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    Local Farming

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    just looking at this we can see that local farming is very beneficial. But not only it is fresh and cheap‚ it supports the locals and reduces the environmental cost. First‚ it is beneficial for the consumers. Typical vegetables and fruits are usually picked 4 to 7 days before the distribution so in this period the products are kept in the freezing facilities. However‚ when you freeze the vegetables‚ their quality goes down. On the other hand‚ local farming provides fresh newly picked foods to the

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    Types of farming

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    Group 5: I. Shifting Cultivation II. Wet Padi Cultivation III. Market Gardening IV. High-tech farming V. Plantation agriculture VI. Oil palm cultivation VII. Tea Cultivation What Is Shifting Cultivation?  Clearing forest to raise crops.  It is also known as “Slash-and-burn agriculture”. Where Is Shifting Cultivation Found?  Africa  Amazon  Most Basin of South America parts of Southeast Asia Where Is Shifting Cultivation

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    Future of Farming

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    The Future of Farming As the world continues to develop and attempts to provide for the ever growing population‚ more and more land is being diminished‚ which will eventually destroy the topsoil due to the use of petroleum based fertilizers and other unnatural means of producing vegetation. As this challenge faces us‚ we will be forced to find other ways of supporting ourselves instead of relying on the farms we have today. It is important that we realize the importance of practicing sustainable

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    Organic Farming

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    Nr. 50 July 2009 Climbing beans‚ double yields A lot of beans on a small place: This is the benefit of climbing beans. And they are easy to harvest! The Organic Farmer A large section of the Kenyan population is unable to afford high protein food with adequate proteins‚ such as meat and eggs. This is where beans play a very important part; they are a cheap source of proteins. Unfortunately‚ the production of beans in most parts of the country is declining. The problem is the lack of good seeds

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    Urban Farming

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    The Future of Food in Vancouver: Small-scale Urban Farming In today’s modern world Canadians are facing daunting challenges with regards to health and the environment. The NASA website on climate change reports that temperature‚ carbon dioxide levels‚ and sea levels are all on the rise while land and arctic ice are steadily declining (”Vital Signs of the Planet”). Not only is the environment degrading at a rapid rate our health is also declining. In 2012 it was reported that almost 13.5 million

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    sheep farming

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    sheep and related by-products.  Andrew Babeile currently seeks start up funds to purchase Rams and Ewes. Andrew Babeile has previously studied Livestock Farming & Management. These qualifications will be beneficial to Sheep Farming business. The potential and wholesomeness of sheep farming cannot be overstated as sheep farming is an essential source of benefits such as the following: meat‚ milk‚ skins‚ fibre‚ horns and offal. Sheep farming also outlooks essential by-products such as dung which is used

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    Algae Farming

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    state that the US is currently in‚ we need an oil alternative‚ which is both economically friendly‚ and environmentally friendly. Algae farming tends to fall in both of these categories; what’s more‚ it is also efficient. For three very important rationales‚ I stand in a strong affirmation for this bill‚ in which we will fund algae farming. First off‚ Algae farming can be farmed realistically anywhere. There are very few requirements for algae biofuel. All biofuels that are created from land plants

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    Factory Farming

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    People often contribute to the practices of factory farming and ignore the negative effects it produces. Factory farming does not just harm animals‚ but also the environment and humans. Society tends to avoid the dangerous impacts of the companies. Animals used in factory farms‚ suffer because the company neglects the welfare of the animals in order to maximize their profit (PETA). They cram as many factory animals as they can into small spaces get more money. Chickens‚ pigs‚ cows‚ and turkeys stay

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    Urban Farming

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    Urban Farming Our country is encountering rapid urbanization‚ which is increasing urban poverty in countries across the United States as well as in many other parts of the world. A Bill trying to be passed by the U.S. senate states “Dramatic economic‚ demographic‚ and land use changes in the United States have created areas where no supermarkets exist and where limited food choice‚ poor food quality‚ and lack of affordable food prices impact large segments of the country’s population.” It is

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    Farming in the Bahamas

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    farming is known to take place in long island. The labor offered in subsistence farming is said to be done by the farmer himself. Commercial Farming is a type which is done on a large scale that involves raising livestock and growing crops for commercial use. Commercial farming is carried out on islands such as Andros‚ Eluthera‚ and Abaco. Commercial farming land can be prepared by ploughing‚ the land installing irragation systems‚ cutting trees or by advanced technology. The tools that are used

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