Cellular Respiration  Cellular respiration is the process of oxidizing food molecules‚ like glucose‚ to carbon dioxide and water. C6H12O6 + 6O2 + 6H2O → 12H2O + 6 CO2 The energy released is trapped in the form of ATP for use by all the energy-consuming activities of the cell. The process occurs in two phases: glycolysis‚ the breakdown of glucose to pyruvic acid the complete oxidation of pyruvic acid to carbon dioxide and water In eukaryotes‚ glycolysis occurs in the cytosol. (Link to
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inoculate Gram-negative tests. Once the colonies were isolated and the appropriate Gram-negative and Gram-positive tests were conducted‚ the identification of both unknown organism were fairly easy. The results from the Coagulase test‚ the Oxidase test‚ and the Nitrate test were used to help identify the unknown Gram-positive bacterium. The coagulase test was negative‚ therefore of all the possible Gram-positive bacterium the unknown organism could either be Staphylococcus simulans or Micrococcus
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Abstract: It is important to be able to identify pathogenic bacteria that may be causing harm. Tomato crops can be affected by several different pathogenic bacteria. By using Koch’s postulates‚ it was determined that Pseudomonas syringae was the bacteria causing rot. There are four criteria that must be met when using Koch’s postulates. They are that the organism must be fund in all infected‚ the organism must be isolated in pure culture then once reinnoculated in a healthy host‚ must cause the
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Yeast which is also known as Saccharomyces Cerevisiae is a unicellular eukaryotic Fungi means that is made up of one cell with a nucleus(“What is Yeast”).Yeast is a very practical product that is used in mainy way like when baking Yeast helps raise the dough and also yeast is used in the process of making wine.The Reason why yeast was chosen to was to see how yeast can metabolize different sugars and how much Co2 they release when when metabolizing.To test the yeast at the lab we used 4 different
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increased heart rate. These are some of NARIs used for depression and other mental and behavioural disorders: bupropion (Wellbutrin‚ Zyban)‚ atomoxetine (Strattera)‚ maprotiline (Ludiomil)‚ viloxazine (Vivalan) and eboxetine (Edronax). Monoamine Oxidase Inhibitors (MAOIs). This type of antidepressant is the first to be developed and used as a treatment for depression. Although effective in changing brain chemistry and lifting the fog of depression‚ they are not as popular as newer antidepressants
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pancreas? Insulin 3. Hypoglycemia stimulates the secretion of which substance from the pancreas? Glucagon 4. What type of assay was used to measure plasma glucose and ketone levels? glucose‚ oxidase‚ peroxide‚ dianisidine 5. 5. What type of assay was used to measure plasma insulin and glucagon levels? glucose‚ oxidase‚ peroxide‚ dianisidine 6. When was the blood glucose concentration the highest? Immediately after the meal 7. Why was blood glucose concentration the highest at this time? Food
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POLHN Microbiology Student Name: SOKOPETI FAKAOSIFOLAU. Assessment 6 – Gram negative bacilli 1. Which of the following is not true of Enterobacteriaceae? a. Gram negative bacilli b. Oxidase positive c. Reduce Nitrate to Nitrite d. Ferment glucose with acid production 2. Which of the following organisms does not belong to the Enterobacteriaceae group? a. Shigella flexneri b. Eschericia coli c. Proteus mirabilis d. Pseudomonas aeruginosa 3. Name the four species of Shigella
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Guava (Psidium Guajava) is a genus of about 100 species of tropical shrubs and small trees in the myrtle family Myrtaceae. It is native in Mexico‚ as well Central America‚ Northern America and parts of the Carribeanbut not cultivated throughout the tropics. In Tagalog ‚ name bayabas are probably local renditions of guayaba. Numerous references in medical research identify guava as Psidium Guajava. Guavas (singular guava‚ /ˈɡwɑː.və/)[3] are plants in the Myrtle family (Myrtaceae) genus Psidium‚ which
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THE GLUCODAY DIABETIC MONITORING DEVICE. INTRODUCTION The GlucoDay® Diabetic monitoring device is used to continuously monitor blood glucose level all day long. Patients using invasive self-monitoring devices assess blood glucose irregularly because of the associated pain and inability to carry out measurement at night while they are sleeping (Boland et al.‚ 2001; Maran et al.‚ 2002). Precise and accurate continuous monitoring of blood glucose level using the GlucoDay® device is however of immense
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Definition of Functional Foods History of Functional Plainly stated‚ functional foods are Labeling and Claims Foods defined as foods that‚ in addition to supplying known nutrients‚ can provide other health benefits as well. Many common foods possess nutritional qualities that are not established as recommended nutrients‚ but are considered to have functional benefits such as reducing your risk of disease or promoting good health. A good example of a functional food would be the cranberry‚ known
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