UNIT 232 MOVE AND POSITION INDIVIDUALS IN ACCORDANCE WITH THERE PLAN OF CARE OUTCOME 2 UNDERSTAND LEGISLATION AND AGREED WAYS OF WORKING WHEN MOVING AND POSITIONING INDIVIDUALS 2.1 Describe how legislation and agreed ways of working affect working practices related to moving and positioning individuals‚ Every time a care worker moves or supports the weight of a service user they are manually handling that person.Unsafe moving and handling techniques can result in injury to either the
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Unit 6 1.1 Explain how and why person centred values must influence all aspects of health and social care work Some of the person centred values that influence aspects of health and social care are; Good communication How By using good communication you can give a person centred approach to care. Giving a patient/individual as information as possible is a way of good communication‚ inform them what you are doing before you do it and while you are doing it‚ explain why you will be doing
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The first month: a babys first smile in definate response to carer is usually around 5-6weeks. The baby often imitates caertain facial expressions. The baby uses total body movements to express pleasure at bathtime or when being fed. The baby enjoys feeding and cuddling. In the first month babies are learning where they begin and end e.g his or her hand is part of them but mothers hand is not. 1-4month: the baby will smile in response to an adult. The baby enjoys suvking. The baby turns to regard
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Three reasons for believing in the accuracy or inaccuracy of sensory information is perception‚ interpretation‚ and knowledge. Perception is our sensory experience of the world around us and involves both the recognition of environmental stimuli and actions in response to these stimuli (Bagley‚ 2004). Through the perceptual process‚ we gain information about properties and elements of the environment that are critical to our survival. Perception not only creates our experience of the world around
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Abraham Maslow‚ was a human physiologist‚ and studied the needs of each person at a point in their life. He concluded that all needs of humans could be arranged into a hierarchy. He felt that at a different point in time‚ humans would fulfil each level of
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features included. The only strange thing on the website‚ which sometimes can confuse is the Service List – on some pages it appears on the left hand and on others on the right. The company works with native speakers who do have an appropriate academic level‚ however‚ as reported by its customers there are few cons you should know about. They don’t have a well-established connection between support and writing team‚ and unfortunately‚ don’t have an editorial team which QAs all the papers passed to the
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Sensory Processing Disorder Awareness Since October is National Sensory Awareness month I chose to write my research paper on a topic dear to my heart. Sensory processing (sometimes called "sensory integration" or SI) is a term that refers to the way the nervous system receives messages from the senses and turns them into appropriate motor and behavioral responses. Whether you are biting into a hamburger‚ riding a bicycle‚ or reading a book‚ your successful completion of the activity requires
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2009-17733 FS 131 – Reflection Paper The journal article “Sensory food science in the changing society: Opportunities‚ needs‚ and challenges” written by Hely Tuorila and Erminio Monteleone is about the trends in sensory food science showing its history and its evolution over the past 15-20 years. The progress in research methods and instruments were also presented in the article. Also‚ it talked about the significance of sensory evaluation to the food industry‚ and the future opportunities and
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Task 1 Our assignment is to carry out investigations into two companies from two different sectors; these sectors are the private sector and the public/voluntary sector. The private sector are all about making profit rather than providing a service. The public/voluntary sector on the other hand want to concentrate on providing a good and efficient service for their customers such as the NHS‚ they provide a medical service for residents of this country‚ of course this isn’t to make a profit because
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Chapter 16: Sensory‚ Motor and Integrative Systems 1. Sensory Modalities: touch‚ pain‚ vision and hearing a. General Senses: both‚ somatic and visceral i. Somatic: tactile‚ Thermal‚ Pain‚ Proprioceptive ii. Visceral: internal organs b. Special Senses: Smell‚ Taste‚ Vision‚ Hearing‚ Equilibrium‚ Balance 2. Process of Sensation c. Stimulation of a sensory receptor d. Transduction of the stimulus e. Generation of nerve impulses
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