Restaurant Inspection Report Gi Youl Han (A43063715) hangi@msu.edu * Five Guys Burgers and Fries 623 East Grand River Avenue‚ East Lansing‚ MI 48823 August 19‚ 2014 Routine Inspection February 28‚ 2014 Follow-up Inspection January 27‚ 2014 Routine Inspection July 31‚ 2013 Follow-up Inspection July 24‚ 2013 Routine Inspection January 28‚ 2013 Follow-up Inspection January 9‚ 2013 Routine Inspection * Chipotle Mexican Grill 538 East Grand River Avenue‚ East Lansing‚ MI 48823 October
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Weathervane Restaurant Interview and Inspection Contents Introductions 3 Interview of Weathervane Restaurant Brewer Maine 4 Restaurant Inspection Report 8 Inspection Scores 8 Weaknesses 9 Correction Solutions 11 Recommendations 13 Overall Assessment 15 Inspection of Interior and Exterior 15 Cleaning List 16 Summary 19 Appendix A 20 Restaurant Inspection Report Tables 20 Dining Room 20 Exterior 21 Employees 21 Bathrooms 22 Total Score for the Restaurant 22 Introductions
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beef) were not defrosted using the proper‚ safe method. The chicken was being defrosted outside of the refrigerator on racks‚ rather than inside the refrigerator‚ or under water. The raw meat was also laying outside of the refrigerator on the prep table‚ likely where it was defrosted. The there were a few suspicious trashcans I noticed. One was right in front of the deep fryer‚ which could easily start a fire. And the others were beyond their full point‚ none of which has lids; one of which
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Site inspection report The site inspection focuses on the implementation of risk controls used by contractors following the work health and safety (WHS) management plan assessment. The intent of the site inspection is to benchmark the safety practices observed on site against the criteria in the checklist. Workplace Health and Safety Queensland understands that construction sites are continuously changing and vary greatly in size and complexity. For this reason‚ it may not be possible for the accredited
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Restaurant Practicum Report on (Name of the restaurant) (Exact address of the restaurant) TRAINING PERIOD: November 9‚ 2009 to February 14‚ 2010 In Partial Fulfillment of the Requirements for the Course Restaurant Practicum For a Degree in Bachelor of Science in Hotel and Restaurant Management College of International Hospitality Management University of Perpetual Help System - DALTA Alabang – Zapote Road‚ Pamplona 3‚ Las Piñas City SUBMITTED TO:
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The south is certainly one of the best areas for good home-style‚ soul food. Bully’s Restaurant opened up in Jackson‚ Mississippi‚ in 1982 on Livingston Avenue. This adored soul food eatery was built directly from the ground up by Tyrone Bully and his father. It was initially planned to be a short-order lunch location‚ with no delay the restaurant changed into a dine-in soul food organization with a full menu including everyday specials. Bully’s doors open 11:00 a.m. Monday through Saturday‚ and
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Although I worked and interact with them for a short period of time‚ Ilearned a lot to them; the skills and techniques that they shared with me thatcannot be find on the books. Challenges Challenge is test of one’s abilities or resources in a demanding. Andchallenges are always present.During the trainee’s on-the-job training‚ he met some challenges that pushhim to work much better. First is when one of his co-workers challenged him tobe greedy in learning new things and skills. That is also the
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could in fact destroy it completely. So‚ employing a professional inspector to carry out a full termite inspection may be a very small price to pay. What can you expect during a termite inspection? In simple terms a termite inspection is a visual inspection of all accessible areas of your property to determine if there is any activity from timber destroying bugs or organisms. The inspection should take in the whole building‚ inside and out and should include any basements and any areas of crawlspace
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Vol 5 - Standard Form SHEQ Inspection Doc: Issue: Date: Page: 1 of 2 Instruction for use: All items marked as unsatisfactory on page 1 must be referred to on page 2 along with the category‚ action to be taken‚ by whom and the date for completion / close out. When remedial action has been taken‚ the person who received the report must confirm in writing close out with the person who carried out the inspection. Note: Guidance on completing the form can be found on SF054 Contract Name: SAMPLE Site
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A report: Health food restaurant in Toledo Introduction The aim of this report is to outline one of the health food restaurants in Toledo. Some information was collected during a meeting with some of my former workmates. Where the restaurant is The Parador is 4 km from the centre of Toledo‚ located on Emperador Hill on the Cobisa Road. Although the restaurant is indicated by traffic signs‚ the majority of travellers report that they needed to ask for information because of the difficulty to arrive
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