QUESTIONNAIRE ***Please elaborate something about the organisation. How are the products bought‚ manufactured and then distributed? A. SUPPLY CHAIN FRAMEWORK 1. What are the different types of inventory used by your organization? a. Movement inventories b. Buffer inventories c. Anticipation inventories d. Decoupling inventories e. Cycle inventories 2. What is the reorder level of your inventory? 3. Which framework of SCM do you follow? a. Basic SCM b. Extended SCM
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Questionnaire on Managerial Skills 1. Name: ____________________________________________________________ _ 2. Institutes Name: ____________________________________________________________ _ 3. Location of the Institute: ____________________________________________________________ _ 4. Do you accept CAT’s result for your entrance? Yes No 5. Do you accept any other aptitude test’s results other than CAT? Yes No 6. If yes‚ which? a) MAT
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SURVEY QUESTIONNAIRE Name: Designation: Employer: 1. How comfortable is your work environment? Extremely comfortable Quite comfortable Slightly comfortable Not at all comfortable 2. Are you satisfied with your employer’s catered meals? Satisfied Neither satisfied nor dissatisfied Slightly dissatisfied Extremely dissatisfied 3. Are you satisfied with your employee benefits? Extremely satisfied Neither satisfied nor dissatisfied Quite dissatisfied Extremely dissatisfied
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Advertisement Effectiveness Of Nirapara Products Questionnaire 1. Have you seen the advertisements of Nirapara ? ⃝ Yes ⃝ No 2. How would you rate the advertisements of Nirapara compared with others you have seen ? ⃝ Much better ⃝ Better ⃝ More or less the same ⃝ Worse ⃝ Much worse 3. How frequently do you watch the advertisements of Nirapara ? ⃝ Every day ⃝ Weekly ⃝
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TMA03 A. Explain the factors which might affect a grocery retailer’s selection of suppliers. 300 words. The supply chain needs to deliver the grocery retailer the competitive advantage to create value for the customer at an acceptable cost (1). It has been noted the reduction of time not only reduces costs but also gives a competitive edge to the business‚ therefore the time it takes for stock to arrive is important. ‘The supplier needs to be lean (efficient) and agile (innovative).’ (1) To do
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The propose of this assignment is to discuss the extent to which Fayol’s 4 functions are related to the management work of the two managers that have been interviewed and at the same time‚ evaluate the ‘universality of the management’ concept by relating the similarities and differences in the managerial work. Basically‚ manager is the people who coordinates and overseas the work of other people so that the activities are completed in both efficient and effective ways to achieve organizational targets
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Questionnaire for Consumer Perception in Investment in ULIP and Mutual Fund Name- Age- Martial Status- No of Dependents- 1. Do you save? Yes No 2. What do you do with your savings? …......................................................................................................................................... 3. Current Value of your investment? …..............................................................................
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QUESTIONNAIRE I am a student of pearl academy of fashion and I am conducting a research on the topic of “Studying the existing coffee shop plans and developing suggestive plans for star bucks in India” .The information provided below will be used for academic purpose only and will remain confidential. Name: Age: 18-20 20-22 22-24 24-26 Profession: Sex: (Male / Female) Q1) What Coffee Shop
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Questionnaire of MGT 269 Assalamualaikum. We are from Diploma Business Study (BM111) students. Our objective is to collect the information about “the migration of the Thailand’s influence the food culture in Perlis” for Business Communication subject. Your response and information will be kept strictly confidential. Thank you for your cooperation to answer this question. 1. Gender Jantina Male Female Lelaki
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Fulmer SPICES Questionnaire Sleeping Problems 1. Do you have any problems sleeping? Only if I am having heart burn. Not usually though. 2. Do you know what makes it difficult for you to sleep? I can’t sleep with loud noises or bright lights. 3. How many hours a night do you sleep? Anywhere from 8-10 hours. Problems with Eating and Feeding 1. Do you have a problem cutting up food or using utensils? I have occasional problems cutting meat. 2. Do you have any pain when you swallow? No.
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