minced beef * 2 medium onions‚ chopped * 2 sticks celery‚ finely sliced * 2 medium carrots‚ diced * 400 g canned chopped tomatoes * 2 tbsp tomato purée * 500 ml beef stock‚ made with 1 beef stock cube * 1 tbsp Worcestershire sauce * 1 tsp dried mixed herbs * 4 tbsp cornflour * 1 tbsp cold water For the leeky potato topping: * 750 g floury potatoes‚ such as King Edwards or Maris Pipers * 2 tsp sunflower oil * 2 slender leeks‚ trimmed and cut into 1cm
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best known for its product coca cola. It carries out its corporation in over two hundred countries and has over 400 brands in the various countries of operation. The company has a unique marketing strategy which has enable the company to retain its market position for that long. The marketing strategy of the company is drawn from market research and it focuses on the right product mix which has enabled the company realize maximum profitability and sustain its market position. Due to the ability of
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Thickening a hot sauce can be tricky due to the fact that many recipes contain high levels of acid. Acids can cause some thickeners to lose their thickening properties. Even so‚ there are quite a few options for giving your sauce more body without affecting its flavor. Reduction The simplest way to thicken any sauce is to reduce it. This means simmering it until moisture evaporates. The result will be a more concentrated and flavorful version of the sauce. This method is great for hot sauces as well
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Small Business Rita Nusheiwat Autumn 2014 University of Technology‚ Sydney 49006 – Risk Management in Engineering Risk Management Plan for a Small Business Rita Nusheiwat | 11458039 EXECUTIVE SUMMARY This report presents the risk management strategy focused on the financial risks of running a fictional convenience store located in the suburb of Bella Vista in Sydney. This study is based on the AS/NZS ISO 31000:2009 standard framework‚ shown in Figure 1 below. After starting with an overview
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Pricing Decisions are decisions faced by top management and marketing managers. How much to charge for a product or service depends on a multitude of factors such as competition‚ cost‚ advertising‚ and sales promotion. Economic theory suggests that the best price for a product or service is the one that maximizes the difference between total revenue and total costs. However‚ in reality‚ the price charged is usually some form of cost-plus‚ which is later adjusted for market conditions and competition
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5 Type of mother sauces Béchamel The Béchamel sauce is also reffered to as a basic white sauce. This sauce is great for making cheese based sauces. This sauce is very easy to make and is the absolute best for making a great Mac & Cheese. Here’s the general idea on how to make this sauce. I will not give exact measurements so that you may adjust it to the amount you see fit. 1. In sauce pan add milk and and onion cloute 2. Allow milk and onion to simmer 3. While milk simmers. begin to
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The Evolvement of Word Sauce There are many words in our vocabulary that have evolved throughout the years‚ and now have multiple meanings. Almost every word in the English language has multiple meanings. This can be confusing when understanding not only your native language but foreign as well. Slang has taken over our language and the common words we use every day. These terms have evolved from many sources such as popular artist‚ musicians‚ athletes‚ and social media. Although there are so many
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Types of Appetizers Appetizers‚ or hors d’oeuvres‚ are bite-size or small delicacies served before a meal. Guests and family members can nibble on them while waiting for the main courses. Appetizers are small enough that they whet the appetite more than they satisfy hunger. They come in many types. However‚ they are often divided into separate categories. These categories have some crossover because many appetizers fit into more than one group. * Canapes Canapes are usually small pieces of
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1. Pricing decisions Factors to consider when setting prices All profit organizations and many non profit organizations must set prices on their products or services. Simply defined‚ price is the amount of money charged for a product or service. More broadly‚ price is the sum of the values consumers exchange for the benefits of having or using the product or service. A company ’s pricing decisions are affected both by internal company factors and by external environmental factors. These factors
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The Nature and Role of Assessments of Competence A) How to identify and use different types of evidence when carrying out assessments. We use several different means to collect evidence from a candidate which allows us to cover the elements in depth by providing as much evidence as possible in as many forms as possible. These include: - Observation of the Candidate‚ during which we observe the candidate undertaking a particular task and record their actions and the outcome of those actions detailing
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