Biotechnology BSc THESIS PROJECT PROPOSAL PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF ANNEALING TREATED YAM&SWEET POTATO STARCHES I/Project general information Name of study : Physicochemical and functional properties of annealing treated sweet and yam potato starches Field of study: Food biotechnology Supervisors: Dr. Pham Van Hung Host institute: school of biotechnology at HCM international university Time: 1/2013-5/2013 Budget estimation: II/- RESEARCH PROPOSAL 1.AIM: * Prepareration
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University INTRODUCTION Work-based learning at higher education level has long been a feature of UK higher education; for example‚ in the 1950s‚ the National Council for Technological Awards advocated that undergraduate programmes in engineering and technology should incorporate planned periods of industrial placement. The emphasis on vocationalism in the Robbins Report (Robbins‚ 1963) led to the development of polytechnics in the 1960s and in subsequent years work-based placements have been introduced
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Proposal For The Establishment of Stationery Shop At Govt. Comp Girls Higher Sec School‚ D. Kashmirian. Rwp. Table of Contents 1. Introduction 1 2. Executive Summary 4 i. Mission Statement 4 ii. Our Values 5 iii. Vision Statement 5 iv. Objectives 5 v. Key Performance Indicator (KPI) 6 3. Conclusion 6 1. Introduction We are pleased to introduce ourselves that we are
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Routing in Wireless Sensor Networks: application on Fire Detection Abstract: this paper is about fire detection in building using a modified APTEEN routing protocol. Here we design a system called iFireControl which is a smart detection system for buildings‚ which is more water efficient than many current systems‚ while keeping its robustness. introduction A Wireless Sensor network (WSN) consists of spatially distributed autonomous sensors to monitor physical or environmental conditions‚
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The Design and Development of Simulation software to enable Tricia-Mart Boost its Sales By Cyril Ekhasomi Ipogah ST10020223254E Bsc (Hons) Computing Supervised by Mr‚ Ram Kallapiran East London College Centre Aim In this global recession era and competition among organisations on the increase‚ the aim of this project is to develop Market Simulation Software-a well established market research tool that will help Tricia-mart boost its sales‚ increase its market shares‚ improve
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Section 7: Energy Efficiency www.leonardo-energy.org February 2007 Power Quality & Utilisation Guide Induction Heating Jean Callebaut‚ Laborelec 1 2 Introduction.................................................................................................... 2 Physical principles ....................................................................................... 2 2.1 2.2 2.3 Electromagnetic induction ..............................................................................
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He knows that there are books on CD‚ but these are relatively expensive and have been recorded using human readers. He also knows that there is technology that can transform the printed word into audio‚ but the sound is somewhat inhuman. Will plans on speeding up the transformation with a proprietary technology he has developed and patented. This technology takes the printed word for text materials and creates a file with the option of reading it digitally or listening to it with a realistic synthetic
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temperature dependence. (Ruan et. al‚ 2001) The advantages of ohmic heating technology have been claimed in
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communicate with people who have more access to technologies. Every part of the globe is now probably covered with wires that stretch for millions of miles. After this‚ the next stop was to make communications possible with wireless technology.1 Innovations in communication‚ particularly the development of wireless technology‚ have allowed people to reach out to virtually anyone wherever they are on the planet. The great thing about wireless technology is that they make it possible to talk to someone
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CHAPTER ONE 1.0 INTRODUCTION In this chapter‚ the researcher will provide an overview of the current system and shed some light on the operational technicalities of the proposed system. 1.1 BACKGROUND The world wide web to life in 1990 when researchers at Switzerland’s CERN laboratory needed to documents and graphics via the internet but needed something more than simple file transfers.it was this series of events that led up to the creation of the most significant evolutionary period in application
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