Recrystallization of Benzoic acid Chemistry 204-002 Date: 4/9/2011 Hector Ortega Recrystallization is a method used to purify compounds‚ and this is a very important procedure because compounds are naturally impure. Polarity and solubility play a big role in this experiment and these characteristics are exploited in order to have a crystallization of the desired compound. In this experimented benzoic acid was crystallize using ethanol and water. I chose these solvents based on part C of the experiment
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Electrophoresis of Amino Acids Introduction: Electrophoresis is a separation technique based on the movement of charged ions under the influence of an electrical field. This technique is primarily used for the separation of amino acids and peptides on the basis of their charge. All amino acids contain ionizable groups that cause the amino acids‚ in solution‚ to act as charged polyelectrolytes that can migrate in an electric field. The amino acids with a net positive charge will migrate toward
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Abstract: Introduction: Materials: * Chemicals: Buffer solution‚ pH 7.0‚ 50 mL Phenolphthalein indicator solution‚ 1.0 %‚ 1 mL Potassium hydrogen phthalate‚ KHC8H4O4‚ 2 g sodium hydroxide solution‚ NaOH‚ 0.1 M‚ 150 mL Unknown weak acid‚ 1.5g Water‚ distilled or deionized * Equipment: Balance Stir bar Beaker‚ 250mL Oven Buret‚ 50 mL pH sensor Desiccator Rising stand and buret clamp Erlenmeyer flask‚ 125mL Wash bottle with distilled water Funnel Weighing dishes‚ 2
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Chemical Reactions & Equations CHEMICAL REACTION : In a reaction when the original state of the particle changes and it cannot be reversed by simple physical means‚ this type of reaction is known as chemical reaction. Example :- Fermentation of grapes‚ burning of wood etc. In this reaction we have seen that after burning of wood‚ coal is formed and we cannot make wood from coal. PHYSICAL REACTION : In a reaction when original state of the particle can be recovered by any means then this type of
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Title: Stoichiometry Reaction Objectives: 1. To decompose sodium hydrogen carbonate (sodium bicarbonate) by heating. 2. To accurately measure the degree of completion of the reaction by analysing the solid sodium carbonate product. 3. To calculate amount of product with given amount of reactant. 4. To determine amount of heat release in the reaction. Results: Part 1: Thermal Decomposition of NaHCO3 Materials Mass (g) Clean and dry test tube 15.1632 Clean test tube + NaHCO3 17.1647
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expected melting point. After its temperature reached the plateau‚ the temperature increment was set at 1°C per minute‚ and the melting point range of 152°C-154°C was recorded. After standardizing the melting device‚ a small sample of unknown carboxylic acid was placed in a capillary tube‚ and an arbitrary plateau of 200°C was set. When the sample started to melt at 150°C‚ another capillary tube containing a small amount of unknown sample was placed in the melting device‚ and the plateau was set to 135°C
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was taken (12.91 ± 0.01 g). This value is represented as the mass of the precipitate in the table above as 11.90 ± 0.06 g. The percent uncertainty of the measurements taken for the mass of the reactants‚ the volume of the water‚ and the final reaction are as follows (respectively):
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Extraction of R’-NH2 For both of the organic acid and organic base extraction‚ the addition of the respective inorganic acid or inorganic base (HCl or NaOH) to the three-component mixture caused an immiscible appearance of the solution in the separatory funnel. By briskly shaking the separatory funnel with the mixed components created a build up of pressure which was released through the stopcock forming small disappearing bubbles within the tip of the separatory funnel. Once the funnel was placed
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The Effectiveness of Phosphoric Acid on Meat Chapter I. Introduction A. Background Of The Study This experiment was performed to find out if the acidity in Coca Cola could dissolve meat. The testing was done by placing pieces of pork‚ chicken breast and salmon into bowls filled with Coca Cola‚ and observing meat for 5 days. Coca Cola is a popular carbonated beverage that is sold in more than 200 countries. Also known as Coke‚ it can be purchased from vending machines‚ department stores and
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How Acetylsalicylic Acid was Discovered Acetylsalicylic Acid in its earliest form was a powder for the bark and leaves of the willow tree. Hippocrates‚ who lived sometime between 460 B.C. and 377 B.C‚ founded it. This “Miracle Drug” that was able to relieve pains was later looked into with further detail by Johann Buchner. He isolated a tiny amount of bitter tasting yellow‚ need- like crystals‚ and called salicin. By 1829 French Chemist Henri Leroux had improved the extraction procedure to
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