For several years‚ people have attributed rising fast-food consumption as the major factor causing rapid increases of obesity in America. According to the article Fast Food: Is it the Enemy by Registered Dietitian Sarah Muntel (2012)‚ “Since 1970‚ the amount of fast food restaurants in business doubled‚ which equates to about 300‚000 establishments in the United States. Coincidentally‚ 33.8 percent of the U.S. population is affected by obesity and 19 percent of children and adolescents are also affected”
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Americans have been choosing fast food as a replacement for classic homemade meals for many of years. It is fast and convenient‚ but the negative effects outweigh the good effects by a long shot. Eating fast food daily affects Americans’ health‚ diet‚ leaves a hole in their pocket‚ and even changes their everyday mood. The effects might not be seen right away‚ but after time they will start to add up. It has been proved that replacing a homemade meal with fast food has had a huge effect on Americans’
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negotiate prices with fast food restaurants. However‚ there is a large degree of internal rivalry in the industry‚ with a very strong cross-price elasticity present in the industry. This encourages low prices due to a strong degree of substitution and gives consumers back some power. 2) To what extent do purchase prices differ from those that would prevail in a market with a large number of fragmented buyers in which buyers act as price takers? a. Answer- In the fast food industry‚ buyers are
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solved. Deterring from eating fast food could solve national issues that the United States has been plagued with for decades. Opposers of this viewpoint would argue that avoiding fast food could not possibly solve the nation’s problems. Afterall‚ eating healthier does not taste as good‚ and it costs more money. Therefore‚ it would send people further into debt and be wasted. Opposers would more than likely be those who do not understand the health problems that fast food causes‚ and those who do not
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popularity of fast food. In recent years‚ there have been many studies conducted on fast food. According to the results of these studies‚ fast food has become an indispensible part of human life and has become quite popular. There are numerous reasons for the popularity of fast food restaurants among which the two most important ones are that they are cheap and easily available. To begin with‚ one of the most significant reasons why many people today opt for fast food restaurants is that fast food
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Fast Food Industry in India Communication and Composition Mayur Keshwani Table of Contents ABSTRACT 3 MARKET SIZE & MAJOR PLAYERS 4 MAJOR PLAYERS IN FAST FOOD 4 REASON FOR EMERGENCE 5 Gender Roles: 5 Paucity of Time: 5 Working Women: 5 Large population: 5 CHALLENGES FOR THE INDUSTRY 6 Social and cultural implications of Indians switching to western breakfast food: 6 Emphasis on the usage of bio-degradable products: 6 Retrenchment of employees: 6 PROBLEMS OF INDUSTRY
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FACULTY OF HEALTH SCIENCES THE EFFECTS OF EATING FAST FOODS NAME : NOR AZWANNIS BINTI FAHROLROZI (2009680788) NORMALIZA BINTI ZAMAN (2009605054) COURSE : DIPLOMA in NURSING (HS110-3C) SUBJECT : ENGLISH FOR ACADEMIC PURPOSES CODE : BEL 311 (FIRST DRAFT) LECTURER’S : MDM. JEBA EBENEZER DUE DATE : 16th AUGUST 2010 Fast food refers about food such as hamburgers which is prepared quickly and that you can take away with you (Longman Contemporary English‚ p. 574). It is served at a counter
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Fast food is the term linking to the food is prepared and served quickly. It is a fact that there is a rapid rise in the number of Mc Donal ‚ KFC ‚ Bugger King....restaurants over the world as a oblivious evidence for the hot trend of ready-food in fast-paced and sedentary life. However‚ like everything‚ it has its own pros and cons. The most demonstrable advantage of fast food is saving time. In today’ modern life ‚ people feel comfortable and convernient when they order a pizza or bugger after
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begun to consume more fast food because the way it’s marketed; it’s cheap‚ convenient‚ and tastes good. Today I will talk about why you shouldn’t eat fast food. First i will talk about the effects fast food has on the body. Second I will talk about the food preparation. Thirdly I will talk about how many animals are slaughtered to keep fast food restaurants open. Fourth I will talk about how much money fast food restaurants make. Lastly ways to make fast food healthy. Fast food is highly processed
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Nicholas Leung May 2012 The Reality of Fast Food Consumption Introduction When was the last time you had fast food just because it was so easy‚ filling‚ convenient and inexpensive? Fast foods restaurants provide foods that are quick‚ cheap‚ and easy alternatives to home cooked meals‚ that do not provide table service‚ and tend to be high in saturated fat‚ salt‚ calories while containing little nutrients (Gaskell). Sometimes we eat food from restaurant chains such as McDonalds‚ Kentucky Fried
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