International Journal of Education and Research Vol. 1 No. 5 May 2013 1 PATTERN OF FAST FOODS CONSUMPTION AND CONTRIBUTION TO NUTRIENT INTAKE OF NIGERIAN UNIVERSITY STUDENTS BY *AFOLABI‚ W.A.O.1 ‚ TOWOBOLA‚ S.K.1 ‚ OGUNTONA‚ C.R.B.1 and OLAYIWOLA I.O1 *Corresponding Author: Dr. Afolabi Wasiu Akinloye Oyebisi E-mail: afolabiwao@yahoo.com Telephone: +234- 803-4750-655 1Department Of Nutrition and Dietetics‚ College Of Food Science and Human Ecology Federal University of Agriculture
Premium Nutrition Fast food Food and drink
receiving the proper nutrients then a person is | |jeopardizing his or her health. A good nutrients practice ensures a person’s health and everyday functions. Food gives us the | |fuel to think and the energy to move our muscles. The micronutrients‚ the vitamins‚ the minerals are there so that our bodies can| |function. You need food not just to sustain health‚ but to feel better
Premium Nutrition
School Feeding Programs: Improving effectiveness and increasing the benefit to education. A Guide for Program Managers The Partnership for Child Development Joy Miller Del Rosso‚ Consultant June 1999 The Partnership for Child Development (PCD) was established in 1992 to help co-ordinate global efforts to assess the developmental burden of ill health and poor nutrition at school age. It brings together a consortium of countries‚ donor organisations and centres of academic excellence to
Premium Malnutrition Nutrition
1. Definitions: Omphalocele and gastroschisis represent two major congenital abdominal wall defects that are similar in presentation and appearance in the neonatal period‚ yet they have distinct differences that will affect treatments/outcomes. a. Omphalocele: an anterior abdominal wall defect at the base of the umbilical cord with herniation of abdominal contents through the umbilical ring. The herniated organs are covered by the peritoneal sac‚ amnion and Wharton’s jelly. With the large variation
Premium Blood Water Potassium
A balanced diet is one that provides a good intake of energy and nutrients for maintenance of the body and for the good health. A diet can easily support normal body functioning‚ yet may not be a balanced diet. An ideal human diet contains fat‚ protein‚ carbohydrates‚ vitamins‚ minerals‚ water and fibre all in correct proportions. These proportions vary for each individual because everyone has different type of metabolic style and levels of activity. Malnutrition results from an unbalanced diet
Premium Vitamin Nutrition
per gram of each macronutrient: Protein 4 Carbohydrate 4 Fat 9 Assessment of Adequacy & Moderation Assessment of Balance Nutrient Actual Daily Average Consumed (Actual) Profile Recommendations (Rec.) Assessment of your intake: low‚ high‚ or just right AMDR (See text) Your Macronutrient Distribution* Assessment of Macronutrient Distribution versus AMDR: low‚ high‚ or just right Protein 46.85g 111.81g Low
Free Nutrition
Should people be concerned of the food they consume daily? What exactly‚ is food? New Oxford Dictionary Second Edition calls it “any nutritious substance that people or animals eat or drink‚ or that plants absorb‚ in order to maintain life and growth.” That doesn’t help so much unless you define nutritious. Nutritious food‚ it says here‚ “provides those substances necessary for growth‚ health‚ and good condition.” Many people nowadays does not too concerned on the food they consume. According to
Premium Nutrition
intelligence quotient (IQ) points. Populations more prone to suffer from iodine deficiencies include those living in remote mountainous regions lacking common food sources of iodine such as fish or seaweed‚ and those in areas of frequent flooding where micronutrients are washed from the soil. The amount of iodine a person needs is quite small‚ in fact a person only needs to consume about one teaspoon full in a life time. The seemingly small requirement is often hard to ensure for two reasons. First‚ iodine
Premium Iodine Thyroid
Towson University Photovoice Research Paper Skin Care Ronald G. Buell III GERO 350 Professor Carter 4/8/15 Keeping skin healthy is vital for many body functions. It protects underlying tissues from harmful environmental influences and minimizes water loss. Sweating and shivering is very important in order to regulate body temperature. The skin also eliminates salts and other waste products through sweating. Such factors as smoking cigarettes‚ not wearing sunscreen and not eating
Premium Nicotine
| Numbers 1-8 to be completed by student Numbers 9-11 to be completed by 1st. Marker Process[pic] • Student submits work • 1ST. Marker assesses submission‚ mark recorded separately with comments‚ sample of scripts sent to second marker • 2nd. Marker assesses work‚ mark recorded separately • 1st. and 2nd. Markers consult and agree recommended mark to be confirmed by exam board • 1st.
Premium Health promotion Health Health care