For this section‚ I will be talking about cuisine from New Orleans specifically‚ as La Louisiane was a large area of land. The territory was broken into regions‚ which is seen in the differences of food preferences in the area. For this reason‚ only one city is being chosen for this analysis. New Orleans was‚ and continues to be‚ a major port city in the French colony of Louisiana‚ filled with people from all walks of life. Most of the people in the city were forced to go to New Orleans by the
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Spain has always been a melting pot of ethnicity and culture. From the Celts and Visigoths that came from the north to the Africans and Arabs from the south to the Romans from the East‚ empires‚ kingdoms‚ and tribes all over the world have recognized and tried to take advantage of the benefits of Spain. War‚ conquest‚ and reconquest are frequent throughout the entire history of Spain‚ and the history of Moors in Spain is no exception. It began in the year 711 when the Moors first crossed over to
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assigned to a specific area. They are capable of working several stations and wherever needed during each shift. Define: Marie Antoine Careme: He is known as the “cook of kings and the king of cooks”. He is an acknowledged master of French Grande cuisine. His stated goal was to achieve ”lightness”‚ ”grace”‚ ”order” and “Perspicuity” in presentation of foods. Also he was a writer of culinary arts.
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Moldova State University Faculty of Foreign Languages and Literature Specialty: Anglophone studies The French loans in English cuisine Gheorghiu Natalia Master degree course Group 111 MP Chișinău 2013 Table of content Introduction.................................................................................................................................3 Methodology and Data used in the Study.................................................................................
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just so I can read an essay Spanish (español)‚ also called Castilian[3] (castellano About this sound listen (help·info))‚ is a Romance language that originated in Castile‚ a region of Spain. Approximately 406 million people speak Spanish as a native language‚ making it second only to Mandarin in terms of its number of native speakers worldwide.[1][2] It also has 60 million speakers as a second language‚[2] and 20 million students as a foreign language.[4] Spanish is one of the six official languages
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Spanish Traditions and Folk Song Musical traditions have been taking place for centuries in all countries‚ ethnicities and cultures. Each group has specific musical stylings‚ sounds and instruments. Here we will take an in depth look at the musical traditions of the Spanish traced back to the mid-1500s. St. Augustine‚ FL was founded by the Spanish in 1565. This was the beginning of traditional sounds‚ folk songs‚ hymns‚ and dance. It was discovered that these musical sub groups‚ reflected Spanish
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Native American‚ Spanish‚ Caribbean‚ and African food. When Spain inhabited Cuba they had African slaves‚ Those factors along with where Cuba is located‚ provided the Cuban food we know today. Because Cuba is an island there is a lot of seafood in Cuban dishes. Cuba is in the Caribbean so it is only natural that Cuban dishes involve things that grow in their Caribbean environments‚ plantains‚ coconut‚ yucca and other tropical fruits and root vegetables are a big part of Cuban cuisine‚ many of these
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walked into the first class that I have ever took and confronted chaos. The four students in my Spanish class were engaged in a heated spitball battle. They were all following the lead of Andrew‚ a tall eleven-year-old African-American boy. Andrew turned to me and said‚ "Why are we learning Spanish if no one speaks it? This a waste of time." I broke out in a cold sweat. I thought‚ "How on Earth am I going to learn this?" It was my first day of Winterbridge‚ a nationwide collaborative of thirty-six
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I have chosen this object as I am Spanish and I feel it is close to my heart.‚ Consequently‚ I would like to share with you its importance and use. This type of comb is a woman’s hair decoration; it has a convex body with some teeth at the end so it can grab into the chignon. As explained in the comb’s definition‚ in order to wear this ítem‚ the woman’s hair has to be tied up into a bun. In this essay I am going to talk about this hair accessory‚ how it is‚ its origin and its use and importance
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early as 1533‚ a debate arose in Madrid‚ Spain’s capital‚ over whether or not descendants of Spanish men and Indian or African women should be acknowledged by the Crown and educated as servant of the empire. Skin color mattered to the Spanish. There was no word for mixed-race people in the Spanish language in the mid-sixteenth century‚ there was only an official measurement of blood mixture‚ the Spanish based their definitions of race and social belonging to Limpieza de Sangre‚ the purity of
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