Connecticut.‚ USA. Address: 325 Bic Drive Milford‚ Connecticut 06460 U.S.A. Telephone: (203) 877-4281 Toll Free: 800-888-4848 Fax: (203) 876-6695 Incorporated: 1965 as Pete’s Super Submarines Employees: 730 NAIC: 722211 Restaurants‚ Fast Food Mission Statement “Delight every customer so they want to tell their friends – with great value through fresh‚ delicious‚ made-to-order sandwiches‚ and an exceptional experience.” Vision Statement “Be the #1 Quick Service Restaurant (QSR) franchise
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the fast food movement on the slow food movement Everything today is fast. People think fast‚ speak fast‚ walk fast‚ write fast and eat fast. "Fast food has become such an integral part of the busy American lifestyle that there are more than 300‚000 restaurants offering it throughout the United States today" (Dorfman‚ 2001). Since everything is becoming "fast" in the world‚ the slow food movement if gradually being taken over by the fast food movement and significant factors of the slow food movement
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shows about fast food — Supersize Me and Big Medicine come to mind — the perils of fast food have been spotlighted. Since we all lead busy lives‚ it’s often tempting to stop at the nearest fast food place instead of waiting to get home and cook. They’re fast‚ inexpensive‚ have tons of selection‚ and there seems to be one on every corner. However‚ next time you’re tempted to stop and pick up something fast‚ think about how much better home-cooked meals are for your family. Fast food chains‚ along with
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AMERICAN FAST FOOD IN KOREA 1. Compared to other East Asian countries‚ is Korea an ideal market? Korea is the only country in Asia where capital expenditure has revived in 2002. In the whole Asia fast-food chains were not hurt by the Asian economic crisis at the end of the 90’s. However in Korea‚ revenues of fast-food franchises fell by 25 per cent during the Asian financial crisis in 1997 and while the economy was under the influence of the shock. After some structural reforms in
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the fast food industry over the last few decades. Although‚ many other factors also attribute to this the eating of fast food is the main one. Should the fast food industry really be held at an ethical or moral standing for what they feed their customers? This has led to many debates and also many changes‚ but also it shows that the fast-food industry is operating on demand from the consumer. Right now the consumer doesn’t have a moral or ethical obligation to themselves‚ therefore the fast food
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The History of Fast Food Restaurants have been around in some form for most of human civilization. But they usually catered to travelers. As far back as ancient Greece and Rome‚ inns and taverns generally served food to people who had a reason to be away from home. This trend continued until relatively recently. Although taverns and coffee houses were popular places to gather and share beverages in the 17th century‚ the idea of eating out for fun didn’t take off in Western society until the late
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life caused that people talk‚ walk‚ drive and also eat much faster. Therefore a lot of people search for a quick way to get food and they thrive in fast food restaurants. It is needless to mention the most famous one. How many people would not know McDonald’s? Probably very few people. Its restaurants are spread almost all over the word. Most people know how unhealthy food McDonald’s offers and that they should avoid these meals – yes‚ people should be at least aware of stuff like that. However this
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We all fall victim to the fast food drive-thu‚ some more than others‚ eating it every day. But do people really know how bad fast food is for them? Everyone has different reasons for eating fast food‚ some because of the convenience‚ some actually crave it‚ but few people truly realize just how unhealthy this food is for them. The article “Why You Should Avoid Fast Food at All Costs” written by Richard Stossel gives very eye-opening details as to where our food comes from and how it gets to our plates
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THE EFFECTS OF TAKING FAST FOOD FOR OUR HEALTHY Fast food refers about food such as hamburgers which is prepared quickly and that we can take away with us. It is served at a counter or drive-tru window without to wait at a long time and do not employ wait staff‚ customers simply seat themselves after ordering. Fast foods are ready to eat alternatives to home cooked food. They are readily available and can be eaten at ones own convenience. However‚ it is necessary that we know the benefits
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Argumentative Essay Fattening Fast Foods What makes a person become fat and overweight? Is it really because of fast food restaurant patronage? A fast food restaurant is an eating place that prepares food quickly and offers minimal service to customers. “Every day‚ nearly one-third of U.S. children aged 4 to 19 eat fast food‚ which likely packs on about six extra pounds per child per year and increases the risk of obesity‚ a study of 6‚212 youngsters found” (“Fast Food Linked to Child Obesity”‚ 2003
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