chemicals (Popeyes Food Safety Certification Program‚ 2007) Managers should also be prepared to react if an employee comes to work sick‚ with a sore or injury. If the employee’s condition is contagious and may contaminate food or other employees‚ the employee should not work that day. If an employee has a cut‚ wash the area‚ bandage it and require that they use gloves. Manager’s must have the necessary bandages available and switch those employees away from food handling tasks. (Popeyes Food Safety
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McDonald’s as a Global Franchise Everyone knows McDonald’s‚ every kid’s and adult’s favorite fast food restaurants. McDonald’s has successfully infiltrated different market economies around the world. McDonald’s first established in 1948 in San Bernardino in California‚ over 50 years‚ this cooperation has able to expand itself into 119 countries throughout the world. How did it become so successful? It took the smart approach and researched the taste and need in each country before
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In a recent headline story‚ are the allegations against Subway about using only 50% chicken meat in their sandwiches. True or 100% wrong? Recently a research company made a claim that the chicken at Subway is not 100% percent all white meat that they claim it to be. Subway contested the findings and conducted their own test on their chicken in Canada and in the US and lab tests showed it only had trace amounts of soy filler. So‚ who is this company that came up with these findings? The research
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KFC‚ known as Kentucky Fried Chicken‚ is a chain of fast food restaurants based in Louisville‚ Kentucky. In the midst of the depression‚ Harland Sanders who was born just outside Henryville( Indiana)‚ opens his first restaurant in the small front room of a gas station in Corbin‚ Kentucky. Sanders serves as station operator‚ chief cook and cashier and names the dining area "Sanders Court & Café. In 1936‚ Kentucky Governor Ruby Laffoon makes Harland Sanders an honorary Kentucky Colonel in recognition
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rewrite the contents of the section. Please see the discussion on the talk page. (April 2010) Environmental concerns KFC in the US has been accused by Greenpeace of a large destruction of the Amazon Rainforest‚ because the supply of soy used for chicken food that KFC receives from Cargill has been traced back to the European KFC. Cargill has reportedly been exporting soy illegally for several years.[53] The Greenpeace organization researched the issue and brought it to the attention of the parent
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have different skills and experience requirements. Check your own background‚ skills‚ and experiences to see if you can handle this business which has a tendency to be volatile at times. The financial requirement does not stop from paying the franchise fees and get a hold of the initial utensils and equipment to start the business running. You have to maintain a working capital to flourish the business. Be prepared with cash to operate it fully. Take note that there is a lechon manok and liempo
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McDonald’s vs. Burger King: Which Menu Is Healthier? September 15‚ 2013 COM 155 The United States has the largest fast food industry in the world‚ and American fast food restaurants are in over 100 countries. That alone tells you that millions of consumers partake in fast food. By definition‚ fast food is food that can be prepared and served very quickly. A typical fast food meal in the United States includes a hamburger‚ French fries‚ and a soft drink. Out of all of the fast
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place to get food and never seems to disappoint me when I’m hungry. Not only is it my favorite place to eat‚ but it is also a very well structured company. In this paper I will take a look at Qdoba’s history‚ their stock‚ what its like to own a franchise‚ who there main competitor is‚ and why I love to go there. Qdoba has done very well as a company and has many people who love their food. Qdoba Mexican Grill is a restaurant that costumers order by selecting an entrée then choosing its ingredients
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KFC (Kentucky Fried Chicken) INTRODUCTION: KFC is a fast food restaurant chain headquartered in Louisville‚ Kentucky‚ United States‚ which specializes in fried chicken. An "American icon"‚ it is the world’s largest fried chicken chain and the second largest restaurant chain overall after McDonald’s‚ with over 17‚000 outlets in 105 countries and territories as of December 2011. KFC was founded by Harland Sanders‚ who began selling fried chicken from his roadside restaurant in Corbin‚ Kentucky during
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HISTORY OF KENTUCKY FRIED CHICKEN KFC began with Colonel Harland Sanders. He discovered his penchant for cooking when he was only 9 years old. Through the years he grew up to become a personage the world knows as Colonel Sanders‚ founder of KFC. He reached celebrity status in 1952‚ when he decided to franchise his famous Kentucky Fried Chicken recipe blends of 11 herbs and spices to the rest of America. By the early 70’s‚ that special recipe reached Malaysia. Today‚ KFC Malaysia continues
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