Kyle Anderson September 19‚ 2014 SCI/241 Week One Goal Statement My current health and fitness is at the peak. I am a professional cyclist‚ I train anywhere from 10-35 hours week doing a minimum of 150 mile every week. With doing that much training my nutrient intake is critical to how I preform in all of that training and racing. On a heavy training week I’m burning around 5000-7500 calories a day‚ so replacing that is critical and if its fast food and junk I will be sluggish and unable to preform
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Diet and Exercise Analysis Presentation By: Cynthia Bonilla Individual Goal Statement My individual goal was to lose 160 pounds. It was to eat more healthier and balance out my meals. When I first started this class I was very unhealthy and my eating habits were off time schedule. I never monitored what I ate nor cared. Since weeks past stress was taking a toll and I was eating less‚ but still unhealthy. I was beginning to notice that I was not doing the right thing and eating the right way. Towards
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Nutritional Food Label and Facts April Garcia SCI/241 August 24‚ 2013 Charlotte Williams‚ MAEd The 5/20 rule is where if you 5 % or less it’s not a good source of the nutrient if it has 20%or more then it is a good source of a nutrient. For an Example in my pantry I have a can of Chunk Light Tuna in water it has 10% DV of Sodium and 10% dv of Cholesterol. It’s not a good source of Sodium nor Cholesterol it’s just in the middle of it both. The Serving Size‚ Calories‚ Limit these nutrients
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Dietary Supplements Report SCI/241 Dietary Supplements Report What are dietary supplements? Dietary supplements here in the United States can be found in foods that we eat or some drinks. They can be vitamins‚ minerals‚ herbs or other plants‚ amino acids‚ or parts of these substances. They can be in liquid‚ tablets‚ capsules‚ or pill forms. They add to the diet and should not be substituted for food that we eat. What are some benefits of taking dietary supplements? Dietary supplements
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3-Day Diet Analysis Week 1 assignment 10/21/2012 SCI/241 Cassandra Cook I know that my eating habits are not that great. I work at a fast food restaurant full time so mainly my lunches are fast food. Lately‚ I have not been eating as much of what I usually due since becoming pregnant and I want to provide best for my unborn child. I like a lot of canned foods though such as chicken noodle soup and raviolis. I know there is not much nutrients in canned foods though. When I make dinners for
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fortification mean? 4. Name a function common to all of the B vitamins. 5. Why is thiamin deficiency a concern in alcoholics? 6. Why should milk be packaged in opaque containers? 7. What is pellagra? 8. How is vitamin B6 involved in amino acid metabolism? 9. Why is low folate intake of particular concern for women of childbearing age? 10. Why are vegans at risk for vitamin B12 deficiency? the elderly? REFERENCES 1. American Dietetic Association. America’s Food and Nutrition Attitudes and Behaviors—Nutrition
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Assignment: Human Digestion Summary SCI/241 - NUTRITION AURORA MERRY Assignment: Human Digestion Summary Write a 350- to 700-word summary in APA format describing the path food follows through the digestive system. Answer the following questions: How long does it take for food to go through the digestive system? How does digestion occur in each of the following parts of the digestive system? Large intestine Mouth Small intestine Stomach Note. Include descriptions of other organs or components
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[pic] Course Syllabus SCI 241 The Science of Nutrition Course Start Date: 2/14/2011 Course End Date: 4/17/2011 Please print a copy of this syllabus for handy reference. Whenever there is a question about what assignments are due‚ please remember this syllabus is considered the ruling document. Edited in accordance with University of Phoenix© editorial standards and practices. Main: This is the main forum for the class and
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Supplements Ashley Kaiser SCI/241 October 14‚ 2012 Diane Peffer Dietary Supplements Just like anything there are good things and bad things that can come along with it. Our bodies need certain things such as nutrients‚ water and even certain minerals to survive and be healthy. Although many times we lack getting the correct amounts so there are things that are made to help make sure we get the amount needed. One of these things that are made for us to help in our daily diet is dietary supplements
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Week 1 Assignment 1 Candice O’Byrne Sci/241 January 11‚ 2012 Stephen Murray Week 1 Assignment 1 Understanding food labels is essential knowledge for eating healthily and for making sure that the proper nutrients are available in the food we consume every day. Nearly every packaged food item purchasable in the United States is labeled with the nutritional value by the Food and Drug administration. A few key elements exist to help us understand the nutrition on these labels. The 5/20
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