"Salicylic acid" Essays and Research Papers

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    Does the PH level of acids in our stomach affect the digestion proteins? Yes‚ if the acidity in my/a stomach is high in terms of the PH balance then the proteins in our stomach will be digested faster because acids are known to breakdown and eat away at many objects. The purpose of this project was to observe how the digestion of protein varies at different pH levels. This project in my eyes helps society by finding the best types of food (i.e. ones with higher/ lower acidity and pH balance)

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    Standardization of hydrochloric acid by sodium carbonate Concentrated hydrochloric acid is roughly 11 M. Pour out into a measuring cylinder about 2 cm3 of concentrated hydrochloric acid. Transfer it to a 250 cm3 flask and make up to the mark with water. Shake well. Put some pure sodium hydrogen carbonate or anhydrous sodium carbonate into an evaporating dish and heat gently over a low flame for about fifteen minutes‚ stirring continuously. Take care not to heat the mass too strongly or fusion

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    PRELIMINERIES Due to highly development of chemical and biochemical industries‚ acetic acid has largely produced to fulfil the needs of world demand in production of daily used products and for pharmaceutical needs. Therefore‚ this study is carried out to introduce the production of acetic acid using biological pathways which includes the used of microorganisms. In this chapter will briefly explained on the knowledge about acetic acid and the microorganism. The chemical and biochemical pathways of production

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    2012. http://answers.yahoo.com/questi on/index?qid=201010040 03856AAUmexI www.answers.com Maitland‚ Jr Jones (1998). Organic Chemistry. W W Norton & Co Inc (Np). p. 139. ISBN 0-393- 97378- 6. Hunter JE (November 2006). "Dietary trans fatty acids: review of recent human studies and food industry responses". Lipids 41 (11): 967–92. PMID 17263298. Crystal‚ Gary. (2003). What is glycerin? Retrieved from: http://www.wisegeek.com/what- is-glycerin.htm on February 15‚ 2012. Malubay‚ Raymund

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    Amino acid present in the lumen of the small intestine The goal is to cross through the epithelial cell membrane to enter into the epithelial cell’s cytoplasm – its charged cuz of side chains To get through the membrane the amino acid must cross the Simple columnar epithelial cells lining the apical surface of the small intestinal tract. These cells are impermeable to any harmful bacteria that may be ingested by the body‚ but permeable to necessary ions. Absorption of amino acids occurs through

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    INTRODUCTION Sulphuric Acid is an important chemical‚ which has large-scale industrial uses. Its major user is the phosphate fertilizer industry. Other important applications are in petroleum refining‚ steel pickling‚ rayon & staple fiber‚alum‚ explosives‚ detergents‚ plastics and fibers etc. Sulphuric Acid Industry is very old and has been continuously adopting the technological developments. It started with Lead Chamber process followed by contact rocess with Single Conversion Single Absorption

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    Hypothesis: The higher the concentration of hydrochloric acid‚ the faster the reaction will take place because there will be more hydrochloric acid particles to collide with the marble chip particles therefore resulting in a quicker reaction. The lower the concentration‚ the weaker the reaction will be as there will be fewer particles so less chance of a collision and a lower rate of reaction. Equipment: Conical flask – to hold the hydrochloric acid and marble chips Boiling tube – to hold and indicate

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    Unit 4 Assessment 2-Benzoic Acid Synthesis Synthesis and Investigation of Benzoic Acid Our aims: Create benzoic acid using benzaldehyde and hydrogen peroxide. Then remove some impurities from the benzoic acid crystals. Apparatus: Titration Pipette (25 cm3) Burette (50 cm3) Retort stand Clamp Conical flask (250 cm3) Volumetric flask (250 cm3) and stopper White tile Beakers (250 cm3) Dropping pipette Filter funnel Deionised water Phenolphthalein indicator Volumetric flask

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    kcal 5 ) The R group on some amino acids have a branched chain - Which one of the following is not a branched-chain amino acid? * Peptide 6 ) What is the protein requirements for a 154 pound male? * 70 kilograms 7 ) As the body uses glucose to supply energy for the brain‚ red blood cells‚ and nervous cell tissues.  At rest what percentage of glucose does it take for the body to function? * 19 % 8 ) With excess protein intake amino acids are  converted to fat as a last resort

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    This experiment is to show how much carbon dioxide is produced during the reaction between an acid (hydrochloric acid) and marble. Equipment: Hydrochloric Acid (20ml) - 0.5M‚ 1M‚ 2M Marble Chips (2g per test) Large Measuring Cylinder Plastic Bowl (3/4 full of water) Rubber Tubing Glass Conical Flask Stopwatch Method The first thing that we did was fill the plastic bowl with water. We only filled it up 3/4 of the way because otherwise the water displaced into

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