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    Porters Analysis

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    ijcrb.webs.com SEPTEMBER 2011 VOL 3‚ NO 5 INTERDISCIPLINARY JOURNAL OF CONTEMPORARY RESEARCH IN BUSINESS Porter Five Forces Analysis of Pakistan Mobiles Communication Limited (Mobilink): A Critical Approach Akhtar Munir Retail Sales Officer in Mobilink. Afnan Khan Saddozai Management Trainee Officer in National Bank of Pakistan Dr.Bakhtiar khattak Chairman: Department of Business Administration‚ Gomal University‚ D‚I.Khan Dr.Shumaila Hashim Lecturer: Dept of Bus.Administration‚ Gomal University

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    Cafe Business Plan

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    I. Management Design concept A. Type of Business Organization Café and Restaurant B. Business Name and Logo Sweet Blend Café C. Our Mission To provide a wholesome dining experience‚ with Top Quality coffee and a staff that wants to exceed the CUSTOMERS expectations!! D. Our Vision To maintain a profitable operation that will continue our TRADITION of Quality Café Experience‚ at a reasonable cost‚ in a comfortable atmosphere‚ with exceptional service.

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    Ell Bistro Cafe

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    1.0 Executive Summary The Ell’s café bistro is a full-service restaurant/cafe located in the Danga bay johor bahru . The restaurant features a full menu of moderately priced "comfort" food influenced by western and malay cooking traditions‚ but based upon time honored recipes from around the world. The cafe section of The Ell’s café bistro features a coffeehouse with a dessert bar‚ magazines‚ and space for live performers. The Ell’s café bistro will be owned and operated by The Ell’s LLC‚ a JJH

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    Contents Coffee history in Vietnam 3 Starbucks Corporation 3 Highlands Coffee 4 I. Culture 5 II. Location 6 III. Design 7 IV. Relationships 11 V. Recommendations 16 VI. News 17 References 20 Highlands Coffee vs Starbucks Coffee in service Coffee history in Vietnam Coffee was introduced into Vietnam by French colonists in the late 19th century. Vietnam quickly became a strong exporter of coffee with many plantations

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    Coffee and Starbucks

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    Introduction…………………………………………………………...........3 Main discussion Part (1) Starbucks product’s competitive priorities…………………………3 Part (2) Starbucks critical analysis‚ services and manufacturing strategies...5 Part (3) Product life cycle………………………………………………….10 Part (4) the flow diagram processes ……………………………………….13 Part (5) Tools and standards applied to keep tracking in the industry…..…15 Recommendations………………………………………………………….17 References……………………………………………………………….…19 Abstract Starbucks opened its first location

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    Marketing - Koi Cafe

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    | Table of content Page Executive Summary 3 Company’s Mission Statement 4 Company’s Objective 5 SWOT Analysis 6 Marketing Strategy 7‚ 8 Target Audience 9‚ 10 Marketing Mix 11 - 17 Integrated Marketing Communication Mix 18‚ 19 Evaluation 20‚ 21 References 22 EXECUTIVE

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    Coffee Industry

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    Coffee Industry Industry Introduction From the discovery of small‚ brightly colored red berries on trees in Ethiopia came the largest imported commodity in the world‚ second only to oil. The coffee bean provides a livelihood for over 20 million people worldwide with an estimated worldwide retail sales expected to grow by a compounded rate of 6.9% from 2005-2010‚ reaching $48.2 billion by 2010‚ according to The U.S. Market for Coffee and Ready-to-Drink Coffee. [1] The two main species of coffee

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    Internet Cafe

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    a need of the Project. Target Population. Facilities Needed. Time Table To Raising Fund And Start of Project Operations. Core Programmes Activities. Budget Cost. Core Areas of Collaboration in the Project. Existing Cafes. Training Programmes. TDVRC Internet Café. Conclusions/Explanatory Notes. Team Members. EXECUTIVE SUMMARY: The Taraba Digital Village Centre (TDVC) proposal articulates a compelling vision‚ that will enable Jalingo‚ the state capital to through the centre‚

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    holidays of one night or more spending £11.5 billion. They even took 22.5 million overnight business trips spending £5.3 billion and £52.7 million overnight trips to friends‚ family& relatives spending £5.4 billion (Mintel 2008)(Visit Britain‚ ). Porters Five Forces:Fig 1:Threat of New EntrantsThreat of new entrants into the tourism industry is very high; there were a handful of low-priced carriers in the UK‚ flying mostly to holiday destinations. The market valuation of Ryan air become more than

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    My Favourite Cafe

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    about one of my favourite cafes in Murom. It is a suitable place to sit with a cup of tea or coffee or to spend spare time with your friends. In my humble opinion‚ it would be hard to find friendlier place in Murom than this litlle café‚ but of course it is a matter of taste. This coffee-house is located in Moscovskaya street near the café-club “Happiness”. The interior helps to create relaxed home atmosphere. It is a small café‚ which specializes in serving coffee and desserts with a small

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