory 2: Scientific Methodology & Enzyme Activity Objective: The purpose of this experiment was to simply measure oxygen production rates released from decomposed hydrogen peroxide under different conditions (concentration of enzymes‚ temperature‚ and PH level). Hypothesis: Part a: If different amounts of enzyme solution are added to the hydrogen peroxide‚ then the highest amount of enzymes will have the greatest reaction rate because enzymes catalyze reactions‚ meaning more oxygen
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independent was the temperature of the water bath and the control was the deionised water and milk solution. These variables allowed for the experiment to be conducted accurately‚ with unexpected results. This is due to the enzymes being most active at 60ᵒC‚ it was that results were going to be most active at the 41ᵒC which is close to human body temperature. When we compare the enzyme in the low temperatures to the enzymes in the higher temperature we observed that the enzymes were functioning at
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Core Practical: Enzyme concentrations and enzyme activity. Introduction In this experiment I shall investigate how the enzyme concentration can affect the initial rate of reaction. I will measure the effect of the enzyme in 5 different concentrations against the controlled variable of the reactant. The enzyme which will be used is different concentrations of potato and the reactant used will be Hydrogen Peroxide. Hydrogen Peroxide which will be the buffer solution is a PH of 7.2. My hypothesis
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attempt to observe how enzymes (starch phosphorylase in particular) are affected by varying its temperature before introducing it to the substrate it will be reacting with. A catalyst (enzyme) is a substance that changes the rate of a reaction; for a reaction to take place at all‚ the enzyme must first come into contact with the substrate. Enzymes are subject to a number of factors which effect how fast they can cause a reaction with a substrate; these factors include temperature‚ pH levels‚ chemical
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