The comb jelly is an enigmatic creature which‚ in the vast tapestry of marine species‚ is really a testament to the diversity of life that lurks beneath the waves. First off‚ the comb jelly is not your typical jellyfish‚ as in fact‚ they are not one at all! Their name may suggest a relation‚ which is partially true as they are very distant relatives‚ but comb jellies are completely harmless to humans‚ and both belong to an entirely different phyla‚ jellyfish being Cnidaria and comb jellies being Ctenophora
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I. Product Background A. Introduction In this highly luxurious extravagant world‚ food and other beverages has always been one of the things which maintain the mainstream of life. Aside from being one of the basics for survival‚ gatherings are also made perfect by food preparation and stress is now often associated with food. This activities show that food intake nowadays is far different from the conventional times. Furthermore‚ this lavish lifestyle most of the people have results in an
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Jelly Donuts It should be around in this block...aha! There it is! Roxie thought. It was four in the afternoon‚ and she just got out of school. She got a text from her best friend Pippy to come to her parents’ Dunkin’ Donuts quickly. Pippy was an energetic thirteen year old that still acted like a kid. Her curly‚ red hair tied in pigtails bounced constantly when she was happy. Roxie‚ meanwhile‚ was a tomboy with dark‚ shaggy hair and usually wears her soccer uniform to school. She goes to Pippy’s
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Materials and Methods: Inoculation of the unknown was done on a nutrient slant agar The nutrient agar was then incubated at 27°C for one week. The agar appearance was observed and recorded. There was growth that appeared pinkish in color. The first test we did was basic stain using a heat fixed emulsion which kills the bacteria and allows them to adhere to the slide and thickens their protein for better staining. I then covered the heat fixed emulsion with crystal violet for one minute. The stain
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Ayaan Nadeem SBI 4UO-A Tuesday‚ February 27‚ 2013 Ms. Balmer Pineapple Jelly Enzyme Lab Discussion After completing the Pineapple Jell-O Enzyme lab‚ the final results were that the canned pineapple formed the jelly while the fresh pineapple did not. Pineapple In order for this to have occurred‚ there has to be a comparison between fresh and canned pineapple in terms of their physical and chemical properties. The physical properties of fresh pineapple are that it is sweet‚ ripe and raw.
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simple diffusion and understand how to make % solutions. Exercise 2 demonstrated the principle of osmosis: observing the movement of water by osmosis from an area of lower concentration of a solute to an area of higher concentration of a solute. Materials and Method: Refer to pages 47-51 of Bio 203L Lab Manual. Results/ Discussion: The effect of the chloride ion on its rate of diffusion in agar means it will diffuse faster because it is more concentrated. We graphed the diffusion of chloride
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Bio Lab Lab 6 Corn Syrup Aloe Vera Gel Time Blue Dye Red Dye Blue Dye Red Dye 10 sec 1 cm 1cm 1cm 1cm 20 sec 2cm 2cm 1.5cm 2cm 30 sec 2cm 1cm 1.5cm 2.5cm 40 sec 2cm .5cm 1.5cm 2.5cm 50 sec N/C .5cm N/C N/C Molecular Weight Distance Traveled Speed of Diffusion Blue Dye 793g 20.00mm 600mm/hr Red Dye 496g 45.00mm 1350mm/hr Aloe Vera Gel Molecular Weight Distance Traveled Speed of Diffusion Blue Dye 793g 15mm 450mm/hr Red Dye 496g 25mm
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Einston Vue Mr. Andrews AP World History 19 October 2014 From the 5th C.E. century to the year 1325‚ the spread of Islam occurred in the trans- Saharan area in Africa. The spread of Islam impacted many of these societies‚ affecting the rule of kings‚ changing the daily lives of many people‚ and changing the religions. However‚ these changes did not transpire by themselves. The spread of Islam was possible because of the trade and merchants in the Sahara‚ the many kings and their servicemen‚
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Lab Report DIFFUSION AND THE EFFECT OF AMYLASE. Aim: We will interpret and explain the activity of an enzyme added to a solution. We will analyze reactions in different pH ranges. The starch solution will appear blue when mixed with iodine. But after mixing the enzyme amylase to the starch‚ the starches are broken down into simple sugars. Now‚ when the iodine is added‚ no color change exist. Instruments and materials used: 1.) Dialysis bags x2 2.)
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Rate of Osmosis vs Solute Concentration Introduction: In nature‚ the quest to reach equilibrium‚ or the state of rest or balance due to the equal action of opposing forces (http://www.dictionary.com). Osmosis and diffusion are two ways that cells reach this equilibrium‚ without exerting energy. Due to the unique nature of the phospholipid bilayer‚ small molecules can pass through the semipermeable membrane easily‚ through diffusion (https://www.biologycorner.com). Water‚ however‚ has a slightly more
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