Effects of Temperature on the Formation of Cheese Curds This lab was performed in order to find what temperature the enzyme chymosin is most effective at forming cheese curds. An enzyme is a protein that acts as a catalyst to speed up biological reactions in cells. They work by lowering the activation energy and help to orient the molecules correctly. Chymosin was originally taken from the stomachs of calves‚ and was called rennet‚ and then purified to make rennin. Eventually to catch up with
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DEPARTMENT OF CHEMICAL ENGINEERING University of Engineering & Technology‚ Lahore Mass Transfer Lab Introduction Separation equipments account for a major part of the capital investment in process industry. Fundamental laws governing the design and operation of these equipments are covered in the course “Mass Transfer”. The purpose of this lab is to introduce the undergraduate students with the most important separation equipments in the process industry‚ and provide a hands-on training of
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Homeostasis Lab: The Effects of Exercise on Homeostasis Purpose: To discover the effect that various levels of exercise have on specific body parameters. Hypothesis: If a subject walks up and down a flight of stairs for eight minutes‚ then they start to sweat more‚ their heart rate‚ body temperature‚ and breathing rate will increase‚ and there will be a change in their skin color on their arms and face‚ because the body will be trying to maintain homeostasis. Materials: You will
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Hugh Kim Lab Report: Stoichiometry Lab 1. Prelab Part1. 1) Create no waste = The principle that encourages chemists to not create waste at the first place rather than cleaning it up afterwards effectively shifts the chemistry more environmentally conscious‚ as creating no waste would make the experiment efficient; the reactants will be reduced to only the essential ones and the product will be maximized‚ a change that would make the experiment economic. Also‚ if chemists aim to
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Botany Lab ------------------------------------------------- Introduction This study observed the effects of different body fluids and solutions relative to breaking down bacteria‚ specifically in the human body. The enzymes we studied‚ lysozomes‚ help the body lyse‚ or break down bacteria by targeting peptidoglycan in bacterial walls. The solutions and fluids studied were saliva‚ mucus‚ tears‚ a stock solution of lysozomes‚ and distilled water. The solutions were placed in agar containing Micrococcus
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distilled water beaker of distilled water 5mL graduated cylinder 1 calibrated 1mL pipette 2 calibrated 5mL pipette disposable pasteur pipettes pipette bulb buffer solution I2KI solution 1% starch solution 1% amylase solution Methods The lab group prepared amylase dilution in the first set of test tubes (1-5). 5mL amylase was added to a test tube already containing 5mL distilled water creating the first tube to have .5% amylase. Next 5mL of amylase from test tube 1 was added to the 5mL
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Objectives: 1. To identify the relative densities of some common liquids and solids. 2. To determine the densities of water‚ an unknown liquid‚ a rubber stopper‚ and an unknown rectangular solid. 3. To determine the thickness of a piece of aluminum foil using the density concept. 4. To practice proficiency in performing the following experimental procedures: pippeting a liquid‚ weighing by difference‚ and determining a volume by displacement. Apparatus: Tall glass cylinder‚ glass marble‚ rubber
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Biology 160 Lab Manual Tacoma Community College Last update 06/03/2013 This page left intentionally blank Table of Contents Table of Contents i Laboratory 1: Principles of the Scientific Method 4 In-Lab Report Sheet 12 This page has been left intentionally blank 27 Laboratory 2: Scientific Methodology & Enzyme Activity 28 In-Lab Report Sheet 28 Objectives 33 Introduction 33 Parts of the Swift M5 Microscope 33
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St Joseph ’s College Gregory Terrace Year 12 Biology Assessment Item 6: Extended Experimental Investigation Part A Term 1 2014 The Effect of Exercise on the Maintenance of Homeostasis Name: Jonah McLennan Class: C Teacher: Mrs Hart Group Members: James Wilkinson‚ Samuel Stark‚ Christopher Daly‚ Thomas Yip‚ Andrew
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Monstar Lab PH : Testing as A Service Software testing is essential to the software development nowadays and will continue to be in demand as time goes by. Apps are getting more and more critical to the human lives day by day and the speed to market is getting faster more than ever and yet it’s a must for software companies to provide stable and satisfying applications. Throw in the costing constraints and evolving requirements in the mix‚ and you’ll now position yourself where software development
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