"Pestle on chocolate industry in the uk" Essays and Research Papers

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    Report of the UK chocolate industry CONTENTS Introduction.......................................................................................3 Findings.............................................................................................4 • Social Factors............................................................................................5 • Technological Factors................................................................................7 • Political/Legal Factors...

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    PESTLE Analysis of UK

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    In-depth PESTLE insights PESTLE Country Analysis Report: United Kingdom REFERENCE CODE: ML00002-031 © MarketLine. This report is a licensed product and is not to be photocopied PUBLICATION DATE: May 2013 WWW.MARKETLINE.COM MARKETLINE. THIS PROFILE IS A LICENSED PRODUCT AND IS NOT TO BE PHOTOCOPIED ML00002-031/Published 05/2013 Page 1 OVERVIEW Catalyst This profile analyzes the political‚ economic‚ social‚ technological‚ legal and environmental (PESTLE) structure in the UK. Each

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    Noire Kraft‚ Dairylea‚ etc. Cares about CSR -> Web page Mars Inc. Produces: Chocolates‚ candies‚ chewing gum‚ rice‚ entrees‚ sauces and beverages (dog and cat food) Business segment: Pet care‚ chocolate‚ Wrigley‚ food‚ drinks and symbioscience Operates in: North America‚ Europe‚ Russia‚ Asia Pacific‚ Latin America‚ Africa‚ India‚ Middle East and Commonwealth of independent States countries Chocolate brands: M&M’s‚ Snickers‚ Dove‚ galaxy‚ Mars‚ Milky way‚ twix‚ etc. Manufacturing facilities:

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    Chocolate Industry

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    CHOCOLATE INDUSTRY IN UK CADBURY‚ UK The Chocolate industry in the UK has been facing many challenges in recent times. The escalation of prices of the main ingrediants such as cocoa‚ milk and sugar has forced companies to increase prices. Customers showed resistance to higher prices which prompted brands such as Cadbury & Masterfoods (Galaxy) to reduce packaging sizes. Concerns among the public regarding obesity has also led chocolate companies to bring out smaller sizes of chocolate.

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    Chocolate Industry

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    Contents Titles 1. Introduction 2. Objective 3. Research Methodology 4. Chocolate Industry 5. Chocolate in a Bloom 6. Chocolate Industry in India 7. Major Players 8. Amul 9. Nestle 10. Cadbury 11. SWOT analysis of Cadbury 12. Market Segmentation 13. Psychographics and Demographics 14. Product Positioning 15. Product Market Boundary 16. Price Sensitivity 17. Consumer Buying Behaviour 14. Industry Structure and Dynamics 15. The Rural Conundrum 16. Key Success Factors 17. Product

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    Chocolate Industry

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    Quality Crafted Chocolate is an online business selling luxury‚ crafted chocolate our chocolate products are a boxed assorted chocolates for Holidays‚ birthdays‚ and more‚ we believe chocolate is a versatile gift for many occasions. As an online based company we have the opportunity to use our technology to tailor our packaging to our individual customers in ways never before possible. There are two good things to report about the chocolate market. Firstly: Consumer demand for chocolate is on the rise

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    Chocolate Industry

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    Chocolate Industry in India OBJECTIVES * To understand the overall chocolate industry in India. * To know the challenges and opportunities. INTRODUCTION * Indian chocolates industry is growing at a rapidly18-20% per annum. * Cadbury ’s occupy about 72% of the chocolate/confectionery market with Dairy Milk‚ Five Star‚ Perk‚ Gems * The organized sector in chocolates constitutes 40%.Chocolate consumption in India is low‚ per capita consumption in urban India is estimated

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    The UK confectionery market has been forecast to increase at a compound annual growth rate (CAGR) of 2.16% over the next five years‚ increasing from a per-capita consumption of over 8.7Kg at the start of 2012‚ to reach just over 9.4Kg by 2017. According to a recent report‚ ’The Future of the Confectionery Market in the United Kingdom to 2017‚’ in terms of categories‚ ’Chocolate’ is forecast to continue as the largest sector in the industry‚ and will see a volume of just under 400 million Kg by 2017

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    jcc18schrage.qx 4/7/05 5:43 pm Page 99 The Cocoa Industry and Child Labour* Elliot J. Schrage Council on Foreign Relations‚ USA Anthony P. Ewing Columbia University‚ USA Reports of forced child labour on the cocoa farms of Côte d’Ivoire surfaced in 2000 and quickly became an important business issue for a number of prominent companies. Media coverage and the threat of regulatory action mobilised the international cocoa industry to collaborate with other stakeholders to eliminate the

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    RESTAURANT INDUSTRY P – Political When looking at the restaurant industry there are always government regulations to look at. There are many government agencies such as the FDA that restaurants must be aware of. Regulations for restaurants will include hygiene‚ health‚ and food standards. Restaurants must have certain licenses and permits for certain features that are served such as alcohol. E – Economic In the United States there are always economic trends for every industry. When the

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