COMMON TECHNICAL DOCUMENT CEFTEN (CEFTIBUTEN CAPSULES 400 MG) MODULE 3 QUALITY 3.1 MODULE 3 TABLE OF CONTENT Sr. No. | Contents | Page No. | 3.1 | MODULE 3 TABLE OF CONTENT | 2 | 3.2 | BODY OF DATA | 4 | 3.2.S | Drug Substance | 4 | 3.2.P | Drug Product | 5 | 3.2.P.1 | Description and Composition of the Drug Product | 5 | 3.2.P.2 | Pharmaceutical Development | 6 | 3.2.P.2.1 | Components of the Drug Product | 8 | 3.2.P.2.1.1 | Drug Substance | 8 | 3.2.P
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Use of Enzymes in Food Industry - Food industry utilizes a variety of enzymes for processing of various foods‚ e.g.‚ production of various types of syrups from starch or sucrose (a- and β- amylases‚ glucamylase‚ pullulanase‚ invertase‚ and glucose isomerase)‚ meat/protein processing using proteases‚ removal of glucose and or molecular oxygen (O2) using glucose oxidase and catalase‚ use of lactase in dairy industry and use of enzymes in fruit juice and brewing industries. Glucose oxides are obtained
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In as much as medical research has made substantial progress in recognizable disease today‚ there remains a plethora of diseases needed advanced research. Numerous diseases that were once an imminent death sentence have made outstanding medical advances. Cystic fibrosis (CF) is a genetic disorder that decreases the effectiveness of the lungs due to a mucous buildup. In the late twentieth century patients with CF could only to expect to live a few years but since 2006‚ life expectancy has risen to
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Cystic Fibrosis: Molecular Biology and Therapeutic Implications. Retrieved from http://courses.washington.edu/framewks/11_13_06/CF_paper.pdf.pdf J.R.W. Govan‚ V. Deretic (September 2006). Microbial Pathogenesis in Cystic Fibrosis: Mucoid Pseudomonas aeruginosa and Burkholderia cepacia. Retrieved from http://www.ncbi.nlm.nih.gov/pmc/articles/PMC239456/pdf/600539.pdf P B Davis and P A di Sant’Agnese (June 6‚1984). Diagnosis and treatment of cystic fibrosis an update. Retrieved from http://chestjournal
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SECTION 1 INTRODUCTION CHAPTER # 1 HAIDRI BEVERAGES (PVT) Ltd. ISLAMABAD 1.1. INTRODUCTION Haidri Beverages Islamabad is situated on the Kahota Road industrial Triangle Islamabad. It occupies an area of about 8 acres. It is a private factory. This factory manufactures carbonated beverages and pure water and sells it as Pepsi‚ Miranda‚ 7Up‚ Mountain Dew and Aquafina. To sell these beverages and water‚ factory has got the license from Pepsi Co International (PCI) USA. So that
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Definition for antibiotic resistant bacteria: WebMD definitions: Antibiotic resistance is a type of drug resistance where a microorganism is able to survive exposure to an antibiotic. Genes can be... en.wikipedia.org/wiki/Antibiotic-resistant_bacteria Antibiotics were designed to kill bacterium that infect us. Unfortunately‚ they are indiscriminate and also kill the good bacterium that are mostly found in the large intestinal tract. This leaves a person open to reinfection‚ or other more
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CHAPTER 4 Uses Harmonic Mean Sample Size = 3.000 Values are mean±±SD of three independent determinations. As discussed earlier‚ the extraction of the turmeric powder was done using various solvents at different temperatures. Different solvents provided extracts with different colour values at varying temperatures. At 50⁰C‚ the maximum colour value was found to be in the extract obtained using ethanol as the solvent. As shown in Figure 4.5
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CHAPTER I INTRODUCTION 1.1 Background Food is one of human sources of calorie‚ protein‚ fats‚ and nutrition. Yet‚ because of the highly nutritious content‚ food is susceptible to growth of microorganisms. By the presence of microorganisms in food‚ the food is more likely to have shorter shelf life. Thus‚ mostly it is resolved by the addition of antimicrobial substances to food‚ such as condiments and preservatives. Condiments and preservatives could inhibit the growth of microorganisms
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extracts showed prominent antibacterial activity against all tested strains. • Antibacterial / Leaf‚ Flower and Fruits: Study of extracts of leaf‚ flower and fruit of VN was done to evaluate in vitro antibacterial activity against phytopathogens Pseudomonas solanacearum and Xanthomonas axonopodis. The ethyl acetate extract showed significant inhibition. Phytochemical screening yielded alkaloids‚ flavonoids‚ tannins‚ cardiac glycosides and terpenoids. • Antifungal: (1) New antifungal flavonoid glycoside
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Introduction: Chemical methods of control: Antimicrobial drugs‚ involves the use of chemicals to prevent and treat infectious diseases. Pasteur and others observed that infecting an animal with Pseudomonas aeruginosa protected the animal against Bacillus anthracis. Later‚ the word “antibiosis” (against life) for this inhibition and called the inhibiting substance “Antibiotic”. As researchers found out more and more about these chemicals they were able to discover that antibiotics are chemicals
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