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    http://www. sagepub.com/journalsPermissions.nav Identification as a Mechanism of Narrative Persuasion Communication Research 39(6) 802–823 © The Author(s) 2012 Reprints and permission: sagepub.com/journalsPermissions.nav DOI: 10.1177/0093650211408594 http://crx.sagepub.com Anneke de Graaf1‚ Hans Hoeken2‚ José Sanders2‚ and Johannes W. J. Beentjes1 Abstract To provide a causal test of identification as a mechanism of narrative persuasion‚ this study uses the perspective from which a story

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    Nucleic Acid and Rna World

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    Freem an‚ Biological Science‚ 4e‚ Chapter 4 Chapter 4 - Nucleic Acids and the RNA World Learning Objectives: Students should be able to... • Sketch a nucleotide‚ label its three basic parts‚ and identify the 2’‚ 3’‚ and 5’ carbons. • Make another sketch showing the primary and secondary structures of DNA. • Describe the primary‚ secondary‚ tertiary‚ and quaternary structures of RNA‚ and explain in what ways RNA differs from DNA. • Explain why and how the secondary structure of DNA allows

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    Trans Fatty Acid

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    physical activity and obesity among urban‚ rural and slum populations in north India”. Obese 9(5):400-408. 5. Micha‚ R. and Mozaffarian‚ D. (2008)‚ “Trans fatty acids: effects on cardio metabolic health and implications for policy. prostaglandins‚ leukotrienes and essential fatty acids”‚ 79: 147-152. 6. Dhir‚ S. (2009) “Regulation of trans fatty acids in partially hydrogenated”. Food journal 109(2):182-195. 7. Center for Science in the Public Interest‚ (2012) “Trans fat: On the way out” Available at:

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    Acetic Acid and Ink

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    TEABAG EXTRACT AS AN ALTERNATIVE FOR INK An Investigatory Project Chapters 1- 3 Submitted by: Alfonso‚ Manuela Fairbanks Garcia‚ Tonica Paga Cho‚ Jung Hun Lat‚ Manuel Miguel Feliciano November 2013 Chapter I Introduction A. Background of the Study The group will conduct the study because the group noticed that teabag extract is dark in colour and it can be use to make ink‚ and also the group noticed that teabags are made from natural resources. Some kinds

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    Kinship as a Mechanism for Social Integrating Joey Rahimi It is often demonstrated in many anthropological studies that kinship acts as an important means for social integrating in a given society. But is it a fair generalization to say that kinship always functions as a mechanism for social integration? Kinship refers to the relationships established through marriage or descent groups that has been proven in some societies to lead to social integrating‚ or the process of interaction with other

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    Acid Rain Case

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    Harvard Business School 9-792-060 Rev. April 28‚ 1993 Acid Rain: The Southern Company (A) Early in 1992‚ managers at the Southern Company were reexamining their strategy for complying with the acid rain provisions of the 1990 amendments to the Clean Air Act. The Southern Company was a holding company; its operating units were electric utilities in Georgia‚ Alabama‚ Mississippi‚ and Florida. The largest Southern subsidiaries‚ Georgia Power and Alabama Power‚ provided most of the electricity

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    Water and Acetic Acid

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    to the appropriate significant figures. 15-1 Molarity Problems: (M = moles/ liter ) 1. What is the molar concentration of a 415 ml solution containing 0.745 moles of HCl? (A: 1.80 M HCl) 2. What is the molar concentration of an acetic acid (CH3COOH) solution containing 3.21 moles in 4.50 liters? (A: 0.713 M) 3. How many moles of KI are present in 125 ml of 0.500 M KI? (A: 0.0625 mol KI) 4. How many moles of ammonia (NH3) are present in .360 L of 2.13 M NH3 solution in water

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    Nahco3 Hydrochloric Acid

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    will show a colour change. After that record the initial reading of the burette and making sure that all your burette readings must be to an appropriate precision. Titrate the contents of the conical flask by adding to it 0.100 mole dm3 hydrochloric acid from the burette. Add the solution slowly. Swire the flask gently to mix the contents at the end indicator turns as define red colour. This is the end point of the titration. Record the final burette reading in your table of result. Repeat the titration

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    Running Head: Factors Affecting Citric Acid Production by Aspergillus niger Factors Affecting Citric Acid Production by Aspergillus niger Ong Chia Swing‚ Student. Nilai University 1. Introduction Citric acid is a natural preservative or conservative that is used to add an acidic‚ sour taste to foods and beverages. In the context of biochemistry‚ the conjugate base of citric acid which is the citrate plays an important role as an intermediate in the citric acid cycle which occurs in the metabolism

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    Therefore‚ the experiment was performed to conduct quality control analysis on two commercial products to determine the amount of acid or base active in these two products and then compare the results to those of the manufacture. This was done through the preparation of standardized acid solution and standardized base solution‚ and through titration. The purpose of titration was to determine the concentration levels of the commercial products being used.

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