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    Nutrition Facts Chart

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    Nutrition Facts Chart Search the chart below for 5 A Day serving size information as well as calories‚ dietary fiber‚ vitamin A‚ vitamin C‚ potassium‚ and folate content for more than 100 fruits‚ vegetables‚ and 100% juices commonly found in U.S. supermarkets. Nutrient data were obtained from the USDA Nutrient Database for Standard Reference (SR17). Fiber Vitamin A Vitamin C Potassium Folate grams International Units milligrams milligrams micrograms 107 4.5

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    The Age of Exploration: The Message behind Words The Age of Exploration marked the start of European colonization and also represents several different discoveries of the world. “The Beautiful and Green Land” by Christopher Columbus is writing a letter to the treasurer of Spain in an effort to report his findings of the exploration‚ but also to explain why the land he found is valuable. “The Horrors of Conquest” by Bartholome speaks of the awful treatment of the Indians. The mindless bloodshed

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    The effects of osmosis on potatoes placed in different salt concentration Introduction: Osmosis is a movement of water across a semi-permeable membrane. This may only happen when there is a difference in concentration between the two sides of the membrane. The water moves from low concentrations to high concentrations. That is because the low concentrated area tries to dilute the opposite via osmosis. The effects osmosis has on a cell are either that it becomes turgid and hard as water enters

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    Chapter 4 Microscopes Two important factors in microscopy are: 1) Magnification: an increase in the object’s apparent size compared with its actual size. 2) Resolving Power: the ability of an optical instrument to show two objects are separate. Three types of microscopes: 1) Light Microscope (LM) M: 1000x RP 0‚2 micrometer (small bacterial cell) 2) Electron Microscope (EM) uses a beam of electrons to resolve electrons‚ better resolving powers than light microscope M:100‚000x RP 0

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    Microbiology Notes

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    gyMicrobiology: is a study of microorganisms (microbes‚ germs) and their activities Microorganism: An organism or a virus too small to be seen without a microscope (smaller than 0.5mm) Misconceptions of Microorganisms * All microorganisms are pathogenic (disease producing) FALSE * The majority of bacteria are harmless and beneficial TRUE Aspects of microbiology * Basic biological science * About living cell and how they work * About microbial diversity and their evolution

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    Sample Question Papers

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    SCIENCE CLASS – IX SAMPLE PAPER SA – 1 General Instructions: MM: 90 The question paper comprises of two sections‚ A and B. You are to attempt both the sections. i) All questions are compulsory. ii) There is no overall choice. However‚ internal choice has been provided in all the five questions of five marks category. Only one option in such questions is to be attempted. iii) All questions of Section A and all questions of Section B are to be attempted separately. iv) Question numbers 1 to

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    D.H.‚ Frankham‚ R. 2005. Correlation between Fitness and Genetic Diversity. Conservation Biology. Conservation Biology 17(1)‚ 230-237. Wang‚ Xu-Mei. 2010. Optimization of DNA isolation‚ ISSR-PCR system and primers screening of genuine species of rhubarb‚ an important herbal medicine in China. Journal of Medicinal Plants Research 4(10)‚ 904-908. Zou‚ S.‚ Li‚ Q. ‚ Kong‚ L.‚ Yu‚ H.‚ Zheng‚ X. 2011. Comparing the Usefulness of Distance‚ Monophyly and Character-Based DNA Barcoding Methods in Species Identification:

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    Bio 202 Essay

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    Exam 2 Study Guide Bio 202 Chapter 13 Differentiate a virus from a bacterium Describe the chemical and physical structure of both an enveloped and a nonenveloped virus. (Include a description of the envelope‚ capsid‚ and core The nucleic acid of a virus is protected by a protein coat called the capsid. The structure of the capsid is ultimately determined by the viral nucleic acid and accounts for most of the mass of a virus‚ especially of small ones. Each capsid

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    The past‚ present‚ and future of pesticide use and bans TABLE OF CONTENTS PESTICIDE BANS .................................................................................................................................2 INTRODUCTION........................................................................................................................2 THE STOCKHOLM CONVENTION........................................................

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    Ketogenic Diet

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    Paoli et al. Journal of the International Society of Sports Nutrition 2012‚ 9:34 http://www.jissn.com/content/9/1/34 RESEARCH ARTICLE Open Access Ketogenic diet does not affect strength performance in elite artistic gymnasts Antonio Paoli1‚2*‚ Keith Grimaldi3‚ Dominic D’Agostino4‚ Lorenzo Cenci5‚ Tatiana Moro1‚ Antonino Bianco6 and Antonio Palma6 Abstract Background: Despite the increasing use of very low carbohydrate ketogenic diets (VLCKD) in weight control and management of the

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