to avoid is cross-contamination. This essay will tell you what cross-contamination is‚ how it occurs‚ what happens when you eat contaminated food and how to prevent it. To begin with‚ what is cross-contamination? Well‚ cross-contamination is when bacteria from one food is transferred to another and contaminates the other food. Usually‚ contamination occurs between a raw food and a cooked food‚ vegetables and meats‚ or for hygienic reasons. For example‚ cross-contamination can occur if the
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This type of cross-contamination is especially dangerous if raw foods come into contact with cooked foods. Here are some examples of food-to-food cross-contamination: * In a refrigerator‚ meat drippings from raw meat stored on a top shelf might drip onto cooked vegetables placed on lower shelf. * Raw chicken placed on a grill touching a steak that is being cooked. Top of Page People to Food People can also be a source of cross-contamination to foods. Some examples
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Shantelle Johnson April 8‚ 2012 H4 Introduction When food is unsafe for consumption is called food contamination. Food contamination occurs when foods are spoiled because they might contain microorganisms‚ such as bacteria ‚ parasites‚ or toxic substances that make them unsafe for consumption.Bacteria and parasites on uncooked food can linger on the food if not handle or cooked properly. Food contamination is serious because it results in diseases that affect appromiaxally seventy-six million people
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Cross-contamination from endoscopes to patients are a noted problem throughout endoscopy units across the country. The media has reported exposure to harmful bacteria and viruses following endoscopic procedures from inadequately cleaned scopes‚ the efficacy of high level disinfectants used in reprocessors and the design of the scopes. Legislatures are now questioning the types of infection control programs within endoscopy units and whether qualified personnel are being hired as endoscope technicians
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as a prospective alternative bio-control method to control Salmonella contamination in a variety of foods. Bao‚ P. Zhang‚ H. Zhang‚ Zhou‚ L. Zhang‚ and Wang isolated two new lytic SE phages‚ (PA13076) and (PC2184)‚ using two host strains of Salmonella enteritidis (SE) ATCC13076 and CVCC2184. They evaluated the potential of the
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Food Contamination Definition Food contamination refers to foods that are spoiled or tainted because they either contain microorganisms‚ such as bacteria or parasites‚ or toxic substances that make them unfit for consumption. Food contamination is a serious issue because it results in foodborne diseases. Hence‚ awareness of potential sources of food contamination is an important component of good nutrition. Food contamination refers to the presence in food of harmful chemicals and microorganisms
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The soil is an important part of the landscape and contributes to determine the way in which natural vegetation‚ crops and human settlements are distributed on the territory. But the importance of the soil is mainly related to its double role as a reserve of nutritional elements and water and mechanical support (how would plants be able to stand upright if they did not have the soil to put their roots in?) for vegetation‚ leading to the creation of forests and protected areas. A direct observation
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Brenda Lainez REL 2011 September 26‚ 2012 Assignment #1 The Case of Contamination The author‚ Kwame Anthony Appiah‚ starts the essay‚ The Case of Contamination‚ by describing the veranda of a palace in Ghana. His description paints a vivid picture of a place full of custom‚ color and tradition. However‚ he presents a contrast by describing that some of the people were dressed in western suits‚ sporting cell phones and having business meetings. This place is a mixture of tradition and
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thus proliferated by man and this is true across the globe. That innovation inevitably subverted an existing mode of thinking‚ technology‚ or tradition. But‚ reflecting on that is there anything‚ which is really original and free from Appiah’s "contamination"? How are we to champion human innovation whilst trying to maintain and preserve cultural heritage and where do we draw the line? Also‚ who
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The Case for Contamination - New York Times 01/01/2006 07:37 AM January 1‚ 2006 The Case for Contamination By KWAME ANTHONY APPIAH 1. I’m seated‚ with my mother‚ on a palace veranda‚ cooled by a breeze from the royal garden. Before us‚ on a dais‚ is an empty throne‚ its arms and legs embossed with polished brass‚ the back and seat covered in black-and-gold silk. In front of the steps to the dais‚ there are two columns of people‚ mostly men‚ facing one another‚ seated on carved wooden
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