Spanish Cuisine The earliest settlers of Spain include the Iberians‚ the Celts‚ and the Basques groups. Then the Phoenicians came‚ who were later followed by the Greeks‚ who ruled Spain until they were defeated by the Romans. The last of the settlers to arrive were armies of Arabs and Berbers‚ whom were called Moors. Fascinated with water‚ they developed irrigation systems and planted citrus and almond trees in eastern and southern Spain. The Phoenicians arrived from the Mediterranean and brought
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INTERNATIONAL CUISINE (HOS 116) CULINARY RESEARCH PAPER CUSINES OF THE BRITISH ISLES * SCOTLAND * ENGLAND * IRELAND * WALES Mandy Borrow‚ a former teacher at Woodlands Junior School in the United Kingdom mentioned in her School blog that the British Isles is comprised of Great Britain‚ Ireland and other small islands with Great Britain being the largest island (Barrow). In other information‚ the British Isles are occupied by two nations; United Kingdom which is the union
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Global Cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices and traditions‚ often associated with a specific region‚ country or culture. For food to become part of global cuisine‚ a local‚ regional or national cuisine it must be served world-wide. Global cuisine takes place throughout the world in each country. Without global cuisine our food today would be much different. There is food that we can’t grow here in the U.S because of the
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CHINA (Chinese Cuisine Lecture) by Bernadette Olivares December 10‚ 2012 CHINA Population: Ethnic groups: Han Chinese 91.5%‚ Zhuang‚ Manchu‚ Hui‚ Miao‚ Uyghur‚ Tujia‚ Yi‚ Mongol‚ Tibetan‚ Buyi‚ Dong‚ Yao‚ Korean‚ and other nationalities 8.5% (2000 census) Religions: Daoist (Taoist)‚ Buddhist‚ Christian 3%-4%‚ Muslim 1%-2% note: officially atheist (2002 est.) Languages: Standard Chinese or Mandarin (Putonghua‚ based on the Beijing dialect)‚ Yue (Cantonese)‚ Wu (Shanghainese)‚ Minbei
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French Cuisine is one of the most popular types of food around these days and is known worldwide for its quality. The French gained their techniques through history in pretty much one form. They got most of their notoriety because of the fact that they were ruled by so many different people. There were many different countries and groups of people who conquered the French region throughout the past 2000 years. So each time a new ruler conquered them new ideas and techniques were introduced to the
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become very important in British culture. Not only TV cooks are more famous than writers‚ but also their recipes and books are well-known across the Europe. The New British cuisine’ is changing the fish and chips’ image and has become multicultural. There are about 80 different international cuisines and British restaurants may compete with those anywhere in the world in terms of price and quality. In the majority of European countries it is normal to have a long break in eating in the midday.
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from the fact that Egypt has stood as the cultural hub of the near East since the Greek’s Golden Age. This historical reality is transmuted into every facet of Egyptian society and Egyptian food in particular. The majority of contemporary Egyptian cuisine is influenced by the agriculture of the land. Egypt boasts a consistent harvest because of its geographical plane- namely‚ the NILE which runs through the entire country. Egyptian farmers have yielded a multitude of crops including dates‚ chickpeas
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report after preparing this Cantonese cuisine I have increase skills and knowledge about the food we prepare at the kitchen. Assigning the report about the Cantonese Cuisine and know all the information related to the cuisine I have prepared. I really thank to all the persons who have help me during making this report. 1. Introduction Cantonese food is the most popular style outside China. Cantonese cuisine originates from the region around Canton
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Brahmins (Manipuri Brahmin locally called "Bamons") and the Meitei Muslims (called Miah Meitei or Pangal). All of them have Meiteilon as their mother-tongue. Their language‚ Meiteilon (also known as Manipuri)‚ is the language in the state. MANIPURI CUISINE When we think of Manipuri food‚ the first things that come to our mind are ngari‚ eromba chamfoot‚ morok and the various herbs. Most Manipuri food is hot and rich U-morok which is also the same with Naga Mirch (or Raja Mirch) may not be as famous
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http://www.lingolex.com/cc/foods.htm http://www.essaypride.com/essays.php?free_essay=2917161&title=British-Cuisine In the UK‚ people are judged according to their table manners. When you are somebody’s guest you must obey certain rules. For instance‚ when you will be at the dinner party just wait till the time your host begins to eat. If offered second helping‚ take it because your hostess will not fall on her knees and will not try to convince you to help yourself. She will just disappear
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