Filipino Green Salad - Ensaladang Pinoy Ingredients: * 6 large iceberg lettuce leaves * 2 medium tomatoes * 1 thinly sliced cucumber * 1 thinly sliced small onion * _______ * Dressing * ------------ * ¼ cup sugar * ¼ cup vinegar * 1 tsp fish sauce * ½ tsp salt * ¼ tsp ground black pepper Preparation: 1. Use your hands to tear the lettuce leaves into medium sized pieces. 2. Cut each tomato into 12 wedges. 3. Put all the vegetables into
Premium Fruit Olive oil Black pepper
Potato Salad Potato Salad is a traditional American favorite and is the major hit at most all picnics and family barbeques. Making the perfect potato salad isn’t something that comes natural it takes skill and precision‚ from picking the right potato to adding just enough mayonnaise. There are hundreds of ways to make potato salad‚ but this is my favorite. This is the traditional pickle and mayonnaise style; in the first step you will want to pick about six medium-sized russet potatoes. Then‚
Premium Potato
Introduction There are four types of salad dressings. The vinaigrette‚ creamy dressing‚ citrus dressing‚ cooked salad dressing. Each type of salad dressing has its own unique preparation‚ ingredients‚ platings‚ garnishing and the most important is the unique taste of it. Salad dressing is a condiment used to enhance the flavor and texture of salad‚ ranging from simple green salads to more elaborate versions. There are a wide variety of styles
Premium Salad
The Salad of My Life In my short seventeen years of living on this wonderful planet‚ I have embraced many situations and encountered numerous people who have made me who I am today. I commonly refer to myself as a salad‚ because I am a mixture of many different qualities‚ experiences‚ and aspects that make me‚ me. Coincidentally‚ my favorite food is Caesar salad so I consider myself a Caesar salad. I have three laws of life I live by‚ and I compare these to the three main parts of me‚ a Caesar
Premium Human Religion Debut albums
| | | |Summer vegetable salad | |Pineapple- buko salad | | |
Premium Fruit Salad Milk
UK Sports Bar Report 24/05/11 Table of Contents Introduction 3 Background analysis 4 Riley’s Sports Bar 4 Walkabout Sports Bar 4 Dugout 4 Unique Selling Point 5 Riley’s sports bar 5 Walkabout sports bar 5 Dugout 5 Promotions and offers 6 Riley’s 6 Walkabout 6 Dugout 6 Research 7 Recommendations 8 Research and analysis 8 Playing sports 8 Televisions 8 Conclusion 9 Introduction This report entails an analysis of UK sports bars including detailed information
Premium Alcoholic beverage Public house
philosophy that the pub‚ bar and tavern industry uses to analyse the needs of their customers and then create decisions to satisfy those needs”. Building brand loyalty is the key to the success of the marketing concept. The components of the marketing mix- product‚ promotion‚ place and price will provide a starting point to create requirements in developing appropriate marketing strategies for the industry (Jaray 2006‚ p.1) Market segmentation has specific expectations and bar‚ pub and tavern operators
Premium Marketing Beer Alcoholic beverage
offers a new concept of partying. Unlike other bars our main advantage is the total customer service‚ the class ambience and affordability of our alcohols and foods. We also consider the open area and the sports hub a big plus to our business because we are very accustomed to just plain bars with music with nothing to do aside from drinking. The Disc Jockey’s booth will be place on the second floor in an elevated space for much metro feel. The bar business is in boom since 1990’s here in Olongapo
Premium Alcoholic beverage Public house Customer service
Low-Carb Lettuce and Tuna Salad Ingredients: • 1 ½ cups canned tuna in water‚ drained • ½ romaine lettuce‚ finely chopped • 2 teaspoons Dijon mustard • ½ cup Greek yoghurt • 1 tablespoon lemon juice • 2 tablespoons sour cream • Dash of sea salt Directions: 1. Place the tuna in a bowl and flake it with a fork. Mix in lettuce‚ mustard‚ yoghurt‚ sour cream‚ lemon juice and salt. Toss the salad then place it in the fridge for 1 hour. 2. Transfer the salad to smaller bowls and serve cold. 3. This
Premium Nutrition Salad Olive oil
i did not create this Name Class Date Extra Practice Chapter 3 Lesson 3-1 Solve each system by graphing. 1. e y 5 2x 1 1 y 5 4x 2 5 y 2. e x1y52 y 5 2x 2 1 3. e y 5 22x 1 4 y 5 22x 1 3 y (3‚ 7) 2 6 (– 1 ‚ 3 2 ) 33 (1‚ 1) 5 y x 4 O 2 2 1 -2 O –3 x 1 x 2 4. e 4 3x 2 4y 5 13 2x 1 2y 5 15 6 5. e 2x 5 y 2 7 4x 2 2y 5 14 6. e y y 8 6 2 2 -2 4x (3‚ -1) -6 O y
Premium