Service Request SR-kf-013 Paper (Preparation) BSA/375 Outline 1. Project scope a. “What problem or opportunity does the project address? b. What are the quantifiable results to be achieved? c. What needs to be done? d. How will success be measured? e. How will we know when we are finished?” (Valacich‚ Joseph. 2012. P. 53) 2. Goals a. Develop a working system. b. Gather data that can be used when the system is develop. c. Maintain system performance. 3. Functions a. Collect
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Service Request SR-kf-013 Dale Parent‚ Katie Miller and Joel Arthur BSA 375 Monday September 2‚ 2013 John Maloney Service Request SR-kf-013 Introduction According to Kudler Fine Foods internet site (2013)‚ “Kudler Fine Foods is a local upscale specialty food store located in the San Diego metropolitan area. We have three locations (La Jolla‚ Del Mar and Encinitas). Each store has approximately 8‚000 square feet of retail space located in a fashionable shopping center. We have the very
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running header: Service request sr-kf-013 draft | Service Request SR-kf-013 Draft Robert Linton University of Phoenix – Online Campus BSA 375: Fundamentals of Business Systems Development Mr. Eric Secrist October 8‚ 2012 Service Request SR-kf-013 Draft In today’s economy many individuals try to cut costs as much as possible. Kudler Fine Foods thought that creating a frequent shopper program for their valued customers would be a profitable and resourceful venture. Not familiar with
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REQUEST: KUDLER FINE FOODS SR-KF-013 Team BSA/375 Service Request: Kudler Fine Foods SR-kf-013 Analysis Methods There are many analysis methods organization use to collect data such as interviewing‚ questionnaires‚ directly observing users‚ and analyzing procedures and other documents. One of the most effective ways to collect data is interviewing. Interviewing is one of the primary ways to gather information about an information system. According to "Analysis Methods" (2010)‚ A good system analyst
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Kudler Fine Foods SR-kf-013 BSA/375 September 30‚ 2013 Kudler Fine Foods SR-kf-013 Kudler Fine Foods has three locations in the San Diego metropolitan area. Each store is around 8‚000 square feet and is higher end shopping center. Kudler Fine Foods has the best food and fare in town. Kathy Kudler is the founder of Kudler Fine Foods; she created and opened the store June 18‚ 1998. It took Kudler only nine months to break even‚ and the store was profitable within their first year (Apollo Group‚
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Service Request SR-kf-013 Darrell Quirino BSA-310 August 13‚ 2012 Frank Skowron Service Request SR-kf-013 In this paper I will discuss how Kudler Fine Foods is in the process of developing a new frequent shopper program and describe the potential legal‚ ethical‚ and information security concerns related to the development of the Kudler Fine Foods Frequent Shopper Program. I would like to go into a little detail of the company‚ Kathy Kudler is the founder and owner of the company and
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SR-kf-013 BSA/375 SR-kf-013 Supporting Measures for Success----- As with all endeavors‚ the only way to truly measure success is with projected and completed milestone markers. Kudler Fine Foods wishes to use the new frequent shopper program to increase revenue. Kudler has partnered with a loyalty points program to provide customer with points which can be redeemed for high end gift items‚ airline first-class upgrades or other specialty foods. The goal of the frequent shopper program
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Service Request SR-rm012: Finance Review Stephen Askew BSA/310 Edward Ruppel March 30‚ 2013 Finance Page Review The finance page navigation is simple to find and view. It is combined with the accounting information. When the user right-click the Finance & Accounting tab it’s links to the overview page of Finance and Accounting. Under the overview that is to the left of the web page discuss the systems that are currently functional. It includes general ledger‚ accounts payable‚ accounts
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Service Request SR-kf-013 Paper Your Name here Course Number/Description Due Date Professor Name Here Running Header: Service Request SR-kf-013 Paper Frequent Shopper Program The electronic commerce components of the Frequent Shopper Program are aspects of the Sales and Marketing Department’s strategic objectives to increase the loyalty and profitability of its consumers. Under this program‚ customer shopping trends are identified and rewarded. This in turn can support the objectives
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reduction for Kudler. Kudler identifies that knowing exactly what the customers purchasing habits‚ supply needs‚ and preferences are would enable Kudler to purchase only what will be sold. Therefore‚ it will stop Kudler from stocking on items that do not sell and are not attractive to the customer. Kudler has different types of options on how they could advertise the new shoppers program. Because these types of programs are commonplace within any market‚ Kudler needs to develop a complete database
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