Cupcakes Haven A Business Plan Submitted To Dr. Ernesto Dimaculangan In Partial Fulfilment In Entrepreneurial Management Submitted By: Aurellano‚ Kristina Calica‚ Jezka Charrise Cortes‚ Ma. Athena September 11‚ 2014 1.0 Executive Summary Cupcake Haven is a cupcake bar and bakery located in the malls of Metro Manila. We can loosely be described as a quick-service restaurant where customers sit around a bar and watch their desserts being made. The show‚ as well as the dessert
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beef stew C._ Salt in a loaf of bread D._ Toasted almonds in a salad 46. On the mashed potatoes convenience food label above‚ at what power level is the food cooked? A._ High B._ Low C._ Medium D._ Medium-high 47. Deborah is making cupcakes and the recipe calls for 1 large egg. She only has medium eggs and would like to make a recipe with less cholesterol. What should she do? Use: A._ 1 small brown egg. B._ 1 egg white. C._ 2 egg whites. D._ 2 medium eggs. 48. Sandra’s power
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atmosphere that welcomes you to read the paper‚ sip coffee‚ study and enjoy a cupcake or dessert. We will have extensive hours serving brunch‚ dinner‚ and the night life. We will be open daily from 8am-3am. The Kitchen will specialize in cupcakes and drinks. The cupcakes will range from a simple vanilla cupcake with vanilla buttercream to a maple bacon pancake cupcake with maple cream cheese frosting. I will serve other desserts‚ and our dinner menu will be mostly comfort foods. We will offer an extensive
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and serve four items‚ at least one of which must be savoury that could be offered as part of an afternoon tea menu. For this task I have been asked to create a dish suitable for afternoon tea. I aim to make two savoury starters and two sweet desserts which could be eaten as part of a meal throughout the day as my target market is families cooking on a budget. Tea is a light mid-afternoon meal of tea and sandwiches or cakes. An example would be Battenberg and a cucumber sandwich with crusts
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Chocolate Cupcakes with Salted Caramel Frosting and Chocolate Fudge Filling Re Photo: Chocolate Cupcakes with Salted Caramel Frosting and Chocolate Fudge Filling Recipe Rated 4 stars out of 5 * Rate This Recipe * Read 1 Review Total Time: 2 hr 5 min Prep 1 hr 20 min Inactive 30 min Cook 15 min Yield: 24 cupcakes Level: Ingredients Chocolate Cupcakes: * 2 1/4 cups granulated sugar * 1/2 cup plus 1 tablespoon salted butter * 2 tablespoons vegetable oil
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Make Oreo Cheesecake Cupcakes Specific Purpose: To inform my audience on how to make Oreo cheesecake cupcakes. Thesis Statement: At the end of my speech the audience will know the basic items and steps to make the cheesecake and also be able to see what it taste like. Visual Aids: OREOS‚ MUFFIN LINERS‚ EGG‚ CREAM CHEESE‚ SUGAR‚ BOWL‚ SPOON I. INTRODUCTION A. It’s Christmas time and you have a party to go to; the day before the party the hostess ask you to bring a dessert‚ you say yes of course
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1 " " " " " " " " " " " " " Advertising and communication Final Assignment " " 2 SUMMARY " 1. Fashionable cakes ..........................................................................3 1.1 The market .........................................................................3 1.2 What is it ? .........................................................................3 1.3 What problem or opportunity does it solve? ............
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you will need: 100g/4oz Softened Butter 200g/8oz Icing Sugar Instructions for making buttercream icing. 1. Place the softened butter in a mixing bowl and sift the icing sugar over the top. 2. Add flavouring (see below) and cream all the ingredients together until smooth. 3. Add the mixture to a piping bag and swirl buttercream onto cupcakes To make your buttercream more tasty you can add a variety of flavours. Here are a few ideas to get you started Banana Butter Icing 50g/2oz Ripe
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we are a small business specializing in the production of desserts ranging from candies to wedding cakes. Different from other bakeries in the area‚ Bacon’s Bakery provides a unique experience‚ allowing customers to create their own dessert from the bottom up. Despite the abundance of bakeries in Virginia‚ at no other bakery in the city can a customer walk in off of the street and minutes later leave with a completely personalized dessert. Bacon’s Bakery is situated in a thickly settled and well-traversed
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1. Decorative and present pastry and bakery products a. Decorative techniques and rules for garnishing- Garnishing is an art that can easily be acquired by following these few simple rules. It can be done with little or no additional time‚ effort‚ or money expenditure on the part of the culinary artist‚ and the results are far-reaching. Not only will the homemaker derive joy from the art‚ but the members of her family will sense the love and the thoughtfulness which prompted those extra little
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