GUIDELINES FOR ENVIRONMENTALLY SOUND MANAGEMENT OF E-WASTE (As approved vide MoEF letter No. 23-23/2007-HSMD dt. March 12‚ 2008) MINISTRY OF ENVIRONMENT & FORESTS CENTRAL POLLUTION CONTROL BOARD Delhi MARCH‚ 2008 TABLE OF CONTENTS EXECUTIVE SUMMARY Chapter 1 INTRODUCTION 1.0 Preamble 01 1.1 E-Waste 01 1.2 Environmentally Sound Management of E-waste 01 Chapter 2 OBJECTIVE & SCOPE OF THE GUIDELINES 2.1 Objective 02 2.2 Scope 02
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Throughout most of history‚ the amount of waste generated by humans was insignificant due to low population density and low societal levels of the exploitation of natural resources. Common waste produced during pre-modern times was mainly ashes and human biodegradable waste‚ and these were released back into the ground locally‚ with minimum environmental impact. Tools made out of wood or metal were generally reused or passed down through the generations. However‚ some civilizations do seem to
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Recycling of Food Waste in Tsuen Wan A. Introduction From the Environmental Protection Department‚ 3584 tonnes of food waste are produced in Hong Kong everyday and it fill up all the landfills in Hong King. To reduce food waste‚ the government propose recycling of food waste. The following report will analyse the opinions on whether the government should carry out recycling of food waste in Tsuen Wan. Food waste is defined as uneaten food and food preparation wastes from residences
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most famous R’s (Reduce‚ Reuse and Recycle) Before we start our presentation‚ I will suggest that we play a clip video regarding the 3 R’s from you tube by “Jack Johnson” in order to put the audience in the mood and let them anticipate the better picture of our topic of the day. Introduction Practicing these three steps (Reduce‚ Reuse and Recycle) helps us lessen the environmental impact that manufacturing and distributing products have on our environment. Reducing waste is the most effective
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Studies Research-Based Expository Essay Food Waste Problem in Hong Kong: The current situation and the possible solutions Introduction Renowned as the Food Paradise‚ people all over the world come to Hong Kong for the food here. This definitely creates lots of economics benefits for Hong Kong. Nevertheless‚ this makes the problem of food waste ever more serious. As mentioned by the Environmental Protection Department‚ “In recent years‚ the amount of food waste arising from the C&I sectors has increased
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What is e-waste? E-waste is those waste materials consisting of any broken or unwanted / obsolete electrical or electronic appliances & gadgets. If it is not carried out properly it can dangerous to the human health or to the environment. India currently produces 500‚000 tones of e-waste annually and the figure is expected to touch one million tones in 2012. However‚ India lacks a proper e-waste disposal system and it is left up to the unorganized sector to dispose of the waste. The unorganized
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A MID SEMESTER REPORT ON AN OVERVIEW OF WASTE MANAGEMENT BY PANDIT HARSH 2010A4PS176U AT Lucy Switchgear FZE Dubai‚ UAE A Practice School – II station of BITS PILANI‚ DUBAI CAMPUS Dubai International Academic City‚ Dubai UAE (AUGUST 2013– JANUARY 2014) A MID SEMESTER REPORT ON An overview of waste management BY Pandit Harsh 2010A4PS176U Mechanical engineering Prepared in Partial Fulfillment of the Practice School
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Batch Production Batch Production is a way of creating items in bulk. In batch production‚ general-purpose equipment and methods are commonly used to produce small quantities of items that will be made and sold for a limited time only. Usually a similar design and process will be used to make a new product‚ cars are a good example of this. Often after car has been made another version will be created that has got new features. In batch production specialized tools or items for construction purposes
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Private Sector Participation in Integrated Sustainable Solid Waste Management in Low- and Middle Income Countries DISSERTATION of the University of St. Gallen‚ Graduate School of Business Administration‚ Economics‚ Law and Social Sciences (HSG) to obtain the title of Doctor Oeconomiae submitted by Louigueur Dorvil from Haiti Approved on the application of Prof. Dr. Thomas Dyllick-Brenzinger and Prof. Dr. Matthias P. Finger Dissertation Nr. 3381 Schmitt-Druck‚ Essen The University
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manufacturing activities necessarily generate some form of waste. The manufacturing process does not consist of hundred percent of conversion of material and energy inputs into usable final products; some portion of the material and energy inputs inevitably ends up wastes. When the waste generated exceeds the maximum assimilative capacity of the environment it becomes pollution. This seminar focuses on LEAN productions‚ which aims at elimination of wastes there by reducing the environmental degradation.
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