Principles of Mass Transferand Separation Processes Binay K. Dutta Universiti Teknologi Petronas Malaysia New Delhi-110001 2009 PRINCIPLES OF MASS TRANSFER AND SEPARATION PROCESSES Binay K. Dutta © 2007 by PHI Learning Private Limited‚ New Delhi. All rights reserved. No part of this book may be reproduced in any form‚ by mimeograph or any other means‚ without permission in writing from the publisher. Cover photo — Courtesy: Haldia Petrochemicals Limited ISBN-978-81-203-2990-4
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EXPERIMENT 2 ACID DISSOCIATION CONSTANT OF AN INDICATOR DYE OBJECTIVES Using spectrophotometric method: determine the wavelengths at which the acid and base forms of the dye in aqueous medium exhibit maximum absorption; determine the molar absorptivities of the acid and base forms of the dye and estimate an unknown concentration of the dye in solution using the Beer-Lambert’s Law; and determine the acid dissociation constant of the indicator dye. THEORY The absorption or reflection of
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and industrial applications. Citric Acid is one of the organic acids commonly used as a chelating agent. It is considered an excellent chelating agent that binds metals. It is used to remove lime scale from boilers and evaporators. It can be used to soften water‚ which makes it useful in soaps and laundry detergents. By chelating the metals in hard water‚ it lets these cleaners produce foam and work better without need for water softening devices. Citric acid is the active ingredient in some bathroom
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Maceration Techniques and Methods The interest in maceration‚ in the anthropological perspective‚ began in the 19th century. Over the following century the largest ambitious endeavor was the maceration of thousands of individuals‚ this collection is known as the Hamann-Todd Collection (Dawnie 11). Maceration according to the Merriam-Webster Dictionary is‚ “to cause to become soft or separated into constituent elements by or as if by steeping in fluid”. Maceration is a form of controlled putrefaction
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Titration Lab How Much Citric Acid is in Your Soda? PURPOSE To determine the molarity (concentration) of citric acid (H3C6H5O7) in various different citrus flavored sodas. BACKGROUND PRINCIPLES Popular sodas all strive for a somewhat sour (’tart’) flavor and manufacturers utilize acids to impart this taste. While there are a vast variety of different brands of sodas on the market‚ they can be broken into two main categories: dark or clear. This differentiation is not only a simple color
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Acetylsalicylic Acid (Aspirin) Synthesis Telow‚ AJV Sumicad‚ CJ‚ Tavanlar‚ EMMT‚ Chem 40.1‚ Institute of Chemistry‚ University of the Philippines Los Baños I. Introduction Organic synthesis is the process where a desired organic compound is constructed or prepared from commercially available materials. The objective of organic synthesis is to design the simplest synthetic routes to a molecule. Aspirin‚ also known as acetylsalicylic acid is as salicylate drug often used as analgesic
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PRODUCTION OF CITRIC ACID Introduction: Citric acid is a White solid‚C3H4OH(COOH)3‚soluble in water and slightly soluble in organic solvents‚ which melts at 153 oC. Aqueous solutions of citric acid are slightly more acidic than solutions of acetic acid. Traces of citric acid are found in numerous plants and animals‚ because it is a nearly universal intermediate product of metabolism. Large amount of the acid are found in the juice of citrus fruits‚ from which it is precipitated by the
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Lecture 5 Lizan A. Majeed Reading Paragraph Purpose Each paragraph in a text has a clear purpose. For example: The first paragraph introduces the topic‚ states the purpose of the text‚ or describes a problem or situation. The body paragraphs develop arguments‚ try to persuade‚ suggest solutions‚ or describe developments. The final paragraph concludes‚ evaluates‚ or discusses consequences. Identifying the purpose of each paragraph helps you understand the text and decide where
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Techniques for Isolation of Pure Cultures Objective : i. To perform the spread plate and the streak plate inoculation procedure for the separation of the cells of a mixed culture so that discrete colonies can be isolated. ii. To prepare a stock culture of an organism using isolates from the mixed cultures prepared on the agar streak-plate and/or the spread plate. Introduction : In order to be able to adequately study and characterize a certain microorganism‚ microbiologists need to separate
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Acids And BAses Acids And BAses 8.1 8.2 8.3 8.4 18.1 18.2 18.3 18.4 18.5 Theories of acids and bases Properties of acids and bases Strong and weak acids & bases The pH scale Calculations involving acids and bases (AHL) Buffer solutions (AHL) Salt hydrolysis (AHL) Acid-base titrations (AHL) Indicators (AHL) 8 8.1 THeORies OF Acids And BAses 8.1.1 Define acids and bases according to the Brønsted–Lowry and Lewis theories. 8.1.2 Deduce whether or not a species could act as a Brønsted–Lowry
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