Science one world essay – Acid Rain Acid rain has been an important global issue for centuries. Although most acid rain is caused by human activities‚ some acid rain occurs naturally. An example of natural acid rain is erupting volcanos‚ they give off smoke containing water vapor‚ carbon dioxide‚ sulphur dioxide and nitrogen compounds. The sulphur dioxide and nitrogen compounds cause small amounts of acid rain near the volcano. Pure water is not an acid‚ but even clean rainwater is slightly acidic
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ACID RAIN Cantarelli‚ Ilaria García Díaz‚ Bianca Gressier‚ Emilie Martínez Rivas‚ Carmen What’s the acid rain? Acid rain is a rain or any other form of precipitaton that is unusually acidic. What causes acid rain? Acid rain is caused by the burning of fossil fuels. Burning oil‚ gas and coal in power statons releases Sulphur Dioxide into the atmosphere. Burning oil and petrol in motor vehicles puts nitrogen oxides into the atmosphere. These gases mix with water droplets in the atmosphere creatng
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Acid Rain Within this past century‚ acidity of the air and acid rain have become recognized as one of the leading threats to our planet’s environment. No longer limited by geographic boundaries‚ acid causing emissions are causing problems all over the world. Some laws have been passed which limit the amount of pollutants that are released into the air‚ but tougher legislation must be implemented before this problem can be overcome. Acid rain is produced‚ when automobiles‚ smelters‚ power
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1999 Adipic Acid (98/99-3) Currently operating commercial production processes for adipic acid depend on the production or purchase of KA oil (a mixture of cyclohexanone‚ the ketone or K component‚ and cyclohexanol‚ the alcohol or A component)‚ or of pure cyclohexanol‚ and its subsequent oxidation in solution to adipic acid using an excess of strong nitric acid. This report deals with KA oil/cyclohexanol production by various routes‚ followed by the common step of nitric acid oxidation. KA
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Folic Acid is a B vitamin‚ specifically B9. It is an essential nutrient required by the body to create healthy new cells. While we hear about it mostly in regards to pregnancy‚ it is important to understand that the need for folic acid goes even beyond this. Folic acid is essential for the body to create red blood cells which in turn prevents anemia. It is also plays an important role in the metabolism of homocysteine‚ an amino acid. The recommended dietary allowance (RDA) for all men and women
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makes them highly specific and only work on one or a few similar chemical reactions. Enzymes themselves are not consumed in the reaction‚ but they help attract substrates into correct position to undergo chemical reaction. Enzymes greatly speed up the rate of biological reactions by lowering the energy of activation. To get a sense of the speed and efficiency of enzymes‚ substrates can be transformed to products at the rate of thousands of times per second with the enzymes. If we consider the total
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ids Acids‚ Bases‚ Buffers and Respiration Darlene E. McDonald WCCC Fall 2012 Ap Lab 071-07 Dr. Roxanne Levandosky August 31‚ 2012 I. INTRODUCTION: A.PURPOSE: a. To define and understand the key terms. ~acid ~buffer system ~base ~acidosis ~pH ~alkalosis ~pH scale ~hypoventilation ~pH indicators ~hyperventilation b. To determine the acidic or base nature and actual pH of various substances. c. To discuss the formation of the carbonic acid/bicarbonate ion
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and the sodium hydroxide. When using glassware in experiments‚ it must be flushed out to make sure that cross contamination does not happen and that the only thing that would then be coating the beaker is the distilled water. When all of the glassware has been cleaned‚ some sodium hydroxide should be placed in a plastic weighing boat next to the scales and place the second weighing boat on the scales and weigh it then click the on tare button to set it back to zero and weigh out 1g of sodium hydroxide
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Niacin (vit. B3) 0.282 mg (2%) Pantothenic acid (B5) 0.25 mg (5%) Vitamin B6 0.06 mg (5%) Folate (vit. B9) 30 μg (8%) Choline 8.4 mg (2%) Vitamin C 53.2 mg (64%) Vitamin E 0.18 mg (1%) Calcium 40 mg (4%) Iron 0.1 mg (1%) Magnesium 10 mg (3%) Manganese 0.025 mg (1%) Phosphorus 14 mg (2%) Potassium 181 mg (4%) Zinc 0.07 mg (1%) Since orange is a citrus fruit‚ it has 0.005 mol/L citric acid. Citric acid is a weak organic acid with the formula C6H8O7. It is a natural preservative/conservative
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Acids‚ Bases‚ and pH Lab In this lab the testing of whether or not a substance was an acid or a base occurred. Each substance was tested with the indicators red litmus paper‚ blue litmus paper‚ pH paper‚ phenolthalein‚ bromthymol blue‚ and phenol red. While the substances were tested the group noticed that the substances tested with the red and blue litmus paper‚ the phenolthatein‚ bronthmol blue were the easiest to interpret. The color changes that occurred when this indicator was put into a substance
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