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    Methods of Cookery

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    Stewing is the principle of cookery where the food is completely covered with liquid while it is cooking. The long cooking process gives a concentrated flavour to the food and the sauce‚ which are served together as a complete dish. Suitable foods Generally speaking‚ items suitable for stewing are those of a tough nature. The cheaper cuts of lamb‚ beef‚ veal‚ pork‚ game and chicken can be used most successfully. Fish for stewing include fresh water and ocean fish and shellfish. When stewing

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    School Uniforms

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    Crispy Cheddar Chicken 2 lbs chicken tenders or 4 large chicken breasts 2 sleeves Ritz crackers ... 1/4 teaspoons salt 1/8 teaspoon pepper 1/2 cup whole milk 3 cups cheddar cheese‚ grated 1 teaspoon dried parsley Sauce: 1 10 ounce can cream of chicken soup 2 tablespoon sour cream 2 tablespoon butter Crush crackers. If using chicken breasts and not tenders‚ cut each chicken breast into 3 large pieces. Pour the milk‚ cheese and cracker crumbs into 3 separate small pans. Toss the salt

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    Mongolian Grill Analysis

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    Executive Summary Our team has been instructed to help advise on a business case involving a restaurant‚ The Mongolian Grill. It’s owner‚ John Butkus‚ is contemplating renovations‚ in hopes of adding capacity and increasing revenue. There are several scenarios that are available to him. One option is to add an extra food bar. The second option is to move the location of the cooking area. He can also implement both options‚ if he so chooses. Our team has done the appropriate financial calculations

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    Diana Norman Grand Canyon University EDU 313-N Janet Prouty June 9‚ 2013 Assessments have become a huge part of the educational experience. When it comes to assessing students‚ teachers need to be careful on how they are doing these assessments. Assessments are used to provide overall quality of teaching and learning in the classroom. Using a well designed assessment will set clear

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    H.J Heinz Company

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    Internet Mini Case #13 H.J. Heinz Company Maryanne M. Rouse H.J. Heinz Company (HNZ) and its subsidiaries manufactured and marketed an extensive line of processed and minimally processed food and related products throughout the world. The company’s products were organized into two core businesses: meal enhancers and meals and snacks. Heinz distributed its products via its own sales force‚ independent brokers‚ agents‚ and distributors to chain‚ wholesale‚ cooperative‚ and independent grocery

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    Food and Drink in England

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    Tim Ta Mrs. Shuck English IV 3rd hour 22 February 22‚ 2011 Food and Drink in England Have you ever wondered how other countries choice of food and drink or customs differed from your own? In England‚ their diet and customs do not differ as much from our own. We have similarities such as the main courses of breakfast‚ lunch‚ and dinner such as our choices of diet over the centuries has changed. But differences such as tea time‚ which is a very important social time in England‚ and their choice

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    Final Exam 2013

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    where they are expressly required‚ pencils may be used only for drawing‚ sketching or graphical work. Question 1 Answer two (2) of the following questions. (a) Describe how microorganisms affect the shelf-life of cook-and-chill pasta with tomato sauce. What factors are likely to determine this shelf-life? Grow activity in physical‚ biological effect‚texture-pasta become soften‚ product become sour‚ different flavor provided‚ microbial activity Factor :moisture‚ temp. ‚packaging(vaccum pack or

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    I can not easily try new types of food. Actually‚ I do not like to eat something that I have never tasted before. However‚ I had an experience with my family at Shake Shack restaurant. My family challenged me to try a cheeseburger. I thought a lot because it is a kind of junk food and I do not like that kind of food. Then I accepted the challenge to change my idea about food. My first experience in eating cheeseburger was amazing. I went with my family to Shake Shack in the evening.

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    business plan part

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    BANANA PEEL BURGER PATTY INGREDIENTS 20 pieces of banana peel 5 pieces of banana fruit 1 small carrot 1 small garlic 1 small onion 3 tablespoon of salt 1 teaspoon of pepper 1 250g meat seasonings 2 cups of flour 3 pieces of egg 1 tablespoon of oil Malunggay leaves PATTY MIXTURE 1. Prepare all the ingredients. Boil the banana peel in water with 2 tablespoon of salt and 1 teaspoon of oil until it become soft. 2. While waiting for the peel‚ chop into small pieces the garlic‚ onion

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    Water A small amount of water is also needed in pizza dough production‚ and it is also for the customers’ use. The proponents will communicate with Crystal Clear Water Station for the delivery of six gallons of water per week with no delivery charge. One gallon of water costs PHP 20. Oil Oil can affect everything from the crispiness to flavor of the crust‚ as well as the way the dough handles during shaping. It acts as a lubricant in the dough‚ making it easier to stretch or sheet out in the forming

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