Program: Foundation In Science Unit code: FHSC 1214 Unit description: Fundamentals of Cell Biology Year and trimester of study: 2013‚ trimester 1 Title of lab report: Practical 2 Investigation of Action of Saliva and 3 M Hydrochloric Acid in Two Carbohydrate Solutions Lecturer’s name: Mr. Paul Davidson Discussion The name of enzyme involved in this experiment is salivary amylase‚ which presents in our saliva. Salivary amylase catalyses
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Title: Investigation of action of saliva and hydrochloric acid in two carbohydrate solutions. Objective: To determine the action of amylase and hydrochloric acid in two carbohydrates solutions Apparatus and equipments: 1. Boiling tube 2. Metal test tube racks 3. Beaker 4. Graduated plastic dropper 5. Water bath‚ ~37ᵒC 6. Water bath‚ ~95ᵒC Materials: 1. Carbohydrate solution A 2. Carbohydrate solution B 3. Benedict’s solution 4. 3M Hydrochloric acid 5. 3M Sodium hydroxide Procedures: 1. Two
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“Calcium Homeostasis” Kayla Smith Anatomy and Physiology I BSC 1085C Ref# 82458 Calcium plays a very significant role in our bodies. Approximately 99 percent of the calcium in our bodies is stored in the teeth and bones. Calcium generates about two percent of our total body weight. Calcium is crucial in bone formation‚ keeping strong bones and teeth and is known for helping to prevent osteoporosis. Although calcium is mostly thought about in the bones and teeth‚ it also plays important roles
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Calcium in the body 10-09-10 Calcium is a mineral that is very important to the body. It is found in many different foods. Milk‚ yogurt‚ and cheese are well known sources of calcium. It is said that milk does a body good and that is because of the calcium in milk. Calcium is available as a dietary supplement. Carbohydrates and citrates are the two main forms of calcium in dietary supplements. Calcium has a lot to do with maintaining bone mass. An article titled Calcium: focus on foods and beverages
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Acid Base And Salt Acid Acids:- The word ‘Acid’ came from Latin word ‘Acidus or Acere’ which means sour. Sour taste is the most common characteristic of acid. Acid turns blue litmus paper red. There are many substances which contain acid and hence taste sour‚ such as curd‚ tamarind‚ lemon‚ etc. Types of Acids:- Acids are divided into two types on the basis of their occurrence – Natural acids and Mineral acids. Natural Acid:- Acids which are obtained from natural sources are called natural
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Calcium Carbide Calcium Carbide is a chemical compound containing calcium and carbide‚ with a chemical formula of CaC2. Pure Calcium Carbide is colorless‚ but some are black or grayish-white color‚ depending on the quality. Calcium Carbide is mostly used for the production of the flammable gas acetylene‚ which is similar to the natural hormone created my plants Ethylene. Ethylene is a hormone that is used by plants to ripen fruits. In Bangladesh and some parts of South-East Asia‚ Calcium Carbide
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Calcium is one of the most abundant element in the earth’s crust at number 5. Calcium has a very high chemical reactivity so it is never found as an uncombined state in nature. It is a silvery-white metal and it is in the alkaline earth family. Calcium is needed for blood clotting and controlling cell responses in nerves and muscles.Ninety-nine percent of the calcium in the human body is in our bones and teeth. Bone tissues are renewing themselves constantly and to do that they have to build new
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Advantages: Sulfamic acid is the fastest de-scaler - It dissociates into hydroxonium ions more readily in aqueous solution than the others‚ therefore giving a greater concentration of atoms that are able to react with the calcium in lime scale. It is safe to use because it does not produce chlorine gas [5]‚ which can be toxic. Sulfamic acid also has a low volatility. Disadvantages: Sulfamic Acid can be an irritant to eyes or skin and is the most expensive of the de-scalers. Q2) How these de-scalers
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Investigation of Action of Saliva and 3 M Hydrochloric Acid in Two Carbohydrate Solutions Title : Investigation of Action of Saliva and 3 M Hydrochloric Acid in Two Carbohydrate Solutions Objective : To investigate the action of saliva and 3 hydrochloric acid in two carbohydrate solution Results Table1: Observation Conclusion Solution A Benedict’s test: Blue coloration turned to brick red precipitate. Reducing sugar is present in the solution A. Iodine test: The coloration remained
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