The problem that we are solving is “How does the temperature outside affect the speed and heart rate of the runner?” We chose this to investigate “How does the temperature outside affect the speed and heart rate of the runner?” because we both play sports that require lots of running (Track and Field and Soccer.) Therefore‚ when running track outdoors the weather at the beginning of the meet may be colder‚ than the end when it’s most likely hotter. As well as a soccer tournament‚ you may play a tournament
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When a beetroot cell is exposed to various kinds of temperatures‚ its plasma membrane is affected and may change in structure resulting in the leaking of betacyanin. If the temperature changes‚ then I would expect to observe that there would be a change in the concentration of betacyanin that has leaked from a beetroot cell. In specific‚ at high temperatures‚ the phospholipids that make up the plasma membrane of the beet root cell become progressively more destabilized causing them to transform into
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Science C.A.T Year 9 2014 Advanced by Sara Hamilton 9H Testing Vinegar – Acid Base Titration Aim The aim of this practical experiment was to pair up and measure the concentration of the acid in three different brands of vinegar. We added a base liquid‚ to the three different brands of vinegar until a neutralization reaction occurred. We conducted the experiment using the titration method. Hypothesis My hypothesis is that the vinegar that will have the highest acidic level will be Cornwell’s
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Memorandum To: Urban Planning Department From: Name Subject: Rise of Temperature in Urcity Date: Introduction Agricultural areas all over the world are feeling the effects of suburb expansion. The cities growth is having an effect on the ability of land‚ water‚ and animals. With city growth will create problems such as climate‚ land‚ and geographical changes (Hillel‚ 1995). Critical Findings The agricultural areas of UrCity are being forced further out into the desert basin due
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Anhydrous sodium sulfate was added to the filtered organic solution to absorb excess water. Although water has a higher affinity towards sodium sulfate than cyclohexanol‚ excess anhydrous sodium sulfate may lead to the absorption of cyclohexane and thus loss of product. Anhydrous sodium sulfate absorbs water due to its polarity and therefore may also absorb cyclohexanol because of its polar O-H bond. If too much anhydrous sodium sulfate was added to the solution‚ part of the product would be absorbed
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internal temperature so that the body processes can take place efficiently. The process ensures an equilibrium system is attained for all the body processes. The body temperature of an average individual is 37˚ C. this temperature fluctuates depending on activities one does. A human being is in constant movement unless they are asleep. As such‚ the temperature may increase or decrease thereby varying from this average. Some of the factors that may lead to increase in the body temperature include digestion
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Question What are enzymes and how can we cause changes in enzyme function? Objective The objective of this experiment is to observe if changes in temperature will cause a disruption in enzyme function. Hypothesis If we add and boil enzyme in L-Dopa‚ then the color will become darker because the temperature will denature some of the enzymes. Variables Independent: Temperature Dependent: Color change Control: Time‚ Room temperature Jobs We were assigned different jobs to perform the
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fruits and vegetables contain preservatives simply because they come from nature. One of the items contained Sodium Benzoate‚ a small percentage of people are extremely sensitive to sodium benzoate and can experience asthmatic attacks and other allergic reactions when they take in the preservative. A more normal problem is the combination of sodium benzoate and citric acid and ascorbic acid. When these ingredients mix‚ they form benzene‚ a cancer-causing chemical linked with leukemia and other blood
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Abstract The objective of this experiment was to observe multi-step purification of benzoic acid after performing the extraction from a mixture containing benzoic acid‚ cellulose‚ and methyl orange. Recrystallization was done to remove impurities from the sample. The amount of BA recovered during recrystallization is much less than the extracted amount of BA. The difference between the pure and impure samples was observed by comparison of melting points. It was found that impure samples will have
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24‚ 28—40 ORIGINAL ARTICLE Pathophysiology of acid base balance: The theory practice relationship Sharon L. Edwards ∗ Buckinghamshire Chilterns University College‚ Chalfont Campus‚ Newland Park‚ Gorelands Lane‚ Chalfont St. Giles‚ Buckinghamshire HP8 4AD‚ United Kingdom Accepted 13 May 2007 KEYWORDS Acid base balance; Arterial blood gases; Acidosis; Alkalosis Summary There are many disorders/diseases that lead to changes in acid base balance. These conditions are not rare or uncommon
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