"Salt and sugar effecting waters freezing point" Essays and Research Papers

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    BIOCHEMICAL IMPORTANCE OF WATER Of all the simple chemicals that are found in abundance on Earth‚ only water is liquid under normal pressure and temperature. When life first appeared on planet Earth‚ water has played an important role in creating the first organic compounds. The organic compounds later‚ formed the first prokaryotic organisms. Life began‚ as the modern theories support‚ in water and developed for three billion years in it before spreading on land. It is no coincidence that the

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    Water Recycling

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    the current water shortage on Oahu. For the purpose of this paper‚ our group has chosen to discuss what we believe to be the top three most feasible technological solutions. In order of current usability they are; 1. Water recycling 2. Desalination 3. OTEC (Ocean Thermal Energy Conversion) Water Recycling Water recycling here on Oahu is an important part of ensuring a sustainable water supply for future generations. Through the natural water cycle‚ the earth has recycled and reused water for millions

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    How long will sugar products advertising affect our life? That question should be in people’s minds because sugar products advertising are strong problem. A few years ago companies around the world started to think about how to pull people into sugar products by many ways such as boards in the street‚ radio stations and the television. They thought about using these advertisements to move their economy and increase their profits. Sugar products advertising may be the source they are looking for to

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    INVESTIGATE FACTORS INFLUENCING THE SOLUBILITY OF SALTS Research question How does temperature affect the dissolving time of various salts.? Hypothesis I predict that with water of high temperature the salts will dissolve quicker. Controlled Variable Amount of water (solvent) Amount of salt used (solute) Type of cups taken and their sizes Independent variable Temperature of water Dependent variable Time taken for each salt to dissolve Material Required Measuring

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    Billy Kong Chem&163 Lab Report 1 Analysis of Acids‚ Bases‚ pH and Salt Purpose: Explore various methods for determining the characteristics of acid/base solution. The goal of this experiment include the investigation of various acid/base indicators‚ calculating the change of pH with concentration‚ change of pH due to the addition of salt and different between strong and weak acids/bases. Safety and Disposal: Use extreme caution when handling concentrated acids and bases. Dispose of all

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    IMPORTANCE OF INDIAN SUGAR INDUSTRY Sugar Industry occupies an important place among organised industries in India. Its main raw-material is sugarcane. The special thing for all kinds of the raw material is that it should contain the highest percentage of the content for which it is used as raw 16 material. But the quality of sugarcane of our country is not so good and researchers are trying to update it but due to lack of interest and proper attention from the government side‚ they are

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    water

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    Present State of Indian Cricket team The Indian cricket team is the national cricket team of India. Governed by the Board of Control for Cricket in India (BCCI)‚ it is a full member of the International Cricket Council (ICC) with Test and One Day International (ODI) status. Although cricket was introduced to India by European merchant sailors in the 18th century‚ and the first cricket club in India was established in Calcutta in 1792‚ India’s national cricket team did not play its first Test match

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    Bottled Water

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    Bottled water production Local company: CLARO Student name: Keith Vervuurt Student ID #: 1053272 Student major: IBIS Instructor: Mr. M. Hawkins Date: 11/16/2011 Table of Contents Introduction 3 History of bottled water: 4 Story about bottled water: 4 FAQ about bottled water 6 What is bottled water? 6 What kinds of bottled water are there? 6 The type of information that is required on the labels of bottled water 6 Are there bacteria in bottled water? 7 Bottled water on international

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    Acid and Water

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    fastest in tap water‚ warm water‚ cold watersalt water‚ or acidic water. In this lab I wall develop and test a hypothesis‚ analyze data and draw a conclusion. In this experiment I will find out that in a type of water the Alka-Seltzer will dissolve faster and slower. Alka-Seltzer is one of the world’s best known antacids. Its main function is to absorb excess stomach acid. II. MATERIALS: * Tap Water - Warm Water * Cold Water - Salt Water * Acidic Water -5 cups (250 mL

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    water crystalization

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    EXPERIMENT 1: WATER CRYSTALIZATION OBJECTIVES: To determine the percentage of water in aluminium sulphate hydrate To calculate the water of crystallization for aluminium sulphate hydrate To prove that a hydrate solution will lose some of it mass after heated INTRODUCTION A hydrated salt is a crystallize salt molecule that is weakly attached to a certain number of water molecules. Salt is created when an acid’s anion (negative ions) and a base’s cation (positive ions) are combined to produce

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