food largely reflects local culture. The ingredients and how the food is cooked say a lot about a specific region or country. Siomai in general is a popular food‚ not only in the Philippines but also in other countries. This is due to its delicious taste and simple preparation. Globally‚ this type of dimsum originated in Guangdon China (shumai). The other names for siomai are shaomai‚ shuimai and shewmai or which are traditional Chinese dumplings serve in dim sum. There are many regional version
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consideration for inexpensive yet high quality and nutritious Food‚ the proponents of this study proposed a new recipe for siomai‚ a delicious but quite expensive delicacy. It has been noticed that the staple food of the Filipinos is chicken. Like pork and beef‚ chicken is also a very healthy food. Mushrooms can also be used as ingredient for a new recipe-CHICKEN WITH MUSHROOM SIOMAI. It is quite risky for beginners like the researchers to enter into the business Considering the conflict and the problems
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List of the Top Foodcart Franchising Businesses in the Philippines 1. 3 in 1 Snack Store Franchise 2. 3M Pizza Pie Franchise 3. Adobo Rice Atbp. Foodcart Franchise 4. Advice for New Owners of Food Cart Business 5. Aldrino’s Bibingka Espesyal Franchise 6. All U Need Food Station 7. Amazing Cones Pizza in a Cone Franchise 8. Anak ng Siopao Franchise 9. Apordabols Pusit Atbp Franchise 10. Arabian Nights Shawarma Franchise 11. Aseas House of Burger Franchise 12. Authentic
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of the most famous Chinese food is the dim sum. One of its variation is Siomai. Siomai in the Philippines is often composed of ground pork‚ beef‚ or shrimp‚ among others‚ combined with extenders like green peas‚ carrots‚ and the like‚ and wrapped in wonton wrappers. It is either steamed or fried resulting in a crispy exterior. It is normally dipped in soy sauce and sometimes‚ with an oily‚ spicy garlic mix. SIOMAI IN THE PHILIPPINES The first dim sum store ever built in the Philippines
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some TV appearances and billboards. The company do this from time to time and it help advertise the product. 11.The service crews are efficient‚ friendly‚ provide good service and always smiling. 12.Hen Lin serves the best siomai. Hen Lin serves varieties of siomai japanese siomai‚ shrimps‚ pork and beef. It’s tasty and meaty. 13.Hen Lin is best for the people in a hurry. Because of crews’ quick and efficient service‚ Hen Lin can be a great food stall for people in a hurry. 14.Hen Lin offers delicious
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Stating a Bisiness Commercial Siomai Siomai is a type of traditional Chinese dumpling that has been popular and made its way to the heart of the Filipino’s‚ made evident by the hundreds of stall/kiosks‚ eateries‚ and restaurants. Siomai in the Philippines is often made of ground pork‚ beef‚ and shrimp‚ among others‚ combined with extenders like green peas‚ carrots and the like which is wrapped in wanton wrapper. It is either steamed or fried. It is normally dipped in soy sauce and squeezed calamansi
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INTRODUCTION Siomai House Foods Inc.‚ located in Manila‚ Philippines‚ is a wholesaling company specializing in importing high-quality Asian foods like Dimsum siomai and repackaging them for sale to specialty food retailers/franchising. The business was established to offer authentic Asian foods to the growing population in the country as well as to an ever-increasing market of urban professionals who enjoy eating more adventurous specialty ethnic foods. In recent years‚ the rise
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Part I Introductory Page The purpose of this part is to introduce the basic of our business plan. This will give the information about the said business. 1.1 Name and address of Business The name of the proposed business is “Mais‚ Oh Yummy!” The owners believe that by using this name‚ they can attract their target market because they have used a catchy name that can easily be remembered. As the name says‚ the owners can assure that their customer will be delighted as they buy the product
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ingredients of Siomai where distributed to each group. The host called some participants for each group to collect and measure some ingredients needed. After the preparation we started to follow the procedure as Mr. Alano said‚ one of our members read the procedure carefully and the other are listen to know the procedure. After we finished the all mixing steps we mixed it to the ground pork and then we get the molo wrappers to swathe it like a siomai. When all groups are finished to wrap their siomai our professor
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Many people are starting to save money for their capital or to budget because they want to put up business so they can try how to make a source of income and to test their idea in business‚ and one of them is the Siomai Lab (Stall). Siomai Lab is a Siomai stall that started last year October 1‚ 2012. The stall is owned by Mrs. Grace Cordero which is the seller of their stall too. The reason why they started this business is because their salary is only fitted for this business
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