accountid=12085 Kolter‚ Philip & Keller‚ Kevin. (2012) Marketing Management. Upper Saddle River‚ New Jersey: Prentice Hall. MacArthur‚ K http://search.proquest.com/docview/208335333?accountid=12085 Moeen‚ H.‚ 2010 Paskevich‚ M. (1992‚ Jul 12). RESTAURANTS sandwich shops take big bite out of city ’s fast- food market. Las Vegas Review - Journal. Retrieved from: http://search.proquest.com/docview/259936188?accountid=12085 Pitta‚ Dennis. (2010). Product strategy in harsh economic times: Subway. Journal of
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EVALUATION OF BRAND NAMEA brand is a combination of name‚ term‚ sign‚ symbol and design intended to identify the goods or services of one seller‚ which helps him/her to differentiate from those of competitors (Kotler 2006‚ 269). Subway is first known as Pete’s Super Submarine in 1965. The name was shortened to Subway and it is also then‚ the first franchised unit was opened in 1974 in Connecticut (Subway 2008). Perhaps‚ the founder of subway - Fred DeLuca and Dr. Peter Buck - realized the importance
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Subject: Review of Strategies for Livoria Sandwich Inc. Fiscal Year 2013 – 2015 To: Paul and Same From: Des Cas‚ CMA Date: Dec 31st‚ 2012 Introduction This report gives recommendations to Paul and Sam‚ founders of Livoria Sandwiches (LS) Inc for fiscal 2013 to 2015. LS own two stores selling custom-made Italian sandwich in Dawkins. Vision statement is “Livoria will be the first choice of Dawkins residents who are seeking a variety of high- quality fresh sandwiches at reasonable prices.”
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THE HISTORY OF SUBWAY In 1965‚ Fred DeLuca set out to fulfill his dream of becoming a medical doctor. Searching for a way to help pay his education‚ a family friend suggested him to open a submarine sandwich shop. Dr. Peter Buck has made a loan of $1000 to become Fred’s partner‚ and a business relationship was forged that would change the landscape of the fast food industry. The first stores was opened in Bridgeport ‚ Connecticut in August‚ 1965. After that Fred DeLuca and Dr. Peter Buck
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Convenience a. Even though McDonalds might be more convenient and fast‚ Subway you pick and choose every ingredient in your sandwich and see them prepare it. i. McDonald’s food is pre-made and you do not know how long it was sitting around. ii. Subway never pre-make sandwiches. b. As of last year‚ Subway sandwich chain has surpassed McDonald’s Corp. as the world’s largest i. Subway has 33‚749 restaurants
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an organization) of your choice. Producing a Quiznos Sub Order raw materials (bread‚ meat‚ cheese‚ dressings‚ vegetables‚ etc.) Unpack ordered materials Store raw materials in refrigerator Install toaster Make sandwich Toast sandwich Package sandwich OPTIMIZING PROCESS FLOWS Read case Body Scans and Bottlenecks: Optimizing Hospital CT Process Flows. Drawing from this case‚ please address the following (You must use at least one number/value (quantitative) for your answer
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Singapore; and the Latin America support center is in Miami‚ Florida.[6] Contents [hide] 1 History 1.1 Early history 2 Products 2.1 Regional variations 2.2 Nutritional content 3 Advertising 3.1 $5 footlongs 3.2 Sub Club 4 Controversies 4.1 Sandwich size 4.2 Franchise relations 4.3 UK VAT treatment 4.4 Casey ’s trademark case against Subway 5 References 6 External links History Early history Subway ’s original logo used from 1965 to 2002. In 1965‚ Fred DeLuca borrowed $1‚000 from
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36 Appendix C 37 Appendix D 38 Introduction In recent years‚ Subway may best be known for the advertising face of Subway who lost a great deal of weight‚ it is said‚ by eating healthy at Subway Sandwich Shops. In fact‚ Subway has now teamed up with the government to fight childhood obesity‚ opening
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eat is a sandwich. But I don’t always choose the same kind of sandwich. Sometimes I may feel like eating a bologna sandwich‚ and other times I may decide to make a grilled ham and cheese sandwich. When I am not in the mood for one of those sandwiches‚ I may choose to make a sandwich that I like to call a grilled “triple cheese” sandwich; my own twist on the classic grilled cheese. Most generally if I am really hungry‚ and I am in a hurry to go somewhere‚ I would grab a bologna sandwich. When I
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Cuban cuisine has been influenced by Spanish‚ French‚ African‚ Arabic‚ Chinese‚ and Portuguese cultures. Traditional Cuban cooking is primarily peasant cuisine that has little concern with measurements‚ order and timing. Most of the food is sautéed or slow-cooked over a low flame. Very little is deep-fried and there are no heavy or creamy sauces. Most Cuban cooking relies on a few basic spices‚ such as; garlic‚ cumin‚ oregano‚ and bay laurel leaves. Many dishes use a sofrito as their basis. The sofrito
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