to: Mr. Jeffrey de Vera Submitted by: Hazel Simeon Florence Ratuita Michael Glenn Pasion Jayson Rivera Executive Summary The MMSU procesed meat products specifically pork meatballs‚ pork burger patties‚ pork lumpiang shanghai and pork siomai lacks marketing strategies as IMC. The IMC plan is to promote these different products and launch it in thye market applying the basic principles and essential strategies to achieve its objectives to keep yhis products on track with the different
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businesses to venture into nowadays when it comes to food are the siomai carts. Almost everywhere in the city you can see and buy siomai. Thus‚ we incorporated the well-known siomai to our product by producing our Cardava Turon in siomai style. Cardava Turon is a turon that looks like a fried siomai. In this case we would have our target market to be thrilled and puzzled by looking the appearance of our Cardava Turon. Fried siomai turon?? Let’s try it! We’re not done yet! We had not just uniquely
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security purposes but also limits the computational overload and saves time. Background of the Study Master Siomai is a food cart franchising business developed by Masterrific Foods‚ an 11-year-old company specializing in the production and distribution of processed meat such as ham‚ bacon‚ burger patties and siomai to its diverse clientele ranging from hotels‚ restaurants and market places. Still going strong seven years after it was established‚ the success
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Looking at the Graph‚ we are able to project a potential incremental growth of demand versus supply. Incremental is based on the following criteria. 1. Total local market population of the business location 2. Minimum initial projected average sales of 35-50 units per day for six days to cater a potential market population of 1‚000 people. 3. A six month projection with a 10% incremental boost in sales for the first quarter to the 4th month and a plateau projection at the 5th month onwards
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MESINA‚ Sheenna Marie I. C32 Writing Task: Definition Essay Cebuano Living Just like a bowl of assorted peanuts‚ the Republic of the Philippines finds its exquisite and unique flavor through its many islands with their own local taste to offer. Aside from the busy and bustling capital metropolis Manila‚ the Philippines has surely one of its best cities to offer to the world: Cebu. What attracts people all over the world to the little island in the heart of
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BING D. SALVADOR 3020 3rd Street‚ V. Mapa Sta. Mesa Manila Contact No.: 09334065447 Email Address: bhing_salvador@yahoo.com PERSONAL INFORMATION PERSONAL INFORMATION Age: 21 Date of Birth: November 13‚ 1991 Place of Birth: Rizal‚ Laguna Gender: Female Civil Status: Single Nationality: Filipino Religion: Roman Catholic OBJECTIVES OBJECTIVES * To share with your company my knowledge that I learn and to learn more about this job. * To learn more things
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siopao is enjoyed as a snack usually served with tea. In the Philippines‚ the history of the siopao started with the entraprenuer Ma Mon Luk. He traveled to the Philippines in 1918 to escape a broken heart and became the perpetrator of the siopao‚ siomai and mami business. Today‚ the siopao can be found in most Chinese restaurants and sidewalk vendors. It’s a tasty treat for those on-the-go and for people who enjoy a simple yet delicious meal in a budget.
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Chapter 1 Introductory Page A. Name and Address of Business Name of Business: Fried Depot Address: 28-31 Shoppers Arcade Shopwise Araneta‚ Cubao‚ Quezon City Email address: fried-depot@gmail.com Website: fried-depot.com Contact No: (02) 621-33-79 FAX. 658-98-226 Company Logo: [pic] Front Label: [pic] Back Label: [pic] B. Names and Addresses of Principals • Manuel P. Benigno‚ Jr. Block 3 Lot 8 Friendship Road‚ Concepcion‚ Marikina
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cart business considering the product‚ location‚ capital‚ market‚ operation cost and staffs. Our product is a common food which Filipinos really love to it. We combine many products so our customers will have many choices. Our products are Siopao‚ Siomai‚ Kikiam‚ Fish balls‚ and different drinks like palamig and juices with different flavors. On the location we choose the one which we know that always have a foot traffic 24/7. We choose the park or the plazas as our location because parks are always
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Tagaytay City because it is the tourist spot in the Philippines. The main targets of this food chart are the lower middle to upper middle class and some are tourist international and local. Our indirect competitors are Mr. Mappy pizza‚ Potato Chips‚ Siomai‚ Angel’s Burger and etc. Our direct competitors in the area Turks (Olivarez) and Alibaba Shawarma (magallenes branch and robinson tagaytay). Market Shares: Turk’s Shawarma (Olivarez Plaza) is the number one in market shares because of its
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