Marketing‚ Strategy and Enterprise Module Code: MOD003477 Year: 2014/15 Semester: 1 Academic Year: 2014/15 Semester/Trimester: 1 SID NUMBER: 1318572/1 MODULE CODE: MODOO3477 NAME OF COMPANY: Little Miss Cupcake WORD COUNT: 2000 words Table Of contents Contents 1. Introduction 5 2.0 Market Research 8 2.1 Market Research Methods 9 2.1.1. Analysis of Marketing Environment 10 2.2 Setting the Marketing Objective. 11 2
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EXECUTIVE SUMMARY Cuppacakes Company is a bakery retail establishment located in Damansara. Cuppacakes expects to catch the interest of a regular loyal customer base with its broad variety of coffee‚ highlight popular products‚ such as specialty cupcakes and regionally-inspired cookies‚ cakes or pie‚ pastry and many more organic and healthy food products. Within the last two years there have been significant increases in demand for these bakery products. We also cater to all of our customers by providing
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To make brownies‚ one must first get all the ingredients together into a mixing bowl and make sure they are all combined‚ then after everything is mixed together‚ the batter can go into the oven For this essay I chose to write about how to make brownies. I chose to write about brownies because they’re simple and they’re something that I’ve known my whole life. I found it interesting‚ when I was looking up brownie recipes‚ that there were so many. I didnt know that there were different ways to
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recipes out there‚ such as Puppy Chow‚ Lavender Truffles‚ and Sauerkraut | | | |cupcakes. | | | |Another one to add to the list is dirt pudding. Who would have thought that a dessert that had dirt | | | |and worms in it could be so delicious.
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success with building customer relationships and coming up with new and creative ways to address customer needs besides the basic round or rectangular plain cakes. With the trend of smaller portion sizes we expanded our offering to include gourmet cupcakes and were able to show an increase in sales. Currently our sales are down for the first time in ten years and other bakeries in the Lancaster area are also seeing a slump in sales. Giving the current state of the economy it is understandable that
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theory of Business operation. Reading can result in my all-round development. It can not only widen my horizon but also contribute to my patience. Finally‚ my third hobby is baking. Baking is my hobby because‚ I love to eat! Especially desserts! I love to make cookies‚ cakes‚ pies‚ pretty much every
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was homeform visits. I wrote the script with Yuki on April 15th. We went through the upper A-wing promoting the event and asking for donations. During the event‚ I was involved in the dessert sale on Thursday 20th and Friday 21st. Yuki and I did it during lunch at the cafeteria. On Thursday‚ we sold the cupcakes that I bought two days before. On Friday‚ we sold the mango panna cotta Yuki made. Part B This experience has expanded my knowledge on hunger by making
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both important in putting up a business. Knowing the company customer’s demand and supplying them the right products at reasonable prices. PRODUCT Big Smile’sCaféis a house designed to offer a products likefrappe‚ hot beverages‚ milk teas‚ cupcakes‚ and other snacks like fries‚ nachos‚ and popcorn;a place to dream of as you try to escape the daily stresses of life and just a comfortable place to meet your friends or to read a book and magazines. The business also provides customers the ability
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| Some delicious cupcakes form chimell deli cupcakes and family LtD. | | | Chimell Deli Cupcakes and Family Ltd By : Chimell Martin Introduction Chimell Deli Cupcakes and Family Ltd. is a company that delivers cupcakes to whoever may want delicious cupcakes. Chimell. Chistana and Chiaka Martin are the owners of Chimell Deli Cupcakes and Family Ltd. The business is located at their home in Belair‚ SVG but products can be delivered anywhere in SVG. Chimell Deli Cupcakes and Family Ltd. expects
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FAR EASTERN UNIVERSITY Institute of Tourism and Hotel Management WONDERLAND PASTRIES A Feasibility Study Presented to the Faculty of the Institute of Tourism and Hotel Management of Far Eastern University Sampaloc‚ Manila In Partial Fulfillment Of the Requirements for the Degree of Bachelor of Science in Tourism Management Pamela S. Cabanayan Ericka D. Dela Cruz Lorenzo Miguel R. Ilano II Mariel Abigail E. Nagaño Althea Kaye E. San Felipe Jellypher C.Somlani TABLE OF CONTENTS
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