Art of cooking I have a passion for culinary art. My double culture‚ and family background was behind this love .I always thought that being half French ‚ half Moroccan is a great mixture ‚ but starting to cook approved it to me . I remember when I used to sneak in my mom’s kitchen‚ and play with the ingredients. It was a great time where I learned how to mix‚ and make new dishes by improvising new combinations. For example‚ I mixed flavors and textures that were usually never combined. Or
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INTRO TO COOKING METHOD COOK – to heat food in order to change flavour‚ texture‚ appearance & chemical properties EFFECTS of HEAT on FOOD Carbohydrates – Starches and sugars are present in foods in many forms 2 Most Important Changes in Carbohydrates Caused by Heat are: 1. Caramelization – browning of sugars; browning of sautéed veggies and golden colour of breads are sample of Caramelization 2. Gelatinization – when starches absorb water and swell; a major principle in the thickening
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Grandma’s Cooking Dillon J. Bosler University of Northern Iowa Everyone has at least one memorable experience with their grandma‚ and I have been fortunate enough to share countless memories with mine. A big portion of our memories involve food in one way or another. One of the biggest values that my family holds is the importance of family meals. Whenever we go to my grandparent’s farm‚ my grandma never fails to overflow everyone’s stomachs and send everyone home with
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publication 348-040 Soybean Choices and Challenges for Your Family Kathleen M. Stadler‚ Assistant Professor and Extension Specialist‚ Dept. of Human Nutrition‚ Foods and Exercise‚ Virginia Tech Raga M. Bakhit‚ Assistant Professor‚ Dept. of Human Nutrition‚ Foods and Exercise‚ Virginia Tech David L. Holshouser‚ Assistant Professor and Extension Specialist‚ Dept. of Crop and Soil Environmental Sciences‚ Virginia Tech Almost everyday the media contains information on new nutrition research
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"Food establishment" means an operation where food is processed‚ packed‚ canned‚ preserved‚ or frozen . Health Regulations - Food Establishments Food handlers Every person directly handling unwrapped or unprotected food shall keep clean and wear clean‚ light-colored‚ washable clothing while on duty. Adequate dressing space shall be provided apart from any room in which food may be opened to contamination. Toilet rooms are not considered adequate quarters to be used as dressing rooms. Such
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ROLE PLAY BUSINESS MEETING Situation A condo sales agent is meeting with a family of three. These are first-time buyers who are shopping for a condo. They are at the sales office located next to the site of the future condo tower. Construction has not begun but a large billboard sign outside the sales office proclaims “over 80% sold - starting at $195‚000”. The four people sit down for their meeting inside the fashionably decorated office. Roles 1) Real estate professional This successful
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Differences between Tax Avoidance and Tax Evasion Tax avoidance is generally the legal exploitation of the tax regime to one’s own advantage‚ to attempt to reduce the amount of tax that is payable by means that are within the law whilst making a full disclosure of the material information to the tax authorities. Examples of tax avoidance involve using tax deductions‚ changing one’s business structure through incorporation or establishing an offshore company in a tax haven. By contrast tax evasion
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Southern Fish Finger Sandwich 1 x 500g fillet of sea bass or red snapper 2 tbs. Mixed dried herbs 2 tbs. Cajun spice ½ tsp. salt A few handfuls of plain flour 1 litre of vegetable oil for deep frying Tartar sauce: 200g of mayonnaise 2 tsps of capers‚ drained‚ roughly chopped 2 Anchovies‚ finely chopped 1 gherkin‚ roughly chopped ½ a bunch of flat leaf parsley‚ finely chopped For serving: 1 x white farmhouse loaf unsalted butter‚ softened Handful of watercress Instructions:
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Unplug Unplug your chargers when you’re not charging. Every house is full of little plastic power supplies to charge cell phones‚ PDA’s‚ digital cameras‚ cordless tools and other personal gadgets. Keep them unplugged until you need them. Set your refrigerator temperature at 38 to 42 degrees Fahrenheit; your freezer should be set between 0 and 5 degrees Fahrenheit. Use the power-save switch if your fridge has one‚ and make sure the door seals tightly. You can check this by making sure that a dollar
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