"Recipe" Essays and Research Papers

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    meant to save data-entry. Category An indicator which is used to sort recipes into sub-groups. Examples of categories which users might choose are: soups‚ entrees‚ desserts‚ Chinese‚ Indian‚ Italian‚ low-carbohydrate‚ vegetarian‚ etc. graffiti The simplified alphabet with which the user inputs characters into the Palm. Ingredient One item of food or other product which can be purchased in a store‚ and used to prepare a recipe. Palm A hand-held portable computer which runs the Palm Pilot‚ Palm OS

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    The Concept of Mise en Place

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    3 RECIPE AND MEASUREMENT CHAPTER OBJECTIVES After completion of this chapter the reader will be able to: 1. Define and discuss mise en place. 2. Apply U.S. and metric measurement systems. 3. Discuss the importance of standardized recipe in quality and cost control. 4. State the structure and components of a recipe. 5. Apply the principles of recipe conversion. 6. Apply the principles of recipe costing. 7. State the importance of the recipe. KNOWLEDGE

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    International Marketing

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    These are the factors which the business counterparts should look into seriously. Other thing that important for Secret Recipe before enter the new market in UAE‚ they also should concern about the Microenvironment. In this paper‚ we found some strength and opportunity of Secret Recipe such as good brand name as the strength and certification of “Halal” which Secret Recipe has can be the opportunity for them to enter the market‚ because UAE is a Muslim country so certification of “Halal” is very

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    How to Make Apple Pie

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    ground nutmeg 1 large egg white 2 teaspoons unsalted butter‚ softened‚ plus 1 tablespoon cold unsalted butter‚ cut into small (1/4-inch) cubes 4 to 6 tablespoons all-purpose flour 2 refrigerated piecrusts (or make your own with the Flaky Pie Pastry recipe at the bottom of the page) directions Position two oven racks in the lower third of the oven and heat the oven to 400 degrees F. To make the filling: Peel the apples‚ cut each in half from top to bottom‚ remove the cores with a melon baller‚ and

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    physically fit and learning how to evaluate the nutritional value of what you eat may greatly increase your ability to improve your health and wellness. In this three-part worksheet‚ you identify the five components of health related fitness‚ critique a recipe for nutritional value‚ and respond to two short answer questions about nutrition. Completing this assignment is a step towards gaining the knowledge needed to better manage your physical fitness and nutrition. Part 1: Five Components of Health

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    com/ Online Cake Decorating Master your cake decorating skills from home with Veena Azmanov’s online cake decorating tutorials and recipes. Our online cake decorating tutorials are highly detailed and easy to follow and can be watched an unlimited number of times. We provide step by step recipes to all the aspects of cake decorating. From calculated cake recipes to additional elements and fondant‚ we’re your one stop destination to all things cake decorating. http://veenaazmanov.com/gum-paste-stiletto-shoe-tutorial/

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    Add Friends

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    Brand As explained earlier‚ Secret Recipe has strong term on brand building earlier on by building easy to remembered logo‚ corporate color‚ marketing strategies‚ uniforms‚ and menu layout. Interior design and customer service standards to differ than others. It has added the strength to the Secret Recipe Nilai as they have the ownership of utilizing such a strong‚ unique and distinctive brand than its competitors. 2. Product The products offered at Secret Recipe Nilai are high in standard and quality

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    this recipe is very unique. It is split into two paragraphs‚ with the first one acting as an introduction. The actual recipe is not mentioned until the second paragraph‚ where it is mentioned in a sentence structure‚ not in a list‚ which is unusual. Only four sentences of the paragraph tell the reader how to make the spider salad‚ making it succinct and informational. However‚ the structure is quite odd‚ seeming like an informational journal article‚ not a recipe. Techniques in this recipes are straightforward

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    Culinary Calculations

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    CULINARY CALCULATIONS The Standardized Recipe The standardized recipe is the hallmark of the foodservice industry today. The information contained in the standardized recipe ensures that a consistent product is always served to the guest. A consistent product means the look‚ taste‚ texture‚ and portion size of the menu item is the same each time the item is prepared and served‚ regardless of who is in the kitchen on a given day. Each standardized recipe has a specific yield‚ which can be increased

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    Ancient Cuisine

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    who created the world’s oldest cuisine but experts say evidence of ancient cuneiform tablets were discovered‚ leading to believe culinary traditions from early civilizations in Ancient Mesopotamia. Such cuneiform tablets feature more than two dozen recipes for meat‚ fowl‚ broths‚ and vegetables‚ pies‚ flavored with various herbs and spices. And if these were a type of cuisine who where these intended for? The tablets “have revealed a cuisine of striking richness‚ refinement‚ sophistication and artistry

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